Small Plates & Salads

• Winter Caponata$12.00
  Farro, Japanese eggplant, pickled red onions, pine nut dashi, pickled raisins, fried capers, demi-sec tomatoes, toasted pine nuts

• Chop Salad$9.00
  Little gem, Treviso, kalamata olives, peppadew peppers, red onion, radish, rice wine vinaigrette

Small Plates

• Fresh Pulled Mozzarella$10.00
  Kombu garlic bread, shiso, togarashi

• Yaki Onigiri$14.00
  Seared rice, escarole, cannellini bean, red pepper sauce

Pasta, CT Al

• Carbonara Ramen$20.00
  Smoked tonkotsu, pancetta cured heritage pork belly, green mayo, 63-degree egg, Parmigiano Reggiano

• Linguini Tanuki Jiru$17.00
  Pancetta, daikon, shiitakes, mushroom dashi, sesame

Pasta

• Minestrone$16.00
  Soba noodles, tomato Kenshin jiru, cannellini, carrot, celery, red onion, Calabrian chili, pesto

• Kombu Gnocchi$16.00
  Mushroom dashi, charred oyster mushrooms, ricotta salata

Large Plates

• Charred Broccoli$19.00
  Sesame scallion vinaigrette Calabrian chili, pickled young ginger, grilled scallion 36 month Parmigiano Reggiano

• Tonkatsu Milanese$28.00
  Pan-fried heritage pork chop, katsu sauce, arugula, pickled red onion, yuzu vinaigrette