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State Directory- Samosas$5.00Savory triangular pastries filled with well-seasoned potatoes, peas, and a dash of spices.
vegan
- Samosa Chat$7.00Smashed samosa mixed with peas, yogurt, green chili, and our delicate chutney sauce.
- Served with rice.
- Aloo Cauli$11.00Cauliflower and potatoes prepared in a semi-dry curry while fried until soft and tender. Vegan. Gluten free.
- Channa Masala$11.00A rare variety of chickpeas cooked in onion and sauteed using a fine, spicy tomato-based sauce. Vegan. Gluten free.
- Served with rice.
- Chicken Curry$12.00Traditional bone in chicken curry seasoned with spices, herbs, ginger, onion, and tomato sauce. Gluten free.
- Chicken Tikka Masala$13.00Tandoor grilled boneless chicken cubes, cooked in fresh spices, herbs, and yogurt. Gluten free.
- Served with rice.
- Fish Curry$15.00Seasonal boneless fish marinated with spices, then slowly cooked with onion tomato gravy, and mustard seeds. Gluten free.
- Jheenga Pepper$15.00Stir fried crispy shrimp with pepper, assorted savory onions, and well spiced tomatoes. Spicy. Gluten free.
- Served with basmati rice and a choice of black or yellow lentils.
- Paneer Tikka$13.00Delicately grilled cottage cheese cubes pre-marinated with ginger, garlic, yogurt, herbs and spices. Gluten free.
- Chicken Tikka$12.00Grilled bone-in chicken marinated in yogurt, ginger, garlic, and fresh ground spices. Gluten free.