- Edamame$4.00Boiled green soybeans lightly salted
- Chicken Yakitori$6.00Grilled skinless chicken breast, flame-grilled on skewers and glazed with teriyaki sauce
- Gyoza "Potstickers"$6.00Homemade beef and vegetable dumplings pan-seared and steamed
- Tebayaki "Grilled Chicken Wings"$6.00Marinated and flame-broiled
- Korokke$5.00Crispy fried potato patties with ground beef and vegetables
- Beef Tataki$8.00Tender, rare, thin slices of sirloin steak seared on the outside and served with homemade ponzu sauce
- Shumai "Shrimp Dumplings"$5.00Steamed and served with garlic soy sauce
- Harumaki "Crispy Egg Rolls"$4.00Deep-fried beef and vegetable egg roll
- Kara-Age "Fried Chicken"$6.00Japanese style marinated chicken (deep-fried)
- Soft Shell Crab$9.00Lightly battered and deep-fried, served with ponzu sauce
- Shrimp Tempura$8.00Shrimp and vegetables, tempura battered and deep-fried, served with tempura sauce
- Ika Tempura "Calamari"$7.00Thick cuts of tempura battered squid, deep-fried, served with tempura sauce
- Vegetable Tempura$5.00Fresh cut vegetables (zucchini, sweet potato, onion, broccoli, asparagus, carrots & egg plant)
- Sautéed Vegetables$5.00Seasoned vegetables, sautéed with sake, salt and pepper
- Agedashi Tofu$5.00Fried tofu, topped with daikon radish, grated ginger, scallions and tempura sauce
- Seaweed salad$6.00Seaweed with sesame seeds, marinated in soy vinegar
- Hiyayakko "Cold Tofu"$4.00Cold tofu, topped with bonito and grated ginger and scallions
- Calamari Rings$6.00Squid rings battered and deep fried served with tartar and sweet chili sauces
- Sunomono Salad$6.00With octopus "Tako-su": $9.00With crabmeat "Kani-su": $10.00Seaweed and cucumber
- Japanese noodles 101. All noodles served with house salad
- Udon NoodlesHearty, thick-cut wheat noodles often referred to as "Japanese comfort food"
- Soba NoodlesThin-cut, buck-wheat noodles that contain a high-protein content
- Ramen NoodlesCurly, thin, hand-pulled egg noodles
- Udon$10.00Hearty, thick-cut Japanese noodles (Osaka-style) in savory broth served with shitake mushrooms, green onions, and naruto
- Shrimp "Tempura" Udon$12.00Udon Noodles topped with Shrimp and Veggie Tempura
- Nabeyaki Udon$13.00Jinbeh Favorite. Udon Noodles served in a traditional ceramic bowl topped with shrimp tempura, chicken, egg, naruto, shitake mushroom & bamboo
- Cold "Zaru" Udon$9.00Cold Udon noodles served with dipping sauce
- Soba$9.00Soba noodles (Osaka-style) in savory broth served with shitake mushrooms, green onions, and naruto
- Shrimp "Tempura" Soba$12.00Soba Noodles topped with Shrimp and Veggie Tempura
- Cold "Zaru" Soba$9.00Cold Soba noodles served with dipping sauce
- Green Tea "Cha" Soba$10.00Cold green tea noodles served with dipping sauce
- Chef Fujii-San's Hometown Signature. Our hearty ramen is served in savory soup (choice of flavors below) with marinated boiled eggs, scallions, leeks, naruto, and bean sprouts Traditionally, the Japanese prefer to eat GYOZA (pan-fried dumplings) with their Ramen. Add Gyoza (5 pieces) With any Ramen for only $3. Choose between the following 4 delicious flavors:
- Miso Ramen, Miso Base$10.00
- Shoyu Ramen, Soy Sauce Base$10.00
- Shiyo Butter, Salt & Butter Base$10.00
- Tonkotsu, Pork Belly Base$10.00
- A big hearty bowl of steamed rice topped with sautéed and fresh veggies with your choice of protein. Served with miso soup and house salad. (For Brown Rice, please add $2)
- Chicken Teriyaki Don$10.00Flame Grilled Chicken glazed with our homemade teriyaki sauce
- Chicken Katsu Don$10.00Breaded chicken breast simmered in broth and served with onions and eggs
- Oyako Don$11.00Steamed and boiled chicken and eggs
- Sirloin Steak Teriyaki Don$12.00Flame-grilled sirloin steak glazed with our homemade teriyaki sauce
- Gyu Don$11.00Thin sliced beef simmered with broth
