- Rustic Shrimp$12.00Sauteed gulf shrimp with mediterranean capers, cherry tomatoes, artichoke heart
- Stuffed Hot Italian Peppers$10.00Italian long hot peppers stuffed with sauteed sausage, bread crumbs, baked mozzarella cheese
- Carciofi Ripeni$12.00Hearts of artichokes stuffed with brie-goat cheese, bread crumbs, baked in lemon white wine
- Crispy Calamari Fritti$11.00Neopolitan family old recipe, fried calamari with lemon, buttermilk flour, mixed with corn meal
- Oreganata E'vongole$12.00Fresh clams with garlic, lemon and white wine
- Carpaccio d'Manzo$12.00Thinly sliced certified angus beef with mediterranean capers, fresh onions and parmigiano regiano, over baby arugula with drizzled unfiltered green olive oil
- Mozzarella de Bufala Fresca$13.00Steak tomatoes, fresh buffalo mozzarella, homemade balsamic reduction, roasted bell peppers, drizzled unfiltered green olive oil
- Grilled Pulpo$14.00Slowly cooked octopus with lemon, then grilled in our 1400 degree broiler (old family recipe)
- Vongole E'luccain O'marechiara$14.00Fresh clams with in and out garlic olive oil, white wine sauce or homemade light tomato sauce
- Seafood Tower for Two$49.00Jumbo shrimp, jump lump crab meat, blue point oyster, kammoto oyster, clams, lobster, served ice cold
- Blue Point O'kammamoto Oysters$16.00Half shell choice of oysters, kammamoto or blue point, served cold
- Shrimp Cocktail$15.00Cooked jumbo shrimp, ice cold, served with cocktail sauce
- Sauteed Marinated Artichokes$12.00Sauteed with garlic, in and out sun dried tomatoes and fresh asparagus
- Minestrone Soup$7.00Traditional mixed vegetables, slowly cooked in its own juices with a touch of homemade tomato sauce
- Pasta Faggioli$7.00Italian white beans, slowly cooked with sea salt, black pepper, in and out onion, crushed tomatoes, red pepper flakes, ditalini pasta parmigiano reggiano cheese (nonnas recipe)
- Instalata Donatella's$10.00Fresh chopped steak tomatoes, sliced onions, fresh copped Italian sweet green peppers, sliced baby cucumbers, unfiltered olive oil, white grape vinegar, italian herbs, with fresh homemade chopped mozzarella cheese
- Beets Salad$9.00Ruby red roasted beets with goat cheese, over arugula with homemade sauce
- Iinsalata Misticanza$9.00Organic spring mix greens with mixed fresh fruits, shaved parmigiano reggiano cheese in a house dressing
- Caesare Tradizionale$12.00Crisp organic romaine lettuce with cubes of homemade garlic croutons mixed with traditional creamy caesare dressing
- English Iceberg Wedge Salad$12.00Iceberg lettuce with caramelized bacon, stilton cheese, sliced bell peppers, house dressing
- Tomato E'salatta$9.00Sliced steak tomatoes, onions with drizzled unfiltered green olive oil
- Avocado Ripieno$16.00Stuffed avocado with shrimp and crab meat drizzled with lemon/lime sauce
- Mixed Spring Greens$9.00Organic mixed spring greens with fresh chopped tomatoes, onions, vegetables, black & green olives in a house dressing with gorgonzola cheese
- Vitello Porchini$22.00Fresh veal scalopine, pan seared with porchini mushrooms rosemary and fresh roasted garlic, pressed olive oil
- Vitello Al' Limone$22.00Fresh veal scalopine sauteed with shallots, parsley and full squeezed lemon cooked in white wine sauce
- Vitello Al Porto E' Pepe$22.00Veal scalopine sauteed with cherry peppers, garlic and port wine sauce
- Vitello Barese$24.00Veal scalopine sauteed with prosciutto, eggplant, fresh chopped tomatoes in a madiera wine sauce
- Vitello E'tradizionale$22.00Choice of veal scalopine pounded thin, parmigiana picata, franchaise, or marsala
