- House Made Meatballs with Fresh Mozzarella$6.95Angus beef, fresh mozzarella, Italian marinara sauce, Parmesan and basil. Served fresh with balsamic reduction and wood-fired Neapolitan bread
- House Meat Board$10.45Prosciutto, spicy Italian salami (calabrese), Neapolitan salami and rosemary ham (cotto). Served with mustard and kalamata olives. Served fresh with balsamic reduction and wood-fired Neapolitan bread
- Midici House Salad$8.95Seasonal greens, baby arugula, grape tomatoes, parmigiano-reggiano and balsamic vinaigrette dressing. Served fresh with balsamic reduction
- The Caesar Salad$9.45Romaine lettuce, parmigiano-reggiano, croutons and Caesar dressing. Served fresh with balsamic reduction
- The Margherita Pizza$9.45Italian tomato sauce, fresh mozzarella, Parmesan, basil and extra virgin olive oil. Light, thin, soft and chewy, with a high crust. Made from 4 fine ingredients: non-gmo double zero Neapolitan flour, water, sea salt and yeast. Would you prefer a different preparation?: Sub Vegan Cheese No Mozzarella, Vegan Sausage (+ $1.00), Vegan Cheese (+ $1.00)
- White Pizza$8.95Fresh mozzarella, Parmesan, basil, oregano, garlic and extra virgin olive oil (no tomato sauce). Light, thin, soft and chewy, with a high crust. Made from 4 fine ingredients: non-gmo double zero Neapolitan flour, water, sea salt and yeast. Would you prefer a different preparation?: Sub Vegan Cheese No Mozzarella, Vegan Sausage (+ $1.00), Vegan Cheese (+ $1.00)
- Double Pepperoni$11.45Italian tomato sauce, fresh mozzarella, pepperoni and spicy Italian salami (calabrese). Served with Parmesan, basil and extra virgin olive oil
- The Meats Pizza$12.45Italian tomato sauce, fresh mozzarella, housemade Angus beef meatballs, pepperoni nad rosemary ham (cotto). Served with Parmesan, basil and extra virgin olive oil
- The Chicken Pesto Calzone$11.95Housemade pesto, chicken, fresh provolone, bell peppers, marinara and Parmesan garnished with housemade pesto. Served with basil and balsamic reduction
- The Meatball Calzone$10.45Angus beef, fresh provolone, marinara, basil, Parmesan and garnished with marinara. Served with balsamic reduction