- Paratha with Coconut Curry Dip$9.00Thousand-layer buttery bread served with coconut curry dipping sauce
- Golden Shan Tofu$12.00House-made yellow bean tofu, deep-fried to perfection, served with tamarind hot sauce
- Crispy Lentil Fritters$10.00Crispy lentil fritter cakes mixed with turmeric, onion, mint, served with spicy tamarind sauce
- Tea House Samusa$10.00Fresh egg rolls pastry filled with potato, onion, and Burmese spices. Deep fried and served with Karaweik's spicy sauce
- Keema Paratha Lamb$12.00Thousand-layer buttery bread with Burmese spiced ground lamb & vegetables filling, topped with fresh Burmese coleslaw
- Keema Paratha Chicken$10.00Thousand-layer buttery bread with Burmese spiced chicken keema & vegetables filling, topped with fresh Burmese coleslaw
- Tea Leaf Salad$13.00Crispy assorted nuts, crispy garlic, sesame seeds, tomato, jalapenos, corn and romaine lettuce or cabbage topped with tea leaf dressing. Authentic (Fish Sauce) or Vegetarian
- Shan Tofu Salad$13.00House-made yellow bean tofu with cabbage, kaffir lime leaves, fried shallots, crispy garlic and roasted bean powder tossed in garlic oil and citrus sauce. Authentic (Fish Sauce) or Vegetarian
- Mango and Papaya Salad$12.00Shredded mango, green papaya, cabbage, carrot, tomato, jalapeno, cashew nuts, chili lime salad dressing
- Ginger-Tea Leaf Salad$14.00Crispy assorted nuts, crispy garlic, sesame seeds, tomato, jalapeno and cabbage topped with a mixture of tea leaf dressing and pickle ginger. Authentic (Fish Sauce) or Vegetarian
- Skinny Chicken Salad with Green Beans$13.00Shredded steamed chicken mixed with green beans, cabbage, carrot, peanut, fried shallot, crispy garlic, sesame seeds and Karaweik's garlic dressing
- Royal Tea Leaf Salad$15.00Crispy assorted nuts, crispy garlic, sesame seeds, tomato, corn, jalapenos, romaine lettuce and golden shrimp powder topped with extra tea leaf dressing. Authentic (Fish Sauce) or Vegetarian or Regular
- Vegetarian Samusa Soup$14.00Samusa, lentil fritter, potatoes, garbanzo beans, cabbage, shallots, mint, chili, tamarind puree and masala spice in yellow lentil soup
- Lentil Stew with Vegetables$14.00Lentil stew cooked with onion, garlic, curry leaves, Burmese spices and seasonal assorted vegetables
- Mohinga (Fish Chowder Soup)$14.00Seasonal fresh fish cooked with lemongrass, ginger, shallots, garlic, turmeric, and Burmese spices served with rice vermicelli, garnished with cilantro, fried onion and boiled egg
- Rainbow Noodle Salad$14.00Mixture of noodles, house-made tofu, papaya, potatoes, cabbage, carrot, roasted bean powder, fried shallots and crispy garlic with Karaweik's special sauce, garnished with cilantro. Authentic (Fish Sauce) or Vegetarian
- Turmeric Fried Rice$12.00Stir-fried Jasmine rice with Burmese yellow peas, turmeric, onion, garlic, fried shallot, garnished with green onion and fried shallot
- Summer Noodle Salad$14.00Crunchy vegetables & shrimp tempura mixed with noodles, cucumber, cabbage,carrots, fried shallots, crispy garlic, roasted bean powder and Karaweik's special sauce
- Street Noodles$14.00Noodles mixed with specially prepared coconut curry sauce, lemon juice, fresh shallot, roasted bean powder, garnished with cilantro, crispy wonton strips and your choice of tofu, chicken, and shrimp (+$3)
- Danpauk$18.00Chicken (bone-in) marinated overnight in yogurt, butter, Burmese spices and served with basmati rice and Burmese slaw