- Filet Mignon Katsu Don$13.00Breaded filet mignon like Texas "country-fried steak"
- Shrimp Tempura Don$12.00Shrimp and veggie tempura simmered in tempura sauce
- Grilled Salmon Don$13.00Flame-grilled salmon glazed with our homemade teriyaki sauce upon request
- Ten Don (Shrimp Tempura)$9.00Shrimp and veggie tempura drizzled with homemade teriyaki sauce
- Una Ju$16.00Generous portion of fresh water eel glazed with homemade eel sauce
- "Traditional Tapas-Style Lunch Tray"(Side dishes change daily based upon Chef's selections) Side Dish Selections include Marinated Cabbage, Sunomono (Cucumber & Seaweed), Potato Salad, etc
- Wafu Hamburg$10.00Japanese-style grilled hamburger patties with ponzu sauce
- Nira Liver$10.00Liver & leak with vegetables
- Karaage$10.00Marinated, boneless fried chicken
- Menchi Katsu$9.00Deep-fried Japanese hamburger
- Kani Korokke$13.00Korokke with creamy crab
- Kaki Fry$13.00Deep-fried Oysters
- Aji Fry$14.00Deep-fried Spanish Mackerel
- Gyoza$9.00Pan-fried beef and vegetable dumplings
- Ebi Shumai$9.00Shrimp and vegetable steamed dumplings
- Korokke$9.00Panko fried potato patties with ground beef
- Ebi Fry$12.00Jumbo shrimp, panko-fried with house tarter sauce
- Saba or Sake$12.00Mackerel pike or Salmon
- Shrimp Tempura$12.00Jumbo shrimp & assorted vegetables, deep-fried
- Sashimi$18.004 varieties of assorted sashimi: Yellowtail, Tuna, Salmon, White Fish
- Sanma$13.00Salted Mackerel
- Chicken Katsu$10.00Panko: fried chicken
- "Traditional Japanese Lunch Box". ALL BENTO BOXES are Served with Miso Soup, House Salad, Fresh Fruit, Choice of Cali Roll or Potato Salad, and choice of Steamed Rice, Fried Rice, or Japanese Brown Rice (add $1)
- All Bento Boxes served with miso soup. Please pick 2 different varieties. Double orders may be subject to an extra charge. Pick 2* for $13.50
- Chicken Teriyaki (flame-grilled)
- Sirloin Steak Teriyaki (flame-grilled)
- Shrimp Tempura (with assorted veggies)
- Sirloin Steak Katsu
- Chicken Katsu (deep-fried & panko crispy)
- Filet Mignon (flame-grilled)add $2
- Salmon Teriyaki (flame-grilled)add $2
- Vegetarian Lovers$12.50Seaweed Salad, Potato Salad, Agedashi Tofu, Vegetable Tempura & Vegetable Roll
- Sushi & Sashimi Bento$23.00Assorted Sashimi & Sushi with Shrimp Tempura and a California Roll
- Jinbeh Lovers4 pieces: $16.50Shrimp Tempura, Chicken Katsu, Grilled Salmon and California Roll
- Shrimp Macaroni Carbonara "Ebi Guratan"$13.00Shrimp, mushrooms, onions & broccoli topped with mozzarella and parmesan cheeses. served with soup or salad
- Chicken Macaroni Carbonara "Chikin Guratan"$12.00Chicken, mushrooms, onions & broccoli topped with mozzarella and parmesan cheeses. served with soup or salad
- Jinbeh Salad$8.00Salad Dressings: House Ginger Dressing, Oil-Free Sesame Dressing, Yuzu-Soy. Fresh lettuce, tomatoes, carrots, asparagus, crabmeat, broccoli & avocados
- Fresh Spring Roll$6.00Fresh lettuce, sprouts, shiso, cucumbers, Japanese mountain yams, carrots, wrapped with rice paper served with sesame soy dressing
- Octopus Carpaccio$13.00Octopus sashimi topped with extra virgin olive oil, sea salt, dill, oregano and fresh black peppers
- Sashimi Carpaccio$13.00Assorted Sashimi (fresh tuna, yellowtail, salmon, super white tuna & white fish) topped with extra virgin olive oil, sea salt, dill, oregano and fresh black pepper
- South Beach Roll$15.00Fresh tuna, yellowtail, salmon, snow crab, mountain carrots and sprouts wrapped in a cucumber shell and served with ponzu sauce
- Tropical Fruit Salad$10.00Fresh lettuce, heart of palm, tomatoes, carrots, mangos, pineapple, cucumbers & avocados. Recommended Dressing Yuzu-Soy
- Original Fried Rice$5.00
- Chicken Fried Rice$6.00
- Beef Fried Rice$7.00
- Shrimp Fried Rice$8.00
- Combo Fried Rice$9.00Chicken, Steak, & Shrimp