Amuses

• Brandade Accras$8.00

• Spanish Tortilla Trout Roe$8.00

• Mussels Escabêche$8.00

• Anchois Frits$8.00

• La Mortadella$8.00

• Blowfish Tails$16.00
  à la Diable

• Bulots Mayonnaise$16.00
  whelks, bouilla-naise

Garnitures

• $12
• Charred Carrots
  labneh, benne, za'atar

• Shaved Beets
  apple, walnuts

• Petite Salade

• Gnocchi Parisienne
  ham, comté, parsley

• Celtuce Gratin
  marrow

Hors D'oeuvres

• Terrine de Canard$20.00
  duck, pistachio, celeri remoulade

• Nonesuch Emerald Oysters$22.00
  mignonette, chipolatas

• Tomates et Concombres$17.00
  watermelon, feta, black olives

• Fluke Tartare$18.00
  shiso, sea beans, tri-star strawberries

• Soupe de Poisson$15.00
  saffron aioli

• Veal Tongue & Mackerel$18.00
  tonnato

• Brouillade$22.00
  soft scrambled eggs, peconic escargots, garlic butter

• Spaghetti Bottarga$22.00
  whole wheat pasta, espelette, lemon

• Sucrine Lettuce$17.00
  crudités, bandaged goat, goddess dressing

• Tomate Farcie$20.00
  lamb, basmati, pine nuts, courgettes, olives

• Thon de Ligne$24.00
  tuna Niçoise, barigoule vegetables, basil

Entrees

• Duck Frites$34.00

• Homard a la Broche$48.00
  rotisserie lobster, curry beurre fondue

• Poulet RotiFor Two: $68.00
  roast chicken, pommes puree, maitake

• Petite Steak$36.00
  bistro cut, beurre d'anchois, frites

• Whole TurbotFor Two: $96.00
  potatoes, agretti, charred lemon

• Calf's Liver$28.00
  lobster mushrooms, mashed peas, guanciale

• Cabillaud$28.00
  cod, cockles, leeks, sunchokes

• Tagine D'artichauts$26.00
  artichokes, preserved lemon, favas, couscous

• Cote de BoeufFor Two: $112.00
  50 day dry aged rib eye, maître d' butter

• Blanquette de Lapin$36.00
  stewed rabbit, morels, fresh egg noodles

• Cote de Porc au Poivre$38.00
  country rib, spuds, onions, chanterelles