- Eggplant Nasu$8.00Crispy Panko coated eggplant tossed with our house mango glaze
- Golden Nest$10.00Sea Bass tempura in lemon grass basket serve with plum sauce
- Spicy Tuna Rice Cake$10.00Spicy Tuna on top of crispy rice cake
- Tempura Platter$13.004 Shrimps, Vegetable tempura serve with Dashi sauce
- Daikon Delight$12.00Salmon Tuna Pickle Radish wrap with Daikon skin
- Karaagewings$10.00Seasoned tempura fried wings with a spicy aioli or plum sauce
- Crab Croquettes$7.00Creamy mashed potatoes stuffed with blue crab, mozzarella cheese served with plum sauce
- Cucumber Sunomono Salad$6.00slice cucumber with ginger vinegar dressing
- Seaweed Salad$6.00Wakame seaweed with sesame vinegar dressing
- Grill Octopus Salad$14.00Grill Octopus leg, mustard&soy dressing
- Green Salad$8.00Mixed green with ginger soy dressing
- Cajun Tuna Salad$16.00Pan seared Tuna with spicy ponzu dressing
- Miso Soup$4.00
- Tada Ramen$15.00Creamy broth ramen, egg noodle, slow cooked pork belly
- Miso Ramen$12.00Buckweed, Tofu, Miso base, steamed veggies
- Chicken Katsu$14.00Fried Chicken (Dark meat) made with panko bread crumbs, served with tonkatsu sauce
- The Hidden Fjord$20.00Scottish/Faroe Island Salmon grilled with black pepper sauce
- Unagi Donburi$16.00Charbroiled fresh water eel over rice bowl
- Spicy Tuna$10.00Spicy Yellow-Fin tuna wrap with rice and seaweed
- Blue California$11.00Blue crab, Cucumber, Avocado wrap with rice and seaweed
- Baked Alaskan$12.00Baked crab wrap with rice and soy paper
- Baked Lobster$16.00Baked lobster wrap with rice and soy paper
- Shrimp Tempura$12.00Shrimp tempura, Blue crab, Cucumber, Avocado wrap with rice and seaweed
- Jack in the Back$15.00Spicy Tuna roll top with Yellow Tail, Jalapenos, Cilantro and Ponzu sauce
- Unicorn Tail$17.00Tuna, Salmon, Amber Jack on top of Blue california
- Louisiana$16.00Seared Cajun Bluefin on top of spicy Tuna roll
- Ono Cassanova$14.00Seared White Tuna on top os spicy Tuna roll
- Baked Salmon$16.00Baked Salmon on top of Blue California
- Green$10.00Tempura: String Bean, Sweet Potato wrap with Avocado skin
- Green$8.00Fresh: Mixed vegetable
- Soft Shell Crab$16.00Soft shell crab, cucumber, avocado, radish sprouts, blue crab meat
- Orange Potion$16.00Salmon and Mango on top spicy salmon roll serve with ponzu sauce
- Afro Eskimo$16.00North pole albacore tuna and fried onion on top of spicy tuna roll serve with garlic citrus soy sauce
- Sunrise by the Lake$18.00Fresh Blufin Tuna on top of spicy shrimp tempura roll serve with creamy sesame dressing and sweet soy sauce
- Caterpillar$16.00Fresh Water Eel and Blue Crab wrap with rice, seaweed and avocado serve with sweet white sauce and soy sauce
- Dragon Rider$18.00Fresh Water Eel on top of Shrimp Tempura roll, serve with sweet soy sauce
- Negi Hama$12.00Chopped Yellowtail and scallion
- Negi Toro$14.00Chopped Bluefin Toro and scallion
- Candy Cane Lane$18.00Mild spicy blue crab salad, cucumber, avocado inside with Tuna and Yellow Tail on top
- Bake Scallop Roll$18.00Fresh Bay scallop on top of Blue California roll. Baked at 450°F for 12 min., served with sweet Ta - re sauce
- Destiny$16.00Spicy Assorted Seafood wrap with rice paper and Amber Jack serve with Spicy ginger sauce
- Kappa Delight$16.00Salmon, Tuna, assorted vegetable wrap with cucumber skin
- Tuna$10.00
- Salmon$8.00
- Yellowtail$8.00
- Albacore$8.00
- Scallop$8.00
- Avocado$5.00
- Cucumber$5.00
- Sashimi Platter$40.0012+ pieces sashimi best fish of the day
- 7 Wonders$28.007 pieces nigiri best fish of the day serve with 7 different house special sauces
- Hamachi Carpaccio$18.007 pieces of Yellowtail sashimi serve with house cilantro, serranos green sauce
- Albacore Tar Tar$18.007 pieces of Albacore tuna serve with garlic ponzu and fried onion
- Black Snapper Carpaccio$18.007 pieces of Black Snapper serve with truffle oil, sea salt and lemon juice
- Salmon Ceviche$18.007 pieces of Atlantic Salmon serve with Italian fish sauce, lime juice, lemon grass oil and garlic (+ $2 for Ora King Salmon substitute)
- Hon Maguro (Bluefin Tuna)$8.00Akami (red meat)
- Hon Maguro (Bluefin Tuna)$12.00Chu Toro (medium fatty)
