- Deviled Eggs$8.00tomato jam, smoked almonds
vegetarian
- Fried Calamari$15.00sweet & spicy sauce, lemon
- Mark'er House Rolls$5.00sea salt, roasted garlic butter
vegetarian
- Housemade Prime Meatballs$13.00marinara, parmigiano, Noble toast
- Whole Roasted Head of Garlic$8.00warm Noble bread
vegetarian
- Ahi Tartar$16.00crispy wonton, cucumber & sesame
- Lobster Bisque Cappuccino$9.00lobster meat, cognac froth, lemon oil
- Grilled Shrimp$16.00romanesco, warm corn salsa
- Seared Scallops$13.00lemon butter, greens
- Crab Bites$16.00avocado purée, mango, citrus greens
- Soup of the Day$9.00chef's daily inspired soup
- Charcuterie$18.00chef's selection of meats & cheeses with accompaniments
- Beef Carpaccio*$13.00garlic aioli, arugula, capers, pecorino Noble toast
- Beefsteak Tomato & Burrata Salad$16.00arugula, basil, balsamic
vegetarian
- Organic Spinach$12.00dried cranberries, smoked almonds, apple, toasted sesame seeds, cider vinaigrette
vegan
- Caesar$11.00romaine, shaved pecorino, white anchovies, crispy parmigiano, noble croutons, caesar dressing
- Local Greens$9.00pear, candied pecans, goat cheese, citrus, olive oil
vegetarian
- Strawberry Salad$13.00local greens, peas, wheat berries, hemp hearts, cranberries citrus vinaigrette
vegan
- Iceberg$11.00cucumber, grapes, tomatoes, bacon bits, pickled onions, buttermilk dill dressing
- Diver Sea Scallops*$34.00pea risotto, black truffle vinaigrette
- Crispy Skin Salmon*$28.00succotash, sweet corn purée
- Wood Grilled Ahi*$36.00forbidden rice, sweet & sour vegetables, tamari caramel
- Fish of the Day
- all beef is USDA Prime, served with buttery mashed potatoes, asparagus and veal demi glace
- 8 Oz. Filet*$48.00
- 12 Oz. New York Strip*$40.00
- 16 Oz. New York Strip*$50.00
- Chateaubriand for Two*$82.00served with veal demi glace and brandy peppercorn sauce
- 5 Oz. Petit Filet*$30.00
- 10 Oz. Flat Iron*$38.00
- 24 Oz. Porterhouse*$64.00
- 22 Oz. Bone in Ribeye*$72.00
- Veal Demi Glace$4.00
- Brandy Peppercorn Sauce$4.00
- Garlic Aioli*$4.00
- Barbie-Q Sauce$4.00
- Smoked Moody Blue Cheese Gratin$5.00
- Bone Marrow Butt$4.00
- Truffle Butter$5.00
- creamed horseradish, mashed potatoes, asparagus & natural beef juices
- 8 Oz. Princess Cut*$34.00
- 12 Oz. Queen Cut*$40.00
- 18 Oz. King Cut*$48.00
- Roasted Brussels Sprouts$9.00brie cheese, pepitas, cranberries, breadcrumbs
vegetarian
- Asparagus Over the Grill$11.00olive oil, toasted sesame seeds
vegan
- Sautéed Spinach$7.00Cheddar, crispy onions
vegetarian
- Wild & Cultivated Mushrooms$9.00butter, herbs
vegetarian
- Buttery Mashed Potatoes$6.00sea salt, chives
vegetarian
- Cauliflower Steak$8.00basil, curry, hemp hearts
vegetarian
- Blistered Shishito Peppers$9.00coconut oil, furikake
vegan
- Baked and Loaded Potato$9.00scallion, cheddar, sour cream, bacon
- Macaroni and Cheese$9.00gouda, Noble breadcrumbs, chives
vegetarian
- French Fried Kennebec Potatoes$7.00black truffle aioli*
vegetarian
- 89 House Ground Burger*$16.00Cheddar cheese, caramelized onions, lettuce, pickles, tomatoes, rosemary aioli, french fries
- Angel Hair Pomodoro$22.00tomato, garlic, basil, capers
vegan
- Red Rock Pressed Chicken*$24.00roasted garlic, herbs, buttery mashed potatoes
- Baby Back Ribs*Half: $22.00Full: $38.00steakhouse89 barbie-q sauce, fries, coleslaw
- Wood Grilled Rack of Lamb*$39.00potato mushroom risotto, slow roasted tomatoes