- Porky's Smoked Belly ChiliCup: $5.00Bowl: $8.00Bread Bowl: $10.00
- Shiner Bock Broccolini Cheese SoupCup: $5.00Bowl: $8.00Bread Bowl: $10.00Slow simmered, shiner bock infused cheddar cheese soup with garlic, sautéed broccolini, green onions, and bacon.
- Goat Cheese Bruschetta$9.00Garlic toasted crostinis, chopped tomato and basil, finished off with a strawberry balsamic glaze.
- Tuna Tartare$13.00Sushi grade ahi tuna with whipped goat cheese and house made guacamole topped with sriracha, wasabi aioli, honey-soy glaze, cilantro, sesame seeds, and Served with wonton chips.
- Strawberry Pecan Chicken Salad$13.00Fresh field greens topped with grilled chicken, sliced strawberries, candied texas pecans, crisp green apples, strawberry dressingand goat cheese.
- Ahi Tuna Salad$15.00Seared ahi tuna, Served rare, Asian slaw, cilantro, sesame seeds, scallions, avocado, teriyaki glaze, and wasabi dressing atop crisp shredded romaine hearts.
- Not Your Momma's Meatloaf$14.00House ketchup glazed and wood roasted meatloaf over our whipped potatoes, buttery green beans, a touch of jack cheese sauce, savory brown gravy, roasted garlic cloves and mounded with crispy onion strings.
- Chicken & Waffles$11.00Hot crispy belgian waffle with breaded chicken tenderloins topped with creamy rich butter and balcones brimstone texas whiskey maple syrup seļved with a side of Brennan cabernet blackberry compoté with your choice of breaded chicken tenders or our signature cap' n crunch crusted chicken tenders.
- Pulled Pork Street Tacos$12.00Corn tortillas, fresh red onion, jalapeno, queso fresco, topped with a slice of avocado and Served with a side of salsa verde and elote.
- El Jefe$13.00Monster burrito with your choice of smoked brisket, fajita Chicken, pulled pork, or grilled shrimp. Stuffed in a whole wheat tortilla with corn, black beans, jalapeno, cilantro, and smothered in a southwest queso. Topped with lettuce, tomato, sour cream, guacamole and queso fresco. Served on a bed of spanish rice.