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State Directory- Agedashi Tofu$8.50
- Beef Gyoza$7.00
- Chicken Kushiyaki$7.00
- Edamame$5.00
- Garlic Edamame$6.50
- Oysters 1/2 Shell (3)$15.00
- Shishito Peppers$8.00
- Soft Shell Crab$15.00
- Salmon Collar$8.00
- Yellowtail Collar$12.00
- Miso Soup$4.00
- Mushroom Miso$8.00
- Veggie Udon$13.00
- Add Octopus $9
- House Spring$6.00
- Sashimi$21.00
- Salmon Skin$13.00
- Seaweed$6.50
- Spicy Tuna$15.00
- Sunomono$5.00
- Mixed Fish$14.00
- Shishito Peppers$10.00
- Shrimp$13.00
- Shrimp & Veggie$12.00
- Veggie$10.00
- A5 Wagyu$18.00
- Avocado$6.50
- Baked Cod$10.00
- Baked Scallop$11.00
- Blue Crab$9.50
- Lobster Tail$15.00
- Negi-Toro$15.00
- Salmon Skin$7.00
- Spicy Salmon$7.50
- Spicy Scallop$9.50
- Spicy Tuna$7.50
- Yellowtail Scallion$8.50
- Avocado$6.00
- Baked Lobster$15.00
- Spicy Albacore$8.50
- Spicy Salmon$8.50
- Spicy Tuna$8.50
- Spicy Yellowtail$9.50
- Oyster$8.00
- Uni$12.00
- sushi 2 pieces - sashimi 6 pieces
- Amberjack – KanpachiSushi: $8.50Sashimi: $24.50
- Albacore – Shiro-MaguroSushi: $8.00Sashimi: $23.00
- Albacore BellySushi: $9.00Sashimi: $26.00
- A5 Wagyu
- Bluefin Tuna – MaguroSushi: $9.00Sashimi: $26.00
- Eel – UnagiSushi: $8.00Sashimi: $23.00
- Fatty Tuna – Toro
- King SalmonSushi: $9.00Sashimi: $26.00
- Halibut – HirameSushi: $9.00Sashimi: $26.00
- Negi-ToroSushi: $15.00
- Octopus – TakoSushi: $8.50Sashimi: $24.50
- Salmon – SakeSushi: $7.50Sashimi: $21.50
- Salmon Egg – IkuraSushi: $9.50
- Sea Urchin – Uni
- Scallop – HotateSushi: $9.50Sashimi: $27.50
- Sweet Shrimp – AmaebiSushi: $12.00
- Yellowtail – HamachiSushi: $8.50Sashimi: $24.50
- Yellowtail BellySushi: $9.50Sashimi: $27.50
- Hon Maguro$28.001 piece nigiri of each: bluefin tuna, toro, emma, & seared toro
- Lux$25.001 piece nigiri each: hye, emma, salmon truffle, & uni-scallop
- Salmon$13.001 piece nigiri each: salmon, king salmon, salmon truffle
- Toro$45.002 sashimi pieces each: bluefin toro, seared toro, & bluefin akami
- Omakase Select$40.007 pieces of the chef's top nigiri selection
- Emma$15.00minced, seared, frosted toro, nikiri sauce, truffle, kizami wasabi
- Hye$9.50minced yellowtail belly, sesame oil, truffle, kizami wasabi, sea salt
- Salmon Truffle$9.00seared salmon with artichoke truffle, citrus juice, sea salt
- Toro-Uni$21.50toro topped with sea urchin
- Uni-Scallop$15.00seared jumbo scallop with sea urchin
- Wagyu-Uni$28.00A5 wagyu lightly torched with sea urchin
- Bluefin Carpaccio$25.00tuna sashimi, sauteed mushroom, truffle soy sauce, crispy onion
- Crunchy Onion Albacore$20.00albacore sashimi with crispy onions
- Kanpachi Yuzu$22.00amberjack sashimi, yuzu sauce, kosho, & lime zest
- Hamachi Jalapeno$21.00yellowtail sashimi, cilantro, jalapeno, yuzu ponzu sauce
- Sake Jalapeno$20.00salmon sashimi, cilantro, jalapeno & yuzu kosho
- Sexy Albacore$21.00spicy tuna & avocado, rolled in albacore sashimi topped with crispy onion & jalapeno with garlic ponzu sauce
- Yellowtail Carpaccio$24.00yellowtail sashimi, mushroom, truffle soy sauce, crispy onion
- 911$17.00spicy tuna with cucumber topped with avocado, jalapeno & sweet yuzu sauce
- Crispy Albacore$18.00spicy albacore with cucumber topped with albacore sashimi & crispy onion
- Daddy Longlegs$18.00soft shell crab, avocado, gobo, cucumber, wrapped in pickled radish
- Dragon$20.00salmon tempura, spicy tuna, with avocado & eel on top
- Hot Night$17.00shrimp tempura, cucumber topped with spicy tuna
- Mr Crab$21.00blue crab, shrimp tempura & baked lagostino in soy paper topped with eel sauce
- Salmon Supreme$18.00salmon tempura and spicy tuna with seared salmon and lemon slice on top
- Sunset$19.00spicy tuna, asparagus, & avocado topped with yellowtail sashimi, cilantro & sweet yuzu sauce
- Shiso Special$18.00tuna, yellowtail, salmon, gobo, avocado, cucumber, shiso, wasabi sauce
- Tuna Explosion$21.00bluefin akami, toro, seared toro, green onion, nikiri sauce 4pcs
- Tuna Shishito$20.00spicy tuna, shishito tempura, tuna sashimi, dried shallots on top
- YTJ$19.00yellowtail & jalapeno tempura topped with tuna sashimi & yuzu sauce
- Marlyn Monroll$18.00tuna, salmon, yellowtail, albacore, avocado, scallions, gobo
- Naked Salmon$17.00salmon, spicy tuna, asparagus, avocado, gobo with sweet yuzu sauce
- The Hottie$16.00spicy tuna, gobo, avocado, scallions in a cucumber wrap
- Chicken Teriyaki$16.00grilled chicken in our home made teriyaki sauce, served with broccoli & white rice
- Miso Glazed Chilean Sea Bass$32.00served on a bed of shishito peppers & shimeiji mushrooms
- Sizzling Black Cod$26.00served on a sizzling skillet of mixed mushrooms and onion
- Pressed Tail$19.50spicy yellowtail & jalapeno topped with yellowtail, mushrooms & soy truffle sauce
- Rainbow$19.50blue crab & avocado topped with salmon, yellowtail, tuna, albacore
- Salmon Avo$19.50salmon inside seared salmon on top, topped with artichoke truffle and lemon olive oil
- Tuna Citrus$19.50tuna, spicy albacore, gobo, jalapeno & lemon