Appetizers From the Sushi Bar

• King Poki$16.95
  Cubed tuna, diced scallop, tobiko, cucumber and cilantro mixed with house sauce.

• Sesame Salmon$9.95
  Lightly seared cubed salmon with cucumber and sesame seeds.

Appetizers From the Kitchen

• Boise Spring Roll$9.95
  Rice skin with snow crab and vegetables with special sauce.

• Salmon Tempura$7.95
  With 4 pieces of vegetables and two pieces of fish.

Soups

• Salmon Miso Soup$5.95
  Fresh salmon with assorted vegetables.

• Seafood Soup$7.95
  With sea scallops, shrimp, crab sticks, fish cake and vegetables.

Salads

• Avocado Salad$8.95
  Snow crab, avocado, lettuce and tomato with ponzu dressing.

• Garden Salad$2.95

Hibachi

• Served with miso soup or garden salad.
• Hibachi Chicken$13.95

• Hibachi Shrimp$17.95