Treat Yourself to Our Indian Bread

• If you're craving flavorsome Indian bread, you've come to the right place. At Everest Indian-Nepali Restaurant, we have something that suits everyone's taste and budget. From butter naan to garlic naan, we're your go-to source. You'll surely love our tasty food and warm atmosphere. We also provide catering services

Indian Bread

• All breads are freshly baked to order in a Tandoor (T), on a Griddle (G), or Fried (F)
• Naan
  (T) Leavened flour fluffy soft bread

• Butter Naan
  (T) Leavened flour fluffy soft bread with butter

• Garlic Naan
  (T) Leavened white flour bread with fresh garlic

• Onion Kulcha
  (T) A popular bread stuffed with mildly spiced diced onions

• Paneer Kulcha
  (G) Leavened white flour bread stuffed with delicately spiced cottage cheese

• Kheema Naan
  (T) A wholesome bread with a stuffing of mildly spiced chicken mince, herbs, and spices

• Aloo Kulcha
  (T) Whole wheat bread with a stuffing of mildly spiced potatoes and onions

• Lacha Paratha
  (T) Whole wheat multi layered flaky bread smothered for a fluffy finish

• Tawa Chapati / Tandoori Roti
  (T) Whole wheat bread baked in tawa

• Cheese Naan

Check Out Our Tandoori Menu

• Take a break from the kitchen and enjoy a tasty meal at Everest Indian-Nepali Restaurant. We have also offer vegetarians options. Whether you want tandoori chicken or paneer tikka, contact our restaurant. All our food are made fresh daily with fresh ingredients

Tandoori Vegetarian

• Served with Premium Basmati Rice
• Hariyali Kabab
  Florets of cauliflower broccoli, zucchini, bell peppers, mushrooms marinated in spices, Cilantro, and Mint Paste, herbs, sour cream, peppercorns and Cochin cardamom

• Paneer Tikka
  Homemade cottage cheese infused with saffron, marinated in lime juice, sour cream and spices

Tandoori Chicken

• Served with Premium Basmati Rice
• Tandoori Chicken
  An all-time favorite preparation; chicken on the bone in a marinade of ginger and garlic paste, strained yogurt, Kashmiri red chillies (mostly used for the crimson red color) and Tellicheery peppercorn

• Chicken Tikka
  Cubes of boneless chicken marinated in strained yogurt, spices and saffron

• Malai Chicken Tikka
  Tender pieces of boneless chicken in a marinade of sour cream, lemon juice, ginger, garlic and green chilli paste

• Reshmi Kabab
  Succulent rolls of chicken mince blended with aromatic herbs and spices, skewered and grilled in a tandoor

• Tandoori Lamb Chop
  Australian pounded lamb chops marinated in saffron garlic ginger and fresh Indian spices with white pepper and sour cream

• Lamb Seekh Kabab
  Juicy rolls of minced lamb blended with cilantro onion garlic ginger spices and fresh herbs

Curry That's Bursting With Flavor

• Treat your taste buds to our flavorsome curry at Everest Indian-Nepali Restaurant. We have various food items for you to choose from such as chicken tikka masala, lamb curry, goat vindaloo and more. We're sure that you'll love our family-friendly restaurant

Vegetarian Curry

• Served with Premium Basmati Rice
• Vegetable Korma
  Seasonal fresh vegetables cooked in a sauce of cashew nuts, dry fruits, and saffron

• Saag Paneer
  Fresh baby spinach and cubes of cottage cheese cooked with onions, ginger, garlic and cilantro

• Aloo Gobhee
  Flores of cauliflower and potatoes tossed in a sauce of tomato, cumin, garlic, red chillies and ginger juliennes

• Chana Masala
  Garbanzo/chickpea beans prepared with a blend of pomegranate seeds, dry mangocarom (ajwain), black peppercorns and garnished with ginger juliennes

• Dal Makhni
  An all-time favorite; black lentils slow cooked with tomatoes, ginger, garlic, spices and tempered with cumin seeds

• Dal Tadka
  Split yellow lentils cooked with tomato, ginger, garlic, turmeric, cilantro, mustard seeds and curry leaves

Chicken Curry of India | Poultry Curries

• Served with Premium Basmati Rice
• Chicken Tikka Masala
  Marinated cubed of boneless chicken smoked in tandoor and sauteed in rich tomato spices and fenugreek (Methi) sauce

• Chicken Curry
  Tender chicken cubes cooked with griddle roasted whole spices, poppy seeds, seasoned with mustard seeds and aromatic curry leaves

• Chicken Kadai
  Cubes of chicken sauteed with whole wheat spices cubes of bell pepper tomatoes and ginger

• Chicken Saag
  Chicken cubes cooked with piree of spinach spices ginger and garlic

• Chicken Vindaloo (Very Spicy)
  Cubes of boneless chicken cooked in a fiery Goan sauce of garlic, vinegar, cumin seeds, Guntur spicy red chillies

