Breakfast

• Orange Blossom Waffle$9.50
  With fresh fruit and maple syrup.

• Granola$9.25
  House made Granola with oats, oat bran, wheat germ, walnuts, sunflower seeds, pumpkin seeds, flax seeds, maple syrup, vanilla extract, coconut oil, salt.

Les Petits Plats

• Avocado Toast$7.25
  Lemon juice, olive oil, and chili flakes on seven gain toast.

• Baked Feta$8.25
  With capers, thyme, olives, and tomatoes.

Les Salades

• Add On: Add Organic Chicken (+$3), Add Tofu (+$3).
• Organic Mixed Green Salad$9.50
  With tomatoes, endives, and toasted aioli croutons.

• Arugula Salad$13.00
  Beets, apple, and olive-walnut salad with toasted goat cheese croutons.

Les Specialites

• Baked Pasta$15.00
  Roasted tomatoes, gongonzola, and breadcrumbs.

• Grilled Eggplant$14.00
  With tapenade, goat cheese, and pesto on watercress.

Les Pains Garnis

• Mozzarella, Tapenade, Tomatoes, and Basil$14.00
  Mozzarella, tapenade, tomatoes, and basil on focaccia with a side salad.

• Roasted Organic Chicken$14.00
  Chipotle mayonnaise, fresh parmesan, and roasted tomatoes on French baguette. Add Anchovies.