Starters

• Select Market Oysters$13.00
  chilled on shell, horseradish cocktail and mignonette sauce

• Escargot In Shell$11.00
  maitre de butter, ciabatta for dipping

• Pacific Prawn Cocktail$13.00
  horseradish spicy tomato sauce, meyer lemons

• La Prime Signature Seafood Platter$48.00
  ½ maine lobster, pacific prawns, lump crabmeat, today’s oyster and crab selection

• Pan Roasted Bone Marrow$13.00
  black pepper gastric, toasted brioche

• Baked Oysters Rockefeller$13.00
  traditional preparation

• Blue Fin Tuna$15.00
  pea shoot pistou, taro root chips

• Prime Beef Tenderloin Tartare$15.00
  dijon emulsion, brioche toast

• Braised Double Cut Pork Belly$13.00
  pinot noir reduction, fuji apple butter

• Miso Glazed Tofu$9.00
  braised shimeji mushrooms, natural fermented cabbage

Soup Or Salad

• Classic Three Onion Soup, Toasted Baguette Crouton$9.00

• Roasted Maine Lobster Bisque$9.00

• Jumbo Lump Crab, Prawn And Andouille Sausage Gumbo$12.00
  basmati rice

• Caesar Salad$13.00
  crisp leaves of romaine hearts, ciabatta crisp with white anchovy, shaved parmigiano reggiano

• Petite Iceberg Wedges$10.00
  shaved red onions, maytag blue cheese

• Heirloom Tomatoes, Hand-pulled Burrata Cheese$11.00
  micro sprouts, fresh basil, evoo, 50 year balsamic

• Roasted Red And Golden Beets$12.00
  humboldt fog goat cheese, candied pistachio, pink grapefruit, sherry emulsion

• Grilled White Asparagus$12.00
  caramelized mission figs, white frisée, meyer lemon truffle essence

• Summer Greens And Green Apple Salad$11.00
  praline bacon, maytag blue cheese, champagne vinaigrette

Just Entrees

• Bone-in Delmonico Ribeye Wet Aged 22 Oz$56.00

• Primal Cut New York Strip Wet Aged 14 Oz$50.00

• Center Cut Filet Mignon 10 Oz$48.00

• Center Cut Petite Filet Mignon 8 Oz$43.00

• Porterhouse 24 Oz$55.00

• Grilled Free Range Colorado Double Lamb Chops$45.00

• Steak Au Poivre$48.00
  pan charred filet, black and pink peppercorns, deglazed with brandy

• House Smoked Sea Salt Crusted Prime Rib Of Beef, 12/14 Oz Cut$48.00
  gorgonzola yorkshire pudding

• Poached 3 Lb Whole Live Maine Lobster$66.00
  drawn, lemon butter or “thermidor style”

• Canadian 7 Oz. Lobster Tail And Petite Prime Filet
  wiser farm spring vegetables nage, sweet creamy clarified butter

• Bone-in Veal Chop 14 Oz, Prepared “oscar Style”$44.00
  lump crab meat, asparagus, hollandaise sauce

Composed Entrees

• Brined Double Thick Center Cut Pork Chop$44.00
  vidalia onion relish, lavender honey, whipped salsify

• Braised Prime Beef Short Rib$43.00
  sautéed tiny carrots, turnips, radishes, roasted french fingerling potatoes

• Porcini Crusted mano De Leon Jumbo Scallops$43.00
  trio of spring mushrooms, english peas, golden beet puree, beurre blanc

• Sautéed Shrimp Scampi$40.00
  classic garlic plugrá butter sauce, crusty mini baguette

• Provençal Wild Striped Bass$40.00
  poached baby heirloom tomatoes, tarragon, lemon, evoo, 50 year balsamic

• Pan Seared Wild King Salmon$43.00
  rocket arugula and frisée salad, crisp pancetta, blood orange oil

• Chilean Sea Bass$43.00
  roasted sunchoke puree, citrus emulsion, tiny spring carrots, radishes, turnips

• Roasted 10 Oz. Double Breast Free-range Chicken$38.00
  fine herbs, whole grain mustard, pommes puree, zucchini blossoms, dark pan jus

• Hand Made Citrus Tagliatelli$36.00
  garlic sautéed crayfish, sweet white corn, chervil

Simply Risotto

• Classic White$30.00
  truffle essence, english peas

• Frutti Di Mare$37.00
  po valley super fino, jumbo prawn, sea scallop, lump crab

Side Dishes

• Crispy Crust Baked Potato$9.00
  white cheddar, pancetta, crème fraiche, chives

• Whipped Yukon Gold Mashed Potatoes$8.00

• Potato Gratin$8.00

• Vermont White Cheddar Macaroni$8.00

• Bloomsdale Spinach$8.00
  smoked bacon, caramelized shallots

• Creamed Corn Off The Cob$8.00

• Sautéed Trio Of Market Mushrooms$10.00

• California Local Honey Glazed Wiser Farm Petite Carrots$8.00

• Jumbo Asparagus, Hollandaise Parmesan Gratin$11.00