Hot Appetizers

• Edamae$5.00
  Boiled and salted soy beans.

• Agedashi Tofu$6.00
  Tofu lightly battered and fried served in a seasoned soy finished with minced daikon and scallion on the top.

Salad

• House Salad$4.00
  Romaine lettuce, spring mix and cherry tomato with ginger dressing.

• Gomae Salad$6.00
  Boiled spinach served with homemade sesame sauce.

Cold Appetizer

• Oshinko Moriwase$8.00
  An assortment of Japanese pickles.

• Tuna Carpaccio$12.00
  Thinly sliced tuna, sweet onion, ponzu, chili oil, wasabi mayo and eel sauce.

A La Carte Sushi Nigiri

• Tuna$3.00

• Salmon$3.00

Sushi and Sashimi Combo

• Sushi Combo$20.00
  6 piece of assorted fish and spicy tuna roll.

• Tekka Don$22.00
  Tuna.