- Pollo Scarpariella$22.00Roasted, boneless chicken cubes, rosemary, pepper flakes in a white wine sauce (nonna's recipe)
- Pollo E' Tradizionale$19.00Choice of fresh chicken breast, picata or parmigiano, or franchaise or 'marsala
- Pollo alla Sicilia$22.00Fresh chicken breast topped with prosciutto d'parma, roasted bell peppers, baked fresh smoked mozzarella cheese in a demi glaze grappa vino sauce
- Pollo E' Juliette$20.00Fresh chicken breast slices with julian vegetables, roasted garlic onions in a strictly black and green pressed olive oil
- Pollo Portofino$20.00Fresh cut chicken breast, pounded thin, breaded in our homemade bread crumbs, pan seared with garlic fresh homemade creamy tomato sauce, topped with smoked mozzarella cheese
- Pollo alla Griglia$20.00Fresh cut chicken breast pounded thin grilled in or 1400 degrees oven served with fresh arugola, fresh chopped tomato, onions drizzled pressed olive oil
- Pollo Balsamico$20.00Fresh chicken breast sauteed with homemade balsamic reduction sauce, rosemary, roasted peppers, Portobello mushroom asparagus and fresh stilton cheese
- Pollo E'broccoli Rapa$19.00Fresh cut chicken breast grilled over broccoli rabe, roasted garlic and oil
- Pollo alla Fiesta$22.00Chicken breast, pan seared then sauteed with Italian hot peppers Italian sausage from arthur avenue, rosemary, sage, garlic and oil
- Shrimp Ala Capri$33.00Jumbo shrimp with capers, chopped onions, black & green olives, roasted garlic sauce with light, homemade marinara sauce
- Scampi Conriso$33.00Jumbo shrimp with sauteed garlic, white wine & lemon sauce over arboro rice
- Gamberi alla Griglia$33.00Jumbo shrimp grilled in our 1400 degree oven in and out served over white beans with drizzled unfiltered green olive oil
- Swordfish Pomodori Elimone$34.00Pan seared swordfish with roasted garlic & fresh tomatoes in a fresh squeezed lemon juice, and white win sauce
- Al Salmone Picato$24.00Pan seared fresh alaskan salmon with crushed mediterranean capers, fresh squeezed lemon and white wine sauce
- Roasted Chilean Sea Bass$36.00Fresh chilean seabass with roasted fresh garlic, fresh tomatoes, shiitaki mushrooms and drizzled black olive oil
- Branzino$32.00Roasted fresh mediterranean branzino cooked in authentic mediterranean fisherman's sauce
- Filleto of Sole Pagano$23.00Fresh deep water filet of sole baked in oven topped with crispy homemade garlic bread crumbs in a lemon white wine sauce
- Halibut Marechiara$32.00Wrapped in tin foil, served with fresh clams, and shrimp in a light homemade tomato sauce
- Red Snapper$31.00Fresh catch Florida deep water, red snapper, shallots, garlic, fresh asparagus sun-dried tomatoes, porcini mushrooms, squeezed lemon, white wine sauce
- Catch of the Day (TBT)
- Braised 100% Beef Short Ribs$28.00Traditionally braised in our 1400 degree oven with onions, carrots and celery to add mouthwatering flavors, served over mashed potatoes
- Costoleta D'vitello$34.00Double cut veal chop, broiled in our 1400 degree broiler with sauteed Portobello mushrooms, rosemary and garlic, olive oil, cooked in its own juices
- Bisteca alla Griglia$36.00Full flavors, prime bone in shell steak 20oz grilled to your perfection
- Costoleta D'vitello Milanes$34.00Veal chop pounded thin, milanesa served with fresh arugula chopped fresh tomatoes, onions, pressed olive oil
- Veal Chop$34.00Parmigiano served old school, authentic, traditional, American, Italian style, fresh homemade tomato sauce with melted mozzarella cheese on top
