Menu | Belotti Bottega Oakland, CA 94611

Apertivo

Battuta$15.75
Hand cut, certified Piedmontese rib-eye, dry aged beef tartare, carasau bread, parmigiano reggiano, 8 years aged balsamic Giuseppe Giusti, micro arugula, truffle caviar, and quail egg yolk. Can be made gluten free without crostini on top. Please specify.
Vitello Tonnato$14.50
Slow roasted certified Piedmontese veal eye of round, Sicilian yellow thin tuna sauce, capers essence, and lemon zests.
Belotti Apertivo$18.00
Mixed antipasto platter, selected domestic and imported salumi, cheese, fruits, honey, crostini and nuts.
Lattuga$8.95
Living butter leaf lettuce salad, grana padano, toasted pine nuts and lemon dressing.
vegetarian
Burrata Salad$10.75
Mixed green with burrata cheese, toasted hazelnut, balsamic and evvo.
vegetarian

Classic Pasta

Agnolotti di Lidia
Traditional Piedmontese style stuffed pasta with beef shank, flat iron, pork loin, sausage, escarole,spinach, Grana, and beef reduction.
Casoncelli$15.75
My mom's lombardian-style stuffed pasta with beef, prosciutto, pork shoulder, grana padano d. O. P, smoked pancetta and butter sage.

Dolci

Tiramisu$5.00
Homemade Italian savoiardi cookie, mascarpone, espresso and cocoa.
Panna Cotta$4.00
Cooked Italian sweet cream custard with raspberry coulis.

Beverages

Drinks$1.50
Choose drink: bottled water, lemon cocco +1.50, san pellegrino +1, chinotto +2, limonata +2, mandarinata +2, Coke +1.50, Diet Coke +1.50, Sprite +1.50.