Goat Curry

• Goat Vindaloo (Very Spicy)
  Marinated mix of garlic vinegar, cumin seeds, cloves, cinnamon, Cochin peppercorn, andhra chillies and turmeric

• Goat Curry
  Fresh pieces of goat cooked in an onion based curry sauce and ginger garlic paste

• Goat Saag
  Piece of goat cooked with spinach

Lamb Curry

• Served with Premium Basmati Rice
• Lamb Curry
  A popular - lamb preparation from Kasmir cooked with onions, tomatoes, Kashmiri red chillies, spices and aniseed

• Lamb Korma
  Tender lamb cubes cooked with puree if cashew nuts saffron and spices

• Lamb Saag
  Tender lamb cubes cooked with puree spinach ginger garlic spices and herbs

• Lamb Vindaloo (Very Spicy)
  Among the many Portuguese influence on Indian cuisine, none is more popular than the vindaloo; a spice mix of garlic, vinegar, cumin seeds, cloves, cinnamon, Cochin peppercorn, andhra chillies and turmeric

Seafood Curry

• Served with Premium Basmati Rice
• Tilapia Fish Curry
  A specialty of the western coastal region of India. Fillets of seasonal fresh fish, simmered in a tangy sauce of coconut, ginger, garlic and spices

• Shrimp Curry
  Succulent shrimps simmered in a coconut, tomato, tamarind and red chilli sauce. Tempered with mustard seeds and curry leaves

Take a Look at Our Nepali Cuisine Menu

• You don't have to go far for delicious Nepali food. Whether you're looking for Nepali dry meat or Nepali thukpa soup, we serve them all. When you choose us, you'll leave happy and satisfied. You'll be pleased to know that all our food is made from 100 percent halal meat

Nepalese Dumpling / Momo

• Veg Dumpling / Momo
  Top knotted momo stuffed with mixed vegetables; spinach, mushroom, potato, scallion, red onion with house spices

• Chicken Dumpling / Momo
  Top knotted ground chicken momo stuffed with mixed vegetables and house spices

• Beef Dumpling / Momo
  Top knotted ground beef momo stuffed with mixed vegetables and house spices

• Mixed Combo Dumpling / Momo
  Top knotted ground chicken and beef momo stuffed with mixed vegetables and house spices

• Fry Dumpling / Momo

Nepali Thukpa Soup

• Hearty soup made with nepali style noodles, mixed vegetables and mild spices; comes with the choice of meat
• Vegetable Thukpa

• Chicken Thukpa

• Beef Thukpa

• Mix Thukpa

Nepali Dry Meat

• Beef Sukuti
  Dried beef meat sauteed with onion, garlic, tomato, ginger, chopped green chilly and spices

• Beef Choila
  Fresh boneless beef grilled and marinated with onion, garlic, ginger, and Everest spices (homemade grind red chilli). Served cold

• Chicken Choila
  Fresh boneless chicken grilled and marinated with onion, garlic, ginger, and Everest spices (homemade grind red chilli). Served cold

• Sukuti Aloo
  Potato and dried beef meat sauteed with onion, garlic, tomato, ginger, chopped green chilly and homemade chilli spices

• Goat Sekuwa
  Fresh boneless goat grilled and marinated with onion, garlic, ginger, and Everest spices (homemade grind red chilli). Served cold

Thali (Traditional Nepali Food)

• Traditional Nepali Food served with Rice, Vegetable, Lentil Soup, Pickle
• Veg Thali
  Served with palak paneer, fried bitter gourd, rayo spinach, lentil soup, tomato achaar/pickle, and papadum

• Chicken Thali
  Served with chicken curry, aloo gobi, mattar paneer (green peas and paneer), fried bitter gourd, rayo spinach, lentil soup, tomato achaar/pickle, and papadum

• Mutton Thali
  Served with goat curry, aloo mushroom, fried bitter gourd, rayo spinach, lentil soup, tomato achaar/pickle, and papadum

• Naan Thali
  Served with chana (chickpeas) curry, aloo palak (potato and spinach), fried bitter gourd, rayo spinach, lentil soup, tomato achhar/pickle and papadum

• Everest Dhedo
  Mashed whole wheat and buckwheat served with gundruk (dried mustard greens), sisnu (nettles soup), lentil soup, tomato achhar/pickle

Treat Your Taste Buds to Our Indian Chinese Food

• Satisfy your hunger for Indian Chinese food at Everest Indian-Nepali Restaurant. We serve lollipop chicken, chili chicken, hot garlic chicken and much more. You won't be disappointed when you choose to dine at our restaurant

Indian Chinese

• Lollipop Chicken
  Fried drumsticks glazed with soy sauce and garlic

• Chili Chicken
  Tender pieces of chicken prepared with fresh herbs and chilly peppers

