Featured Item

• Crispy Whole Fish$29.00
  Steamed jasmine rice and tomatillo salsa verde.

• Grilled Berkshire Pork Chop$28.00
  Escarole, crispy fingerling potatoes and Calabrian chili.

• Spice Roasted Chicken$27.00
  Vietnamese style greens, toasted chili-lime dipping sauce.

• Chile Glazed Sablefish$20.00
  Potato and leek puree, baby bok choy and gochujang emulsion.

• Roasted Cod$18.00
  Papadum, coconut, fenugreek, curry leaf and ginger greens.

• Norwegian Salmon$17.00
  Farro, asparagus, fava beans, spring peas and black truffle butter.

Dessert

• Cheese Plate$12.00
  Pecan-raisin bread, apple puree, medjool dates and wildflower honey.

• Meyer Lemon Tart$11.00
  Graham cracker crust, meringue and blueberry relish.

• Chocolate Sundae$11.00
  Warm brownie, vanilla ice cream, butterscotch and chocolate almond toffee.

• Chai Panna Cotta$10.00
  Spiced pear relish and pecan brittle.