Menu | Sugandh Indian Restaurant & Bar Millbrae, CA 94030

Appetizers

Choose a spice level: Mild, Medium, Spicy.
Papadum$1.50
Delicate and crispy sun dried lentil wafers. Served with homemade mint chutney, hot and sour and tamarind chutney. All batters are signature chickpea garbanzo batter prepared by chef.
Tandoori Chicken Wings$9.95
Spicy chicken wings marinated in yogurt and tandoori spices then roasted in clay oven. Served with homemade mint chutney, hot and sour and tamarind chutney. All batters are signature chickpea garbanzo batter prepared by chef.

Soup and Salad

Choose a spice level: Mild, Medium, Spicy.
Spicy Mixed Vegetables Soup$5.95
Spiced mixed vegetables cooked in vegetable broth.
Daal Soup$3.95
Mixed lentils and peas cooked with a hint of mild spices.

Vegetarian Special

Choose a spice level: Mild, Medium, Spicy.
Saag Paneer$10.95
Homemade cottage cheese and creamed spinach cooked with garam masala gravy.
Mixed Vegetable$10.95
Seasonal vegetables cooked with onion and tomato gravy.
vegan

Tandoori Specials

Chicken Achari$13.95
Bone in chicken leg and breast marinated in spicy pickle gravy.
Tandoori Chicken$11.95
Chicken breast and leg marinated with yogurt, garlic, ginger, lemon and tandoori spices.

Chicken Dishes

Choose a spice level: Mild, Medium, Spicy.
Chicken Tikka Masala$12.95
Roasted chicken breast cooked in creamy tomato and onion sauce.
Butter Chicken Masala$12.95
Strips of dark chicken meat cooked in tandoor and simmered in creamy tomato and onion sauce.