• Hot Garlic Chicken
  Sauteed chicken breast in a spicy garlic sauce

• Hot Garlic Shrimp
  Shrimp in a spicy garlic sauce

• Chili Gobi / Mushroom
  Cauliflower with fresh herbs and chili peppers

• Chili Paneer
  Homemade cheese with fresh herbs and chili peppers

• Chili Potato
  Potato with fresh herbs and chili peppers

• Baby Corn Chili

Indulge in Our Mouth-Watering Appetizers and Desserts

• At Everest Indian-Nepali Restaurant, we have a large selection of mouth-watering food prepared with high-quality and fresh ingredients. From aloo chop and chicken tikka roll to rice pouding and gulab jamun, we have what you're craving

Appetizer

• Veg. Pakora
  Mixed Veg. Juliennes in a batter of chickpeas flour, spices, herbs and crisp fried. Gluten and Dairy free

• Vegetable Samosa
  Delicately spiced potatoes, herbs, cashew nuts and raisins stuffed in a light pastry, served with chutneys

• Aloo Chop

• Paneer Roll
  Grilled Paneer (Cheese) with vegetables and homemade dressing wrapped in a freshly baked whole wheat paratha

• Mix Vegetables Roll
  Delicately spiced potatoes, herbs, cashew nuts and raisins stuffed in a light pastry, served with chutneys

• Chicken Tikka Roll
  Cubes of chicken seasoned with homemade dressing wrapped in freshly baked whole wheat paratha

• Chicken Kabab Roll
  Roasted ground chicken seasoned with homemade dressing wrapped in a freshly baked whole wheat paratha

• Aloo Tikka

• Bathura
  Fried wheat puffed bread

• Dal Soup (lentil)
  Pureed lentils flavoured with fresh herbs, delicate spices, cilantro grated fresh coconut garnished with juliennes of ginger and carrots

• Special Nepali Chatpata

Desserts

• Rice Pouding
  Dry roasted vermicelli cooked in milk with Saffron, Cardamom, Raisins and Cashew nuts

• Mango Ice Cream
  Mango flavoured Ice Cream

• Gulab Jamun
  Soft roundels of milk solids simmered in honey syrup, rose water, and cardamom

• Rasmalai
  Soft Homemade Cheese-Ball Cakes in a sweetened milky syrup

Your Ideal Destination for Salads and Sides

• Treat your friends and family to a healthy and scrumptious meal at Everest Indian-Nepali Restaurant. You'll surely relish our tasty salads and sides. From mixed salad to achaar, we've got what you're craving. You'll be glad to know that, delivery option is also available on a minimum of 50 dollar order. Don't hesitate to ask us about our chef's daily special

Salads and Sides

• Mixed Salad
  Cucumbers, carrots, tomatoes, mesclun mixed greens. Served with your choice of one dressing; Basalmic Vinaigrette Dressing, Tamarind Dressing, Italian Dressing, or Sourcream Dressing

• Carrot Raita
  Homemade whipped yogurt with grated cucumber, cumin seeds, and cilantro

• Mango Chutney
  A delicious tangy accompaniment to the well spiced Indian cuisine. Fresh semi mangoes slow cooked with spices and vinegar

• Achaar
  Mixed Pickle

• Papadums
  Roasted lentil (Bengal grams) and cumin seed wafers. Served with chutney

Fried Rice

• Stir - fried basmati rice on chopped onion, green peas, toasted cumin seed and bell pepper, garnished with cilantro, carrot, comes with choice of meat
• Veg Fried Rice

• Egg Fried Rice

• Chicken Fried Rice

• Mixed Fried Rice

Noodles

• Vegetable Hakka Noodles
  Hakka style Chinese / Nepali noodles: eggless with cabbage, carrot, and spring onion

• Chicken Hakka Noodles
  Hakka style Chinese / Nepali noodles: with vegetables, and chicken and eggs

• Beef Chowmein
  Hakka style Chinese / Nepali noodles with vegetables, beef and eggs

• Mixed Chowmein
  Hakka style Chinese / Nepali noodles with vegetables, eggs, chicken and beef

Rice and Biryanis

• Biryani is an elaborate preparation of marinated meat or vegetables, spices and aromatic Basmati rice. Every region has its own variation and they all swear by it. We have our own secret recipe and we swear by it as the Best!
• Vegetable Biryani

• Shrimp Biryani

• Chicken Biryani

• Lamb Biryani

• Goat Biryani

Tantalize Your Taste Buds With Our Beverages

• Get the unlimited beverage to go with your meals at Everest Indian-Nepali Restaurant. Whether you're in the mood for a plain lassi or mango lassi, we have them all. Your satisfaction is our main priority. Choose one of our many beverages that will pair perfectly with our amazing lunch or dinner items

Beverages

• Mango Lassi
  Delicious Ratnagari Mango pulp churned with yogurt and sprinkled with Cardamom

• Plain Lassi
  Delicious yoghurt and sprinkled with Cardamom

• All Can Soda

• Masala Tea / Indian Chai
  Invigorating and warm any time drink; premium Tea, ginger, cardamom, cinnamon cloves and milk

• Yogurt
  Pure raw milk homemade