- Rack of Lamb$34.00New Zealand rack of lamb grilled to your perfection, served over vegetables
- Fileto D'manzo$36.00Mouthwatering incredibly tender 14oz prime filet mignon, broiled in our 14oo degree oven cooked to your perfection
- Penne alla Vodka$16.00Fresh cooked penne pasta, shallots in a homemade tomato sauce in a light creamy sauce (no meat)
- Rigatoni con Melanzane$17.00Fresh cooked rigatoni pasta, roasted eggplant, fresh chopped roman style garlic tomatoes, fresh basil in a fresh homemade mozzarella cheese
- Lunguine E'vongole$18.00Fresh cooked linguini pasta with pressed olive oil, roasted garlic in a white wine sauce and fresh basil
- Pasta Fruiti D'mare$28.00Homemade fresh pasta with fresh seafood, shrimp, scallop, calamari, clams in a spicy fresh homemade tomato sauce
- Orecchietta alla Verona$19.00Fresh cooked pasta with sauteed Italian sausage, broccoli rabe, red pepper flakes (arthur ave style)
- Capellini Primavera$17.00Fresh cooked capellini pasta, sauteed fresh seasoned julian vegetables
- Rigatoni Bolognese$19.00Fresh cooked rigatoni pasta with slowly cooked ground beef ragu, diced tomatoes and touch of cream sauce
- Ravioli I' Ricotta$18.00Homemade ravioli's filled with ricotta cheese served with homemade fresh tomatoes
- Capellini con Gamberi E'arugula$22.00Fresh cooked capellini pasta with shrimp, fresh arugula, sun-dried tomatoes, roasted garlic, pressed virgin olive oil, touch of homemade grappa wine
- Paglia E'fieno Pasta$24.00Fresh homemade black squid pasta, served with fresh lobster in a light homemade creamy tomato sauce
- Pappardelle E'scalopi$24.00Fresh homemade pappardelle pasta with mushroom cups, seared fresh scallops in a white wine, touch of cream sauce
- Tagliatelle E'salmone$20.00Homemade tagliatelle pasta with fresh salmon, sauteed with asparagus, sun dried tomatoes, mediterranean capers, shallots in a white wine sauce, with drizzled black unfiltered olive oil
- Fettucine Al Crema Prosciutto$20.00Fresh cooked homemade fettucine pasta, in a cream sauce with crispy prosciutto bits and shaved cooked asparagus
- Rissoto of the Day (TBT)Whole wheat & gluten free pasta are available on request & most pastas can be shared!
- Brussel Sprouts$7.00Fresh brussel sprouts, cooked then sauteed with garlic and oil parmigiano, regiano cheese
- Spinach$7.00Sauteed fresh spinach and garlic
- Jumbo Asparagus$7.00Grilled fresh asparagus with squeezed lemon, extra virgin olive oil and parmigiano, regiano cheese
- Broccoli Rabe$7.00Sauteed fresh broccoli rabe, garlic and oil
- American Broccoli$7.00Burnt american broccoli, virgin olive oil, baked parmigiano regiano cheese
- Truffled French Fries$7.00Homemade fries, truffle oil, black pepper, parmigiano regiano cheese
- Steamed Mix Vegetables$7.00Steamed all sort of mix veggies
- Earth Mushrooms$7.00Sauteed mixed wild mushrooms, garlic shallots extra virgin olive oil
- Garlic Mashed Potatoes$7.00Fresh cooked potatoes, mashed in garlic and oil
- Instalata Donatella's$10.00Fresh chopped steak tomatoes, sliced onions, fresh copped Italian sweet green peppers, sliced baby cucumbers, unfiltered olive oil, white grape vinegar, italian herbs, with fresh homemade chopped mozzarella cheese
- Beets Salad$9.00Ruby red roasted beets with goat cheese, over arugula with homemade sauce
- Iinsalata Misticanza$9.00Organic spring mix greens with mixed fresh fruits, shaved parmigiano reggiano cheese in a house dressing
- Caesare Tradizionale$12.00Crisp organic romaine lettuce with cubes of homemade garlic croutons mixed with traditional creamy caesare dressing