- Coconut Rice with Chicken Curry$16.00
- Vermicelli with Lemongrass Fish$14.00Rice vermicelli mixed with specially prepared lemongrass ground fish. potatoes. cabbage, fried shallot, roasted bean powder, tamarind sauce, garlic oil, garnished with cilantro and boiled egg
- Coconut Rice with Beef Curry$18.00
- Garlic Noodles$12.00Egg or rice noodles mixed with garlic - sesame oil, soy sauce, garnished with green onion, crispy garlic and your choice of chicken ($2), shrimp ($3) or tofu & Asian green
- Balachaung Green Beans$13.00Authentic (Fish Sauce) or Vegetarian
- Wok Fried Garlic Gai Lan$12.00
- Pumpkin Stew$13.00
- Egg Curry with Vegetables$14.00
- Eggplant with Tofu Curry$13.00
- Chicken Curry with Lentil$15.00
- Pumpkin Chicken Curry$16.00
- Chicken Curry with Potatoes$15.00
- Crunchy Pineapple Chicken$15.00Deep fried popcorn chicken tossed with onion, bell pepper, jalapeƱo, pineapple, and citrus sauce
- Pork Curry$15.00
- Pumpkin Pork Stew$16.00
- Jungle Pork$16.00
- Beef Masala$17.00
- Beef Curry with Lentil & Potatoes$17.00
- Lamb Kebat$17.00
- Lamb Meatballs$18.00
- Rangoon Coconut Shrimp$15.00Lightly breaded shrimp, coconut cream, pineapple, sriracha, coconut flakes, bell pepper, onion
- Chili Fish$18.00Lightly fried fish tossed with garlic, chili flakes, fried shallot, and crispy garlic
- Green Chili Lemongrass Fish$18.00
- Salmon Curry$22.00Salmon cooked with tomato, onion, garlic, ginger, red chili paste, tamarind puree, and basil
- Pumpkin Shrimp$18.00
- Biryani Rice$4.00
- Paratha$3.50
- Cup of Fish Chowder$5.00
- Cup of Coconut Soup ( Lentil Broth)$5.00
- Cup of Coconut Soup ( Chicken Broth)$5.00
- Coconut Rice$4.00
- Brown Rice$3.00
- Steamed Rice$2.50
- Available 4:00 pm - 9:00 pm
- Burmese Bento$12.00Served with Jasmine Rice or Brown Rice or Coconut Rice (+$1.50). Salad | Soup - Choose One: Tea Leaf Salad, Tofu Salad, Burmese Chicken Salad, Cup of Coconut Soup, Cup of Fish Chowder. Appetizer - Choose One: Pot Sticker| Pork - 3 Pieces, Lentil Fritters - 2 Pieces, Croquette of the Day, Pot Sticker| Vegetable - 3 Pieces, Shrimp Tempura. Entree - Choose One: Burmese Vegetable Curry, Pumpkin Stew, Eggplant with Tofu Curry, Garlic Noodle with Vegetable (+$1), Chicken Curry with Potatoes, Pork Curry with Potatoes (+$1), Burmese Fish Curry (+$3), Burmese Shrimp Curry (+$3), Burmese Beef Stew (+$2). Rice - Chhose One: Jasmin Rice, Brown Rice, Coconut Rice (+$1.50)
- Bottle Water$2.00
- Can of Diet Coke$3.00
- Can of Sprite$3.00
- San PellegrinoSmall: $3.00Large: $5.00
- Can of Coke$3.00
- Havemeyer (Riesling 2016) Germany$25.00
- Touraine (Sauvignon Blanc 2018) France$25.00
- Foley Johnson (Chardonnay 2017) Sonoma County$35.00
- Marietta (Zinfandel 2017) North Coast$35.00
- Roth (Cabernet Sauvignon 2017)$45.00
- Xiloca (Garnacha 2018)$20.00
- SapporoCan (12 Oz): $3.50Can (22 Oz): $6.00
- Myanmar Beer Large (Take Out Bottle)$8.00Myanmar Lager Beer (Glass Bottle). Premium Quality Beer. Alcohol : 5% Volume. Ingredients : Malted Barley, Hops, Local Rice and Water. - Net Content : 640ml. Product of Myanmar
- Myanmar Premium Beer (Take Out Bottle)$5.00Myanmar Premium is the first specially crafted 100% malt beer brewed from quality imported malt. With an alcohol content of 5%, it is a smooth easy to drink premium beer that is full flavored with slight fruity notes. Myanmar Premium Lager Beer. Alcohol 5% Vol