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State Directory- On behalf of all the staff and the members of the Azuma Group family, we welcome you to Soma Sushi. Our menu concept and design focuses on the most traditional of Japanese cuisine while adhering to the multitude of cultural influences that the city of Houston has to offer
- Soma Salad$6.00mixed greens, cucumber, tomato, cashews, asian pear, red onion wine jam, ginger miso dressing
vegetarian
- Soma Miso$6.00quail egg, enoki, tofu, green onion, wakame
- Pork Chive Gyoza$8.00pork, honey dijon, spicy ponzu, chives
- Agedashi Tofu$7.00fried soft tofu, soy and dashi sauce, green onions, bonito flakes
- Tempura$13.00shrimp, sweet potato, eggplant, shiitake, shishito, zucchini
- Vegetable Tempura$10.00sweet potato, eggplant, shiitake, shishito, zucchini, enoki
- Thai Soup$11.00rock shrimp, lump crab, shiso butter, shiitake, cilantro green
- Shishito & Tofu Curry$12.00shishito peppers, tofu, string beans, nuts, tomatoes thai influenced curry, side of rice
vegetarian
- Sauteed Shishito Peppers$7.00garlic and ginger sofrito, sake, lemon
- Pan Seared Japanese Mushrooms$8.00shimeiji, shiitaki, trumpet, parsley, soy, menma, garlic, butter
- Aka Miso Okra$7.00aka-miso, togarashi, garlic, sake, bonito flakes, sesame
- Roasted Brussels Sprouts Succotash$8.00brussels, corn, cauliflower, sweet potato, edamame, sofrito
- Whole Aji Sashimijapanese horse mackerel, spicy ponzu, head to tail
- Uni & King Crab$16.00alaskan king crab, san diego sea urchin, cucumber san-bai-su
- Kona Kampachi Ceviche$15.00hawaiian almaco jack, heirloom tomato, red onion, serrano, micro cilantro, wasabi soy vinaigrette, yuzu, black sea salt
- Sashimi and Jang Salad$15.00mix everything and enjoy. tuna, salmon, yellowtail, mixed greens, tomato, masago, yuzu cho-jang, nori, sesame
- Soma Sunomono$14.00seared scallop, squid, octopus, shrimp, cucumber, san bai su, wakame, sesame
- House Smoked Salmon & Chicharones*$14.00smoked salmon, edamame puree, citrus salmon skin chicharones, japanese dressing, rakyo, baby kale
- Pesce Red$14.00tuna, garlic, shiso, olive oil, spicy ponzu, black pepper
- Pesce White$14.00yellowtail sashimi, sliced serrano, micro cilantro, spicy ponzu
- Tuna Tar- Tare$16.00seasoned tuna, avocado, black tobiko, mango, konbu chips, rakyo, yuzu-jang
- Texas Beef Carpaccio$13.00sliced akaushi beef, garlic & olive oil, black pepper, cyprus flake salt, yuzu juice, micro shisho
- Sake Mussels$15.001 lb canadian orwell cove mussels, soy, garlic, green onions, butter, diced tomato, toasted baguette
- Shishamo and Pesto$13.005 pieces of roasted smelt fish, parsley, garlic, olive oil, walnuts pesto, yamamomo, daikon, lemon
- Seafood Miso Macaroni$15.00parmesan, cheddar, mozzarella, miso béchamel, rock shrimp, bay scallops, negi, toasted baguette
- Alaskan Black Cod*$27.00classically miso marinated and broiled, pomegranate, brussels sprouts, edamame, corn, chives
- Seasonal Whole Fishfried, roasted, or steamed, brussel sprouts, corn, okra, onions
- Bo Saam$16.00mesquite smoked & coffee braised pork shoulder, scallion oil, lettuce wraps, nuoc mam carrots and daikon, kimchi, vietnamese herbs, sam jang
- BBQ Pork Belly*$16.00mesquite smoked pork belly, pickled shimeji, shiitake, onion, cucumbers, caramelized yuzu-fish sauce, cilantro, fukujinzuke
- Akaushi Short Ribs$16.00sous vide 72 hours, nori and goat cheese, arugula and local greens salad, cilantro, truffle sukiyaki, sesame, pickled red onions, pickled ginger
