Appetizers

• Steamed Mussels$13.00
  Ub seasonal brew, Dijon mustard, butter, fresh thyme

• Goat Cheese Stuffed Peppers$9.00
  Pequillos, charred lemon, scallions

Salads & Soup

• Asian Wedge$17.00
  Cucumber, seared ahi tuna, red onion, carrots, sesame, edamame, wanton crisps, ginger-miso

• House Salad$5.00
  Tomato, cucumber, cheddar, croutons, vinaigrette, or ranch

Flatbreads

• Burrata Margherita Flatbread$13.00
  Local heirloom tomatoes, fresh burrata, roasted garlic, torn basil

• The Honey Pig Flatbread$13.00
  Salami, fresh mozzarella, basil, chili flakes, local honey

Plates

• Pork Chop Porterhouse Plate$22.00
  Blistered brussels, bacon, roasted apples, caramelized shallot-bourbon honey butter

• Hanger Steak Chimichurri Plate$25.00
  Marbled fingerlings, flame roasted pico

Snacks

• Parmesan & Garlic Fries$7.00

• Mascarpone & Berry-Ancho Chili Jam$7.00
  Served with spent grain crackers