- Alcapurrias 4pc$12.00Jueyes, ropa vieja, escabeche de pulpo, ensalada de carrucho
- Croquetas de Fricasé de Pollo$6.00
- Bacalaitos$8.00salted cod fritters, coconut aioli
- Empanadillas$8.00Pizza/garlic butter, Chapin, triggerfish, mojo alioli, Ropa Vieja
- Sorullitos de Maiz$8.00corn fritters with cheese foam
- Chicharrones de Pollo$8.00con pique y ranch
- ½ dozena de Ostras con Pique Boricuahalf dozen oysters, spicy sauce and lime
- Ensalada de Carrucho$14.00key west conch salad
- Ensalada de la Casa$9.00local greens, onions, tomatoes, house dressing
- Ensalada de Aguacate$10.00florida avocado, onions, cilantro lime dressing
- Escabeche de Pulpo$16.00octopus escabeche, peppers, onions and vinegar
- Ask your server about the mofongo experience for your table
- Platanogreen plantain
- Yucacassava root
- Trifongogreen plantain, yuca,sweet plantain
- Ropa Vieja$14.00
- Camarones al Ajillo$12.00
- Salmorejo de Jueyes$13.00Loiza Style Crab Stew
- Pollo Guisado$12.00
- Con Caldo Mendin$11.00
- served with house fries or salad only served from 11am-5pm
- Sandwich de Bistec$15.00angus steak, onions, frites and mayo-ketchup
- Pan con Lechon$15.00house roasted pork, mojo aioli, pickled onions, chicharron
- La Tripleta$16.00roasted pork, angus steak, pastrami, frites, onions, adobo
- Mallorca "Croque Monsieur"$13.00sweet bread, ham, gruyere cheese, mornay sauce
- Frita Boricua$15.00sirloin & longaniza pattie, frites, grilled onions & mayo ketchup
- Cubano Sobao$14.00same as media noche but with pan sobao
- Pechu Sandwich$16.00a puertorican fried chicken sandwich; yes you can have it grilled
- Served with a choice of side
- Pasteles Boricuas$22.00puertorican style tamales with lechon guisado
- Whole Catch of the Dayfried or a la plancha
- Empanadas de PolloPuertorican Style Milanesa: $19.00A Caballo: $21.00A la Meuniere: $22.00
- Bistec Encebollao8oz Angus Flank Steak: $17.0010oz Angus Churrasco Skirt Steak: $26.0016oz Striploin Steak: $42.00
- Carne Frita$18.00traditional crispy pork shoulder with house glazed and onions
- Pastelon de Asado$24.00sweet plantain, shortrib and béchamel pie
- Pollo Asado$19.00½ rotiserrie chicken served with mushrooms guisados
- Asopao de Mariscos$16.00puertorican Spanish seafood stew with rice and vegetables
- Lechon Asado$18.00roasted pork served with onions, mojo and chicharron
- Camarones al Ajillo$28.00roasted shrimp in traditional garlic sauce
- Rabo Guisado$26.00oxtail stew with sofrito, onions and peppers
- Carne Guisada a la Zaydi$18.00Chef Jose's mom recipe
- Chuleta Kan Kan$38.00a Puertorican Invention
- Arroz con Habichuelas$4.00
- Mamposteao del Dia$6.00
- Amarillos – Sweet Plantains$4.00
- Tostones de Platano$5.00
- Yuca en Escabeche$5.00
- Arroz con Gandules$7.00
- Papas Fritas / French Fries$4.00
- Puree de Vianda del Dia$6.00root vegetable pure
- Ensalada de la Casa$6.00house salad
- Martes de "Despeltadol" - Sancocho$15.00Carne guisada, tostones y ensalada de la casa
- Miercoles de Rincon - Canoa de Ropa Vieja$15.00Arroz blanco y ensalada de la casa
- Jueves de "El Obrero" - La Paisa$17.00Bistec encebollado, chorizo, arroz con tocino y ensalada de la casa
- Viernes "Las Mañanitas" - Serenata de Bacalao$16.00Viandas locales, avocado y ensalada de la casa
- Sabado de "La Pezca" - Mariscada$18.00Guiso de lentejas, aji al escabeche, Amarillo y ensalada de la casa