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State Directory- French Onion Soup$7.00
- Fire Roasted Tomato SoupCup: $5.00Bowl: $7.00
vegetarian
- Green Pork ChiliCup: $5.00Bowl: $7.00
- Goat Cheese Bruschetta$12.00honey whipped goat cheese, tomato, garlic, onion, basil, shaved parmesan, balsamic reduction
- Grindstone Nachos$15.00corn tortilla chips, monterey jack, white queso, bell peppers, onions, charred corn, queso fresco, grilled chipotle chicken, tomatillo salsa
- Fried Green Tomatoes$13.00hand breaded, fried golden brown, parmesan, parsley, chipotle ranch
- Crab Dip$16.00creamy crab, cajun seasoning, monterey jack cheese, green onions, served with tortilla chips
- Cheese Curds$13.00bier weizengoot battered fresh wisconsin cheddar cheese curds, charred onion dip
vegetarian
- WingsSix for: $12.00Twelve for: $20.00crispy fried jumbo bone-in wings, celery, carrots, ranch or bleu cheese dipping sauce, choice of wing sauce: bbq, buffalo, chipotle honey, dry rubbed
- Shrimp Cocktail$16.00five jumbo shrimp, horseradish cocktail sauce, lemon
- Short Rib Crostini$13.00slow braised shredded beef, tomato jam, demi-glace, pickled red onions, queso fresco
- Dressings: Ranch, Chipotle Ranch, Blue Cheese, Honey Mustard, Balsamic Vinaigrette, Caesar, French, Strawberry Vinaigrette
- Iceberg Wedge$11.00wedge, cherry tomato, gorgonzola, bleu cheese dressing, red onion, bacon, balsamic reduction
- Cobb$14.00romaine lettuce, bleu cheese dressing, herb marinated chicken, cherry tomatoes, avocado, diced hard-boiled egg, red onion, bacon, gorgonzola, zucchini nut bread
- Southern Fried$14.00spring mix, honey mustard vinaigrette, fried chicken, egg, bacon, candied pecan, bell pepper, zucchini nut bread
- Grilled Salmon*$17.00spring mix, balsamic vinaigrette, sliced strawberries, candied pecans, goat cheese crumbles, grilled salmon, asparagus, crispy potato straws, zucchini nut bread
- Crunchy Cabbage$11.00red apples, mixed greens, napa cabbage, carrots, candied pecans, strawberry vinaigrette, goat cheese crumble, red onions, zucchini nut bread
- Chicken & Noodles$15.00flavorful broth with chicken, carrots, celery, herbs, home style egg noodles, served over yukon gold mashed potatoes, green beans
- Meatloaf$18.00housemade blend of beef and pork, red peppers, onion, bacon, housemade bbq glaze, crispy onions, yukon gold mashed potatoes, green beans
- Hoosier Hot Plate$16.00indiana pork tenderloin, fried golden brown, topped with peppercorn gravy, served with yukon gold mashed potatoes and green beans
- Chicken Tenders$15.00hand battered chicken strips, french fries, choice of dipping sauce
- Steak Tacos$16.00marinated beef tenderloin tips, pickled red onions, avocado-tomatillo salsa, queso fresco, tortilla chips and salsa
- Prime Beef Manhattan*$19.00toasted brioche, yukon gold mashed potatoes, shaved prime rib, crispy onion straws, demi-glace, green beans
- Lemongrass Chicken$20.00pan seared chicken breasts, lemongrass broth, cherry tomato, red onion, red bell pepper, yukon gold mashed potatoes, grilled asparagus
- Beef Short Ribs$20.00slow braised beef, tomato jam, jalapeño cheddar grits, roasted carrots, crispy fried onions
- Served with choice of 1 side. Sub gluten-free bun for $2. Grindstone on the Monon burgers are a signature blend of usda angus beef
- Monon Burger*$13.00double stacked patties, choice of cheese, crispy thick cut bacon, lettuce, tomato, pickle, onion, brioche bun
- Bison Burger*$16.00farm raised ground bison, crumbled bleu cheese, arugula, housemade tomato jam, brioche bun
