- Bhel Poori Chaat$5.95Bombay mix, onions, potatoes and tomatoes tossed in chutneys.
- Papri Chat$5.95Garbanzo beans and crispy house-made papri tossed in a mildly tangy dressing with a blend of herbs and freshly ground spices.
- All tandoori entrees are served with your choice of a sauce and sauteed vegetables. Sauce choices: Tangy mango (mild), tikka masala (medium) or spicy curry (hot).
- Garlic Herb Salmon$16.95Minced fresh garlic, masala, mint, methi and sesame. Choose a sauce: Tangy Mango Sauce (Mild), Tikka Masala Sauce (Medium), Spicy Curry Sauce (Hot).
- Cumin Chili Prawns$16.95Creme fraiche, masala, cumin seed, methi and chilli powder. Choose a sauce: Tangy Mango Sauce (Mild), Tikka Masala Sauce (Medium), Spicy Curry Sauce (Hot).
- Aromatic basmati rice with touch of saffron and toasted spices.
- Chicken Biryani$13.95Featuring tender makhni marinated chicken with red and green bell peppers and onion.
- Lamb Biryani$14.95Served with succulent slow roasted lamb, red and green bell peppers and onion.
- Panner Bhurji$12.95Grated panner cooked in spicy tomato gravy.
- Malai Kofta$12.95Paneer dumplings stuffed with raisins in a aromatic cashew sauce.
- Lamb Tikka Masala$14.95Lamb morsels simmered in an aromatic makhni sauce.
- Lamb Jhalfrazie$14.95Lamb juliennes stir-fried with fresh vegetables in a zesty glaze and ginger.