- Buffalo Shrimp$10.95Breaded fried shrimp tossed in traditional hot sauce with bleu cheese dressing, celery and carrots.
- Stuffed Mushrooms$10.95Fresh mushrooms stuffed with our famous crabmeat stuffing garnished with our shrimp bisque.
- Dressing Choice: Balsamic Vinaigrette, Bleu Cheese, Creamy Italian, Honey Mustard, Italian.
- Grilled Balsamic Shrimp Salad$15.95Jumbo shrimp served over mixed baby greens with roasted red peppers, fresh mozzarella, tomatoes and cucumbers tossed with balsamic dressing.
- Chicken Salad$13.95Chicken served over mixed greens, fresh tomatoes, cucumbers, chopped eggs, bacon and avocados. Cooking Style Choice: Fried, Grilled.
- Salmon Blackened or Broiled$22.95Fresh boneless fillet of salmon broiled in a lemon and butter sauce or blackened. Cooking Style Choice: Blackened, Broiled in Lemon & Butter Sauce.
- Fresh Flounder$22.95Fresh white fillets broiled in lemon and butter or lightly breaded and fried. Cooking Style Choice: Broiled, Fried. Side Choice: Butter, Lightly Breaded & Fried.
- Dinner entrees include a basket of bread, house salad. Side Substitute: Baked Potato, Cup Shrimp Bisque + $1.75, Fries, Mashed Potatoes, Rice.
- Balsamic Chicken$19.95Balsamic marinated grilled chicken breast topped with spinach, roasted red peppersand melted mozzarella, drizzled with a balsamic reduction served over angel hair pasta.
- Chicken Marsala$20.95Chicken breast sauteed with mushrooms, in a marsala wine sauce.
- Sliders$11.953 mini cheeseburgers topped with sauteed onions and white American cheese served on mini sweet Hawaiian rolls.
- Turkey Burger$10.95Turkey burger 8 Ounces of fresh ground turkey meat served on a toasted Kaiser roll with lettuce and tomato.