- Wild Mushroom and Swiss Burger*$14.00double stacked patties, demi-glace, caramelized mushrooms and onions, swiss cheese, brioche bun
- Patty Melt*$14.00double stacked patties, caramelized onions, burger sauce, american and provolone cheeses, sourdough panini toast
- +chicken $4, +salmon $6, +steak $7
- Baked Rigatoni$17.00rosa cream sauce, italian sausage, caramelized onions, bell peppers, mushrooms, baked mozzarella
- Jambalaya Pasta$19.00linguine, cajun cream sauce, jumbo shrimp, grilled chicken, andouille sausage, bell peppers, onions, shaved parmesan
- Baked Mac & Cheese$14.00cavatappi pasta, pimento cheese, chopped bacon, tomatoes, onions, parmesan crust
- Pickle Brined Chicken Sandwich$14.00buttermilk battered pickle brined fried chicken, cheddar, bacon, ranch, brioche bun
- Indiana Pork Tenderloin$13.00premium center cut, hand-breaded or grilled, lettuce, tomato, onion, pickle, brioche bun
- Prime Rib French Dip*$18.00slow roasted shaved prime rib, creamy horseradish, swiss cheese, caramelized onion, giardiniera peppers, au jus, artisan roll
- Grilled Chicken Avocado$14.00grilled white meat chicken, avocado, bacon, swiss, arugula, housemade tomato jam
- Fried Greens BLT$14.00pimento cheese, crispy bacon, fried green tomatoes, arugula, sourdough panini toast
- Chopped Beef Sandwich$14.00chopped ground beef, american cheese, caramelized onions, shredded lettuce, burger sauce, toasted hoagie roll
- Select individually or make it a meal. Choice of 2 plus choice of a side for $14
- Filet*$6.00seasoned center cut filet medallion, swiss cheese, arugula, horseradish cream sauce
- Pickle Brined Chicken$5.00buttermilk battered pickle brined fried chicken, thick cut bacon, cheddar, ranch
- Double Cheeseburger*$5.00double stacked usda beef slider, melted cheese, bacon
- Fried Green Tomato$5.00crispy hand-breaded green tomato, pimento cheese, arugula, brioche bun
vegetarian
- Served w/ choice of 2 sides. Grindstone on the Monon proudly serves naturally raised angus beef. All steaks are topped with whipped herb butter
- 8oz Sirloin*$24.00Monon Style - caramelized onions & sautéed cremini mushrooms
- 8oz Filet Mignon*$32.00Monon Style - caramelized onions & sautéed cremini mushrooms
- 6oz Petite Filet*$24.00Monon Style - caramelized onions & sautéed cremini mushrooms
- 14oz Ribeye*$36.00Monon Style - caramelized onions & sautéed cremini mushrooms
- Baby Back RibsHalf Rack: $18.00Full Rack: $28.00slow cooked with a fifteen spice dry rub, choice of sauce: bbq, chipotle honey, dry rub
- Fish and Chips$19.00bier weizengoot beer battered haddock, crispy fries, tartar sauce, coleslaw
- Crab Crusted Salmon*$26.00grilled chilean salmon, cheesy crab & artichoke crust, yukon gold mashed potatoes, asparagus, cherry tomato sauce
- Shrimp & Grits$22.00jalapeño cheddar grits, andouille sausage, bell peppers, onions, brandy reduction, grilled jumbo shrimp
- Seared Cod*$24.00wild caught north atlantic cod, couscous, roasted carrots, sherry tomato vinaigrette
- Available Friday & Saturday after 5PM, All Day Sunday
- Herb Crusted Prime Rib*$34.00generous 12oz cut of our signature slow roasted prime rib, beef au jus, horseradish cream, choice of two sides
- served a la carte, starting at $4
- Fries
- Sweet Potato Fries
- Fresh Fruit
- Green Beans
- Grilled Asparagus+$1
- Roasted Carrots+$1
- House Salad+$2
- Caesar Salad+$2
- Yukon Gold Mashed Potatoes
- Steamed Broccoli
- Pimento Mac & Cheese+$1 (Add bacon for $1)
- Baked Potatoavailable mon-sat after 5pm, all day sun (load with cheese, bacon & green onion for $2)