- Served with housemade potato chips.
- Buffalo Chickpea Wrap$13.00Smashed chickpeas, Buffalo sauce, diced celery, shredded carrots, mixed greens, dill ranch wrapped in a flour tortilla. (Gluten-free with corn tortillas).
- Artichoke Cake Po' Boy$13.00Artichokecake, mixed greens, sliced tomato, roasted peppers aioli on a toasted hoagie bun.
- Brussels Sprouts$11.00Flash fried brussel sprout topped with vegan feta, coconut bacon, balsamic glaze, and Sriracha. Gluten-free.
- Mac and Cheese$11.00Elbow pasta, creamy cashew cheddar sauce, topped with toasted bread crumbs and scallions.
- Add-ons for an additional charge.
- Taco Salad$13.00Soy chorizo, mixed greens, red cabbage, green onion, fire roasted corn, and black bean salsa. pico de gallo, crushed tortilla chip, and chipotle ranch.
- Market Salad$12.00Mixed greens, tomato, onion, bell pepper, carrots, cucumber, croutons, and ranch dressing.
- Add-ons for an additional charge.
- Banana Almond Smoothie16 Oz.: $10.00Banana, dates, almond butter, almond milk, butterfly pea powder.
- Cacao Smoothie16 Oz.: $10.00Cacao, banana, cacao nibs, and almond milk.
- Tofu Scramble$4.00
- Sausage$5.00