- Yakiniku Beef$22.008 ounce certified angus ny strip, fried egg, onions and shiitake mushrooms, garlic soy, pickled ginger, green onions, rice
- Texas Kobe NY Strip$29.006 ounce thick cut akaushi ny strip, sautéed swiss chard, taro and potato gratin, japanese mushrooms, beet and taro purée, herb oil (za'atar), local greens
- A5 Wagyu Tataki$60.005 ounce, garlic ponzu, momiji, negi, cyprus black sea salt, pepper, micro shisho
- The ingredients in our pork broths are locally sourced from heritage breed farms. These animals were raised in an old fashioned manner without the use of commercial GMOs. Our ramens directly reflect the integrity of these farms and the quality of their products
- Texas Ramen (Shoyu - Tonkotsu Base)*$17.00Revival Farm's mangalitsa broth, bbq pork belly, shiitake, corn, green onions, spinach, wakame, chilli thread, cilantro, egg
- Spicy Miso Ramen (Miso Base)$15.00pork belly, shiitake, enoki, green onions, spinach, wakame, habanero, chilli, menma, egg
- Black Bean Ramen (Shoyu Base)$16.00bulgogi spare rib, house made kimchi, white onions, green onions, spinach, wakame, sushi tamago
- Seafood 'Kaisen' Ramen (Tarabagani Base)$18.00U-10 scallops, mussels, king crab bouillabaisse, lump crab, butter, coconut, corn, green onions, spinach, shiitake, wakame, cilantro
- Garden Ramen (Shiitake - Aka Miso Base)$13.00red miso, tofu, portabella, shiitake, enoki, pickled shimeiji, green onions, spinach, wakame, cilantro
vegetarian
- Beef Udon$13.00dashi soy, ny strip beef slices, shiitake, green onions, spinach, wakame, ish cake, sesame seeds
- Shrimp Tempura Udon$13.00dashi soy, shiitake, fish cake, tempura, green onions, spinach, wakame
- Additional toppings for broths:
- Vegetables$1.00Menma (Bamboo Shoots), Corn, Enoki Mushrooms, Green Onion, Spinach, Wakame Kimchi
- Egg$1.00
- Meat$3.00
- Noodles$3.00
- TunaNigiri 2 piece: $6.00Sashimi 5 piece: $18.00Maguro
- Peppercorn TunaNigiri 2 piece: $6.00Sashimi 5 piece: $18.00Kosyo Maguro
- Albacore (White Tuna)Nigiri 2 piece: $4.50Sashimi 5 piece: $13.50Shiro Maguro
- Fresh SalmonNigiri 2 piece: $4.50Sashimi 5 piece: $13.50Nama Sake
- Fresh Salmon BellyNigiri 2 piece: $5.50Sashimi 5 piece: $16.00Beni Toro
- Seared Salmon w/ Lemon & Sea SaltNigiri 2 piece: $6.00Sashimi 5 piece: $18.00
- Smoked SalmonNigiri 2 piece: $6.00Sashimi 5 piece: $18.00Kunsei Sake
- FlounderNigiri 2 piece: $5.00Sashimi 5 piece: $15.00Hirame
- Japanese SnapperNigiri 2 piece: $10.00Sashimi 5 piece: $30.00Madai
- YellowtailNigiri 2 piece: $5.50Sashimi 5 piece: $15.75Hamachi
- Yellowtail BellyNigiri 2 piece: $5.75Sashimi 5 piece: $17.25Ham-Toro
- MackerelNigiri 2 piece: $4.00Sashimi 5 piece: $12.00Saba
- Seared Mackerel w/ Fresh GingerNigiri 2 piece: $4.50Sashimi 5 piece: $13.50
- Fresh Water EelNigiri 2 piece: $5.00Sashimi 5 piece: $15.00Unagi
- Smelt Fish RoeNigiri 2 piece: $3.50Sashimi 5 piece: $10.50Masago
- Flying Fish RoeNigiri 2 piece: $4.00Sashimi 5 piece: $12.00Tobiko
- Wasabi Flying Fish RoeNigiri 2 piece: $5.00Sashimi 5 piece: $15.00Wasabiko
- Salmon RoeNigiri 2 piece: $7.00Sashimi 5 piece: $21.00Ikura
- Alaskan King CrabNigiri 2 piece: $12.00Sashimi 5 piece: $36.00Tarabagani
- OctopusNigiri 2 piece: $4.00Sashimi 5 piece: $12.00Tako
- SquidNigiri 2 piece: $3.50Sashimi 5 piece: $10.50Ika
- CrabNigiri 2 piece: $4.00Sashimi 5 piece: $12.00Kani Kama
- Diver Scallop (Whole)Nigiri 2 piece: $6.00Sashimi 5 piece: $18.00Hotate
- Spicy Scallop (Chopped)Nigiri 2 piece: $6.00Sashimi 5 piece: $18.00Kizami Hotate
- Black Tiger PrawnNigiri 2 piece: $4.00Sashimi 5 piece: $12.00Ebi