- English Iceberg Wedge Salad$12.00Iceberg lettuce with caramelized bacon, stilton cheese, sliced bell peppers, house dressing
- Tomato E'salatta$9.00Sliced steak tomatoes, onions with drizzled unfiltered green olive oil
- Avocado Ripieno$16.00Stuffed avocado with shrimp and crab meat drizzled with lemon/lime sauce
- Mixed Spring Greens$9.00Organic mixed spring greens with fresh chopped tomatoes, onions, vegetables, black & green olives in a house dressing with gorgonzola cheese
- Crispy Calamari Fritti$7.00Neopolitan family old recipe, fried calamari with lemon, buttermilk flour, mixed with corn meal
- Mozzarella de Bufala Fresca$10.00Steak tomatoes, fresh buffalo mozzarella, homemade balsamic reduction, roasted bell peppers, drizzled unfiltered green olive oil
- Shrimp Cocktail$10.00Cooked jumbo shrimp, ice cold, served with cocktail sauce
- Minestrone Soup$7.00Traditional mixed vegetables, slowly cooked in its own juices with a touch of homemade tomato sauce
- Pasta Faggioli$7.00Italian white beans, slowly cooked with sea salt, black pepper, in and out onion, crushed tomatoes, red pepper flakes, ditalini pasta parmigiano reggiano cheese (nonnas recipe)
- Al Salmone Picato$22.00Pan seared fresh Alaskan salmon with crushed Mediterranean capers, fresh squeezed lemon and white wine sauce
- Branzino$32.00Roasted fresh Mediterranean branzino cooked in authentic Mediterranean fisherman's sauce
- Filleto of Sole Pagano$23.00Fresh deep water filet of sole baked in oven topped with crispy homemade garlic bread crumbs in a lemon white wine sauce
- Vitello E'tradizionale$18.00Choice of veal scalopine pounded thin, parmigiana picata, franchaise, or marsala
- Pollo Scarpariella$18.00Roasted, boneless chicken cubes, rosemary, pepper flakes in a white wine sauce (nonna's recipe)
- Pollo E' Tradizionale$16.00Choice of fresh chicken breast, picata or parmigiano, or franchaise or 'marsala
- Pollo alla Sicilia$18.00Fresh chicken breast topped with prosciutto d'parma, roasted bell peppers, baked fresh smoked mozzarella cheese in a demi glaze grappa vino sauce
- Pollo E' Juliette$17.00Fresh chicken breast slices with julian vegetables, roasted garlic onions in a strictly black and green pressed olive oil
- Braised 100% Beef Short Ribs$28.00Traditionally braised in our 1400 degree oven with onions, carrots and celery to add mouthwatering flavors, served over mashed potatoes
- Penne alla Vodka$16.00Fresh cooked penne pasta, shallots in a homemade tomato sauce in a light creamy sauce (no meat)
- Rigatoni con Melanzane$17.00Fresh cooked rigatoni pasta, roasted eggplant, fresh chopped roman style garlic tomatoes, fresh basil in a fresh homemade mozzarella cheese
- Orecchietta alla Verona$19.00Fresh cooked pasta with sauteed Italian sausage, broccoli rabe, red pepper flakes (arthur ave style)
- Paglia E'fieno Pasta$24.00Fresh homemade black squid pasta, served with fresh lobster in a light homemade creamy tomato sauce
- Brussel Sprouts$7.00Fresh brussel sprouts, cooked then sauteed with garlic and oil parmigiano, regiano cheese
- Spinach$7.00Sauteed fresh spinach and garlic
- Jumbo Asparagus$7.00Grilled fresh asparagus with squeezed lemon, extra virgin olive oil and parmigiano, regiano cheese
- Broccoli Rabe$7.00Sauteed fresh broccoli rabe, garlic and oil
- American Broccoli$7.00Burnt American broccoli, virgin olive oil, baked parmigiano regiano cheese
- Steamed Mix Vegetables$7.00Steamed all sort of mix veggies
- Garlic Mashed Potatoes$7.00Fresh cooked potatoes, mashed in garlic and oil