- For the kindred of spirit or those who just need to kill hunger!
- Avocado Fries$14.00Served with house-made marinara sauce and jalapeno tartar.
- Ceviche$16.00Oyster mushrooms, sunflower seeds, avocado, garlic aioli and cilantro sprouts.
- You know the drill.
- El Diablo Burrito$16.00Jumbo flour tortilla, Abuelita's rice, black beans, chorizo, chicharron prensado, fried plantain, jalapenos, shredded lettuce, onion, maldita sauce, garlic aioli and creamy green salsa.
- Espiritu de Tulum Burrito$15.00Jumbo flour tortilla, quinoa, sauteed kale, kimchi, hummus, sour coleslaw, onion, cilantro, garlic aioli and creamy green salsa.
- 3 tacos accompanied with Charly's traditional toppings. All of our food including sauces are 100% homemade in our kitchen with fresh ingredients creating our signature layers of flavor and texture.
- Carne Asada Taco$16.00Grilled seitan steak roasted in garlic, served with creamy avocado salsa, onion and cilantro.
- Chorizo Taco$16.00Soy marinated in guajillo pepper, ancho pepper, oregano and cumin, scrambled with grilled tofu and topped with sour coleslaw.
- Chicarron Prensado Taco$16.00Porkles cracklings stewed in red morita pepper sauce, served with fresh mango chutney, garlic ailoi and onion cilantro.
- Chicharron Verde Taco$16.00Porkless cracklings stewed in gren tomatillo salsa, topped with vegan creme, onion and cilantro.
- Al Pastor Taco$16.00Grilled mushrooms marinated in achiote, garlic, pineapple and cilantro, served with cured red onion, fresh pineapple and cilantro.
- Rajas Poblanas Taco$16.00Grilled poblano peppers, carmelized onions, vegan creme, topped with grilled madura, onion and cilantro.