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State Directory- Fried Burrata$14.00Your choice of fried burrata or traditional burrata with prosciutto and balsamic glaze
- Fig and Ricotta Bruschetta$12.00House made ricotta & fig jam, crispy prosciutto
- Marsala Wings$14.00Crispy wings, marsala wine reduction, crispy guanciale. Available BBQ, Buffalo or Salt and Pepper
- Fried Calamari$13.00Lightly battered with cherry peppers
- Ricotta$10.00House made ricotta served with honey and orange zest
- Fried Olives$12.00Green olive polpette, soppressata, caciocavallo cheese
- Antipasto Board$12.00$20.00Charcuterie, peperoncini, assortment of cheeses and fruit
- Bistecca Arancini$12.00Shredded braised beef, tomato sauce, mozzarella
- Grilled Octopus$14.00Drizzled in lemon, olive oil and balsamic glaze
- Parmesan Fries$8.00
- Truffle Fries$9.00
- Carbonara Fries$10.00
- All pasta dishes can be substituted with gluten free penne upon request
- Carbonara$18.00Spaghetti, guanciale, black pepper, egg yolk, parmesan cheese
- Alla Pazza$18.00Fusilli, vodka pink sauce, sausage, mushrooms, spinach
- Gnocchi + Burrata$24.00Tomato sauce, fresh burrata cheese
- Bolognese$18.00Paccheri, red wine meat sauce
- Sunday Dinner$21.00Fresh pasta, ricotta, slow cooked ragu of pork loin, sirloin, sausage, meatballs
- Squid Ink Pasta$28.00Squid ink linguini, shrimp, scallop, calamari, white wine, tomato, garlic
- Eggplant Primavera$18.00Halved and hollowed eggplant, fusilli, tomato sauce, mozzarella, zucchini
- Add to salad: Steak Tips $9, Chicken $8, Shrimp $9, Salmon $12, Octopus $12, Swordfish $14, Scallops $12
- Pomodoro$9.00Tomato, mozzarella, onion, basil, salt, pepper, olive oil
- Watermelon Salad$14.00Crispy prosciutto, cherry tomato, feta, balsamic glaze
- Caesar$9.00Romaine, grated parmesan, caesar dressing, croutons
- Grilled Salad$12.00Grilled romaine, zucchini, eggplant, summer squash, roasted red pepper, balsamic drizzle
- Peach Salad$12.00House made ricotta served with a frisee salad of softened peaches candied walnuts, pomegranate, cucumber, heirloom tomato dressed in a berry vinaigrette.
- Served with french fries. Add to burger: Avocado $3, Fried Egg $2, Bacon $3
- Bacon Cheese Burger$13.00Applewood smoked bacon, american cheese
- Blue Burger$14.008 oz patty, caramelized blue cheese, arugula, fig jam, pepper brioche bun
- The Pazza Burger$16.008 oz patty, applewood smoked bacon, lettuce, tomato, mozzarella, roasted garlic aioli
- Chicken or Veal Parmigiana$18.00$20.00Pazza's famous breaded cutlet, tomato sauce, mozzarella cheese served with choice of pasta
- Porkchop Potatoes and Peppers$24.00Spicy vinegar peppers and roasted potatoes
- Grilled 16 oz Ribeye$32.00Red wine demi glace, diced peppers, onions, capers, potato puree and spinach
- Panseared Lamb Lollipops$28.00Served with saffron and parmesan risotto
- Steak Tips$20.00House marinade served with french fries
- Grilled Swordfish$26.00Grilled 8 oz lightly seasoned swordfish served with fruit salad
- Baked Salmon Pistachio$24.00Baked with a pistachio crust served with roasted vegetables
- Lobster SandyChef's special lobster salad served on a buttery brioche served with french fries
- Roasted Veggies$5.00
- Broccoli Rabe$5.00
- Mixed Green Salad$5.00
- Marbled Potatoes$5.00