- Hon Maguro (Bluefin Tuna)$14.00O Toro (super fatty)
- Ora King Salmon$8.00Ora Bay New Zealand
- Atlantic Salmon$6.00Faroe Island
- Hamachi (Yellowtail, Amber Jack)$7.00
- Shiro Maguro (Albacore Tuna)$7.00
- Madai (NZ or Jp Snapper)$7.00
- Kurodai (Black Snapper)$7.00
- Aji (Mackerel)$7.00
- Ono (Escolar)$6.00
- Hotate (Hokkaido Scallop)$6.00
- Uni (Sea Urchin)$10.00
- Ikura (Salmon Roe)$6.00
- Squid$5.00
- Octopus$5.00
- Masago (Caplin Roe)$5.00
- Tobiko (Flying Fish Roe)$5.00
- Unagi (Fresh Water Eel)$6.00
- Hon Maguro (Bluefin Tuna)$18.00Akami (red meat)
- Hon Maguro (Bluefin Tuna)$24.00Chu Toro (medium fatty)
- Hon Maguro (Bluefin Tuna)$28.00O Toro (super fatty)
- Ora King Salmon$16.00Ora Bay New Zealand
- Atlantic Salmon$12.00Faroe Island
- Hamachi (Yellowtail, Amber Jack)$14.00
- Shiro Maguro (Albacore Tuna)$14.00
- Madai (NZ or Jp Snapper)$14.00
- Kurodai (Black Snapper)$14.00
- Aji (Mackerel)$14.00
- Ono (Escolar)$12.00
- Hotate (Hokkaido Scallop)$12.00
- Uni (Sea Urchin)$20.00
- Squid$10.00
- Octopus$10.00
- Hon Maguro (Bluefin Tuna) Akami (Red Meat)$8.00Serve with a touch of Smoked Mushroom Tamari sauce and Kizami Wasabi (Chopped wasabi stem and leaf marinated with salt and garlic)
- Hon Maguro (Bluefin Tuna) Chu Toro (Medium Fatty)$12.00Serve with a touch of Smoked Mushroom Tamari sauce and Kizami Wasabi (Chopped wasabi stem and leaf marinated with salt and garlic)
- Hon Maguro (Bluefin Tuna) O Toro (Super Fatty)$14.00Serve with a touch of Smoked Mushroom Tamari sauce and Kizami Wasabi (Chopped wasabi stem and leaf marinated with salt and garlic)
- Ora King Salmon$10.00Ora Bay New Zealand Salmon with white truffle oil & himalayan pink salt
- Atlantic Salmon$8.00Fresh Faroe Island Salmon with white truffle oil & himalayan pink salt
- Hamachi (Yellowtail, Amber Jack)$8.00Fresh Hamachi with jalapeños, yuzu carpaccio dressing & caviar
- Shiro Maguro (Albacore Tuna)$8.00Fresh North Pole Albacore with garlic ponzu dressing & fried onion
- Madai (NZ or Jp Snapper)$8.00Torch skin Snapper with Yuzu paste glazed seasoning with ponzu
- Kurodai (Black Snapper)$8.00Mediterranean Black Snapper with black truffle oil, lemon juice & sea salt
- Aji (Mackerel)$8.00Spanish Horse Mackerel with ponzu dressing, scallion & fresh ginger
- Ono (Escolar)$8.00Torch glazed with ponzu dressing & jalapeños
- Live Hotate (Hokkaido Scallop)$18.00Live Hokkaido Scallop served in shell
- Ikura (Salmon Roe)$9.00House marinated salmon roe over a small bowl of sushi rice
- Flower Blooming Tea$5.00
- Genmaicha$4.00
- Matcha Latte$5.00
- Cherry Blossom Tea$4.00
- Pomegranate Tea$4.00
- Honey Citrus Tea$4.00
- Honey Pear Tea$4.00
- Genmaicha$5.00
- Matcha Latte$5.00
- Sakura Tea$5.00
- Pomegranate Tea$5.00
- Honey Citrus Tea$5.00
- Honey Pear Tea$5.00
- Coke$2.50
- Sprite$2.50
- Rootbeer$2.50
- Orange Fanta$2.50
- Lemonade$2.50
- Shirley Temple$4.00
- Butterfly Pea Soda$4.00
- House Ginger Ale$5.00
- Hojicha Caramel Custard$6.00Japanese roasted green tea flavored custard with hints of caramel on top
- Yuzu Honey Panna Cotta$6.00Yuzu orange juice Panna Cotta, topped with honey ginger sauce and honey comb
- Mille Crêpe Cake$7.00Sweet, light, thin layer Crêpe Cake with fillings of the day
- Matcha Parfait$7.00Matcha Ice cream topped with red bean, cornflakes, coconut jelly
- Hitachino Nest IPA11.2 Fl.oz: $12.00
- Hitachino Nest Classic Ale11.2 Fl.oz: $12.00
- Hitachino Nest White Ale11.2 Fl.oz: $12.00
- Hitachino Nest Ginger Ale11.2 Fl.oz: $12.00
- Kirin21 Fl.oz: $8.00
- Asahi21 Fl.oz: $8.00
- Sapporo21 Fl.oz: $8.00
- HakushikaJunmai 300 Ml.: $12.00
- RihakuJunmai Ginjo 300 Ml.: $34.00
- KikusuiJunmai Ginjo: $28.00
- Murai SukidamaJunmai Ginjo 300 Ml.: $22.00
- Tamano HikariJunmai Dai Ginjo: $54.00
- SayuriNigori 300 Ml.: $18.00
- Sho Chiku BaiHot Sake 250 Ml.: $8.00
- Big Smooth$11.00Napa Valley, CA Cabernet Sauvignon
- Whole Cluster$16.00Willamete Valley, OR Pinot Noir
- Canoe Ridge$11.00Walla Walla, WA Merlot
- Kim Crawford$14.00New Zealand Sauvignon
- Lillet$16.00France Blanc Aperitif
- Chateau Ste Michelle$8.00Washington Chardonnay