Starters

• PEI Mussels$15.95
  Shallots, garlic, white wine, touch of cream, grilled baguette, rouille and herb oil

• Fix Wings$13.95
  Crispy chicken wings, fix signature wing sauce, carrot and jicama slaw.

Burgers

• The Blue$16.90
  11 Ounces Angus Beef, blue cheese, caramelized onions, soy truffle vinaigrette, local greens, red wine sauce, on a buttered brioche bun, served with hand-cut French fries

• Rko Burger$16.00
  11 Ounces certified Angus Beef, American cheese, tomato jam, crispy onions, on a buttered brioche bun. Served with hand-cut French fries

Main Plates

• Linguine & Clams$19.00
  White wine butter sauce, garlic, basil, oregano, tomato, garnished with red pepper flakes

• Peppercorn Crusted Seared Tuna$25.00
  Peppercorn crusted yellowfin tuna, potato, grilled asparagus, sweet soy-ginger sauce

Local Greens

• Sweet Thang$10.95
  Local greens, made in-house red wine poached pears, candied pecans, red onion, tomato, blue cheese, lon's signature lemon vinaigrette.

• Local Salad$10.00
  Local artisan greens, farm egg, cheddar, tomato, bacon, croutons, made from scratch poppy-seed vinaigrette.

Handhelds

• Steak Tacos$15.50
  3 soft shell marinated steak tacos with fresh spicy pico de gallo, queso fresco and chipotle crema, served with made in house frijoles charros.

• Stockyard Chicken$14.95
  Springer mountain farms chicken breast, tomato, local ga greens, Parmesan ranch, dill pickles, monterrey-jack, brioche bun, served with hand-cut French fries