Appetizers

• Stuffed Mushrooms$9.00
  with house made italian sausage

• Saddles Shrimp Cocktail$13.00
  with a spicy cocktail sauce

• Fried Calamari & Rock Shrimp$13.00
  with a meyer lemon aioli & a spicy cocktail sauce

• Cornmeal Dusted Haystack Onion Rings$9.00
  with blue cheese aioli

• Goat Cheese$9.00
  with sun dried tomatoes, toasted pinenuts & crostini

• Grilled Andouille Sausage Bruschetta$9.00
  with roasted tomatoes & sweet peppers

Salads

• Saddles Salad$8.50
  with baby greens, candied walnuts, goat cheese & cider vinaigrette

• Classic Caesar Salad$8.50
  with housemade asiago croutons

• Chopped Iceberg Lettuce$8.50
  with bacon, tomatoes & a blue cheese dressing

• Butter Lettuce$8.50
  with spring onion and an herb & white balsamic vinaigrette

• Mache-shaved Fennel-roasted Beets$9.00
  with parmesan cheese & blood orange vinaigrette

Specialty Entrees

• Classic Pot Roast$20.00
  with horseradish mashed potatoes, carrots & roasted shallots

• Char-roasted Achiote Half Chicken$19.00
  with sweet potato fries

• Oven Roasted Salmon$26.00
  with white corn & rock shrimp risotto

• Spaghetti Carbonara$20.00
  with guanciale (cured pork cheek)

• Angel Hair Pasta$19.00
  with ricotta salata, toybox tomatoes & fresh herbs

First Course

• Soup Of The Day$8.00

• New England Clam Chowder$8.00

• Steamed Mussels & Clams$12.00
  with champagne, shallots and pancetta

• Classic Crab Cake$11.00
  with avocado, parsley, spicy radish & hot-pink mayo

• Beef Carpaccio$14.00
  with mustard aioli & scallion oil

Steaks & Chops

• All Of Our Steaks Are Aged A Minimum Of 21 Days And Are Completely Hormone & Antibiotic Free. Served A La Carte Or As A Complete Dinner With Garlic Mashed Potatoes, Market Vegetables, Wild Mushrooms And A Cabernet Demi-glace For $7. Please No Substitutions. Add Oven-roasted Prawns In Caper-butter To Any Steak $15.00
• Flat Iron$22.00

• Filet Mignon6 Oz: $25.008 Oz: $32.00

• Grass Fed Filet6 Oz: $28.00

• New York14 Oz: $28.00

• Ribeye14 Oz: $28.00

• Bone In Ribeye24 Oz: $48.00

• Lamb Sirloin8oz: $20.00

• Rack Of Lamb$28.00

• Saddles Prime Rib10 Oz Cut: $22.0014 Oz Cut: $28.0016 Oz Cut: $32.00

Oysters

• Oysters On The Half Shell$14.00
  with a house mignonette

• Baked Oysters Sonoma$12.00
  with spinach, pancetta & bearnaise with cognac

• Oyster Shooters$9.00
  three ways

Toppings & Sides

• Wild Mushrooms$6.00

• Cabernet Demi Glace$4.25

• Bearnaise Sauce$3.75

• Gorgonzola Fondue$4.75

• Salt Baked Potato$4.50

• Garlic Mashed Potato$4.50

• Steak Fries$4.25

• Sweet Potato Fries$5.00

• Hollandaise Asparagus$6.00

• Market Vegetables$4.75

• Steamed Broccoli$4.00

• Creamed Spinach$4.25