- Chef's Choice Chirashi11 choices of premium sashimi over a bed of sushi rice with freshly grated wasabi
- Chef's Choice Omakase Nigirieight piece assortment of chef's preferred cuts of the day
- Prices and availability may vary with the season
- Fresh Grated Wasabi$7.00from a shark's skin oroshigane
- Hon Wasabi$3.00mixture of fresh wasabi, horse raddish, and wasabi extract
- New Zealand King SalmonNigiri 1 piece: $5.00Sashimi 5 piece: $30.00
- Tasmanian Ocean TroutNigiri 1 piece: $5.00Sashimi 5 piece: $30.00
- Ahi Tuna w/ Truffle Shoyu & ScallionNigiri 1 piece: $4.00Sashimi 5 piece: $24.00
- Yellowtail w/ Foie Gras & Asian Pear JamNigiri 1 piece: $8.00Sashimi 5 piece: $48.00
- Madai w/Crispy Leeks & PonzuNigiri 1 piece: $5.00Sashimi 5 piece: $30.00
- Apple Wood Smoked Yellowtail w/Sea SaltNigiri 1 piece: $4.00Sashimi 5 piece: $24.00
- House Smoked Salmon w/ Sea Salt & Pickled OnionNigiri 1 piece: $4.00Sashimi 5 piece: $24.00
- Sweet ShrimpNigiri 1 piece: $6.00Sashimi 5 piece: $36.00Ama Ebi
- MirugaiNigiri 1 piece: $8.00Sashimi 5 piece: $48.00Giant Clam
- Shima AjiNigiri 1 piece: $5.00Sashimi 5 piece: $30.00Striped Jack
- KampachiNigiri 1 piece: $4.00Sashimi 5 piece: $24.00Almaco Jack
- Maruju UniNigiri 1 piece: $10.00Sashimi 5 piece: $60.00Santa Barbara Top Grade Sea Urchin
- West Coast UniNigiri 1 piece: $7.00Sashimi 5 piece: $42.00Fort Bragg Sea Urchin
- AkamiNigiri 1 piece: $4.00Sashimi 5 piece: $24.00Blue Fin Tuna
- Chu-ToroNigiri 1 piece: $5.00Sashimi 5 piece: $30.00Medium Fatty Tuna
- O-ToroNigiri 1 piece: $7.00Sashimi 5 piece: $42.00Blue Fin Tuna Belly
- Soma Shrimp Roll$15.00shrimp tempura, salmon, spicy tuna, avocado, eel sauce, spicy aioli, negi
- Crazy Irish-Man$13.00salmon, tuna , avocado, green soy bean paper, tempura fried, eel sauce, spicy aioli, masago, negi
- Soma Crispy Roll*$16.00boiled shrimp, smoked salmon, yellowtail, tobiko, crispy egg roll skin, crispy leeks, jalapeno, yuzu fish sauce
- Aka - Hamachi$16.00seared Texas kobe, spicy yellowtail, tobiko, cucumber, negi, garlic, spicy ponzu
- Spicy Yuzu Tuna$13.00chopped spicy tuna, sliced tuna, tempura crunch, avocado, wasabi yuzu vinaigrette, micro cilantro, spicy jang
- Madai Champagne Roll$15.00japanese snapper, tuna, avocado, champagne vinaigrette, yuzu tobiko, crispy leeks, kaiware
- Tuna & Truffle$16.00shrimp, tuna, avocado, yuzu tobiko, truffle shoyu, negi
- Creamy Mermaid$12.00smoked salmon, cream cheese, avocado, tempura fried, serrano peppers, eel sauce
- Heirloom Spider$17.00spicy tuna, yellowtail, soft shell crab, king salmon, heirloom tomato, wasabi yuzu vinaigrette
- Pepper "Ah-Lo-Ha"$14.00peppercorn tuna, wasabi tobiko, spicy tuna, cucumber, serrano pepper
- Tropicana*$15.00shrimp tempura, yellowtail, tuna, tobiko, avocado, cucumber, orange segment, citrus puree, wasabi yuzu, micro cilantro
- King of Kings$17.00new zealand king salmon, alaskan king crab, spicy tuna, cucumber, yuzu
- El Diablo$13.00salmon, peppercorn tuna, avocado, spicy ponzu, ito togarashi
- Red Devil$13.00shrimp tempura, shredded kani kama, chili oil, spicy aioli, togarashi
- Gallardo Roll*$15.00panko shrimp, jalapeno, avocado, cucumber, spicy salmon, tempura crunch, wasabi yuzu, cilantro, sriracha
- Rainbow Spider$19.00soft shell crab, tuna, salmon, yellowtail, cucumber, tobiko, spicy aioli, lettuce hearts, kaiware, negi
- God Made Man / Man Made Roll$13.00spicy salmon, salmon, cucumber, lemon, avocado, grape tomato, micro cilantro
- Pickled Soma Veggie Roll$8.00pickled korean moo, asparagus, avocado, cucumber, kaiware, shredded moo, lettuce
vegetarian