Menu | Curious Pig Crystal Falls, MI 49920

Finger Foods

Smoked Nacho Grande$11.00
Tortilla chips heaped with your choice of pulled pork or pulled chicken, a blend of smoked cheeses, onion, black olive, tomatoes, jalapeños, house barbecue sauce and mexican sour cream
Smoked Chicken Wings$10.00
Eight jumbo chicken wings rubbed with our signature spices, then smoked to a golden brown, served with your choice of homemade barbecue sauce
Hush Puppies & Pimiento Cheese
Spread this creamy pimiento cheese over these warm fresh from the oven hush puppies for this classic southern snack

Soups & Salads

Soup of the DayCup: $3.00Bowl: $6.00
Delicious piping hot soup created by our head chef
Brisket ChiliCup: $4.00Bowl: $8.00
Tender chunks of smoked brisket in a hearty chili with beans
Classic House Salad$8.00
Fresh greens, cherry tomatoes, cucumbers, shredded cheese, red onion, black olives, & hard boiled egg

Sides

Mac & Cheese
Cavatappi noodles with creamy smoked cheeses and topped with panko toasted bread crumbs
Potato Salad-Warm*
A cross between german and cajun style potato salad with unique flavor combinations you've never had before
Corn Pudding
A delicious, rich corn pudding with a light texture of a souffle
Coleslaw
The perfect balance between creamy, vinegar and a hint of spice
BBQ Baked Beans*
Three types of beans & veggies are slow roasted and smoked for this classic dish. This smokey, spicy and sweet side dish will be your favorite
Vegetable of the Day
Soup of the Day
Cup included bowl add $3
Brisket Chili
Cup add $2, bowl add $4
Honey Cornbread
This is a northern style moist cornbread

Meals for Youngsters*

Platters

Meats

Sliced Brisket
Our beef brisket is seasoned and smoked for 14 hours which gives it a dark red smoke ring and black bark for a crispy skin. This gives it a deep smokey flavor. We then slice it thin. Add $3
Sliced Turkey
Turkey breast is brined with fresh herbs and then dry rubbed with our special seasonings and then smoked until perfectly juicy
Pulled Pork
Pork shoulder is dry rubbed with our specialty blend of seasonings and then smoked for hours. While the pork is still juicy it is fork separated into pieces
Pulled Chicken
Chicken breasts and thighs are dry rubbed with our signature blend of spices and then put in the smoker. After achieving a nice golden brown color the chicken is pulled into tender chunks
Signature Sausage
Our custom blend of spices are mixed with our select cuts of ground meat, formed into links and slowly smoked until the cows come home
Ribs
3 bone (available after 4 pm)
3 Chicken Wings
Rubbed with our signature spices, then smoked to a golden brown
Corned Beef Brisket
Slow smoked and fork tender

Ribs*

2018 people's choice award
Our Signature Piggy Back RibsFull Rack: $25.00Half Rack: $15.00
Available daily after 4 pm. A special blend of spices and seasonings are dry rubbed onto racks of ribs and smoked for hours. Then they are lightly glazed with our signature house barbecue sauce, and then back in the smoker for a few more hours. After carefully determining the precise moment when they are done to perfection and falling off the bone, they are whisked off the smoker and onto your plate. Enjoy them as they are or with your choice of barbecue sauce on the side. Full rack: with your choice of 2 sides. Half rack: with your choice of 2 sides

Specialty Sandwiches

Served with your choice of side and homemade pickles
Carolina Pork$11.00
Juicy pulled pork, spicy coleslaw, house barbecue sauce all on a toasted bun
Smoked Turkey$12.00
Sliced turkey, thick cut crispy bacon, homemade pimiento cheese, pesto mayo on a toasted bun
Smothered Brisket*$14.00
Tender slices of beef brisket on a hoagie bun smothered with grilled onions & mixed peppers, spicy house barbecue sauce, and topped with melted smoked gouda cheese
Smoked Jerked Chicken$12.00
Pulled chicken, mixed peppers, coleslaw, pickled onions, barbecue jerk glaze on a bun
Portobello Mushroom$11.00
Topped with grilled zucchini, roasted peppers, red onions, smoked provolone cheese, and barbecue mayo
vegetarian
Sausage Link Sandwich$11.00
Our custom blend of spices made into our famous sausage links and then smoked, topped with cheese sauce, creamy cole-slaw, onions, & house barbecue sauce
Reuben$13.00
In-house smoked corned beef brisket, smoked provolone cheese, coleslaw, horseradish mustard sauce, served on a rye bun
The Pigs Grilled Cheese$12.00
Pulled pork topped with macaroni and cheese, barbecue sauce and pimiento cheese spread on texas toast and then grilled

Pizza

Our pizza's are baked in our brick fired oven featuring a thin crispy crust
The BarnyardSmall (12"): $20.00Large (16"): $23.00
The meat from every animal you would find in the barnyard. Brisket, pulled pork, pulled chicken, bacon, blend of smoked cheeses, onions, peppers, and pizza sauce with a hint of barbecue sauce
The GardenSmall (12"): $11.00Large (16"): $14.00
Portobello mushrooms, green peppers, roasted red peppers, onions, black olives, zucchini, pizza sauce, with our signature strawberry barbecue sauce
vegetarian
The OinkerSmall (12"): $13.00Large (16"): $16.00
Pulled pork, a blend of smoked cheeses, red onions, topped with alabama style white barbecue sauce, and a few dashes of red hot sauce
The Cheese Cheese & More CheeseSmall (12"): $11.00Large (16"): $14.00
A delicious blend of smoked cheese with our special pizza sauce
vegetarian
The CluckerSmall (12"): $15.00Large (16"): $18.00
Pulled chicken, a blend of smoked cheeses, fresh baby spinach, roasted red peppers, black olives, and alfredo sauce
The BullSmall (12"): $15.00Large (16"): $18.00
Brisket, red onions, cherry tomatoes, jalapeños peppers, a blend of smoked cheeses, pizza sauce, then drizzled with ranch dressing
The Little PiggySmall (12"): $12.00Large (16"): $15.00
Homemade signature sausage, with a blend of smoked cheeses and pizza sauce
Create Your OwnSmall (12"): $11.00Large (16"): $14.00
Start your pizza with a sauce and a blend of smoked cheese