Breads

• Fatayer$9.00
  Bread stuffed with swiss chard, feta, and sumac marinated onions.

• Za'atar Man'oushe$5.00
  The classic Lebanese flat bread, topped with a blend of wild thyme, sumac, and sesame seeds drizzled in olive oil and baked in our wood fired oven.

Hummus & Dips

• Hummus$7.00
  House made hummus, finished with aleppo oil and choose either 2 fresh loaves of pita bread or an assortment of veggies to make it gluten free.

• Muhammara$8.00
  Wood oven roasted bell peppers, blended with toasted walnuts and pomegranate molasses. finished with aleppo pepper and olive oil, and seeded crackers.

Veggies

• Fattoush Salad$14.00
  A classic Lebanese Salad, fresh picked Herbs, mixed veggies, bibb lettuce, and pita chips. Tossed in a sumac lemon dressing.

• Asparagus in Olive Oil$12.00
  Asparagus warmed in lemon and garlic infused olive oil, finished with apricot, almond and sesame seed duqqah.

Meat & Seafood

• Lamb Rillettes$13.00
  Lamb, braised with aromatics, and compressed, served with pickled lentil relish, cardamon aioli and fresh herbs.

• Beef Sirloin Sis Kabob$21.00
  Date marinated beef sirloin sis kabobs, brushed with green chermoula sauce, basmati rice and herb salad, tomato jam.

Sauces

• Green Tahina$1.00
  Herbed whipped tahina sauce.

• Harissa$1.00
  A spicy North African pepper paste.