Appetizers

• Empire Caesar Salad$14.00
  baby romaine, bitter lettuces, parmesan

• Domestic Burrata$18.00
  sungolds, Banyuls, torn basil

• Bay Scallop Ceviche$19.00
  jicama, miso, puffed quinoa

• Today's Tartar$19.00
  cornichon, dijon, toasted baguette

• Spanish Octopus$21.00
  charred avocado, aji panca

• Crispy Pork Belly$18.00
  market greens, Italian dressing

• Maitake Mushroom Tempura$13.00
  herbed buttermilk ranch

Pasta

• Sweet Corn & Orecchiette$24.00
  fava-walnut pesto, parmesan

• Mushroom Carbonara$26.00
  hen of the woods, shiitake, guanciale

• Spicy Pork Rigatoni$26.00
  whole milk ricotta, basil

Entrees

• Sweet Potato Curry$24.00
  lily bulb, jasmine rice

• Tuna Steak Frites$36.00
  pistou, garlic aioli

• Miso-Honey Chicken$28.00
  steamed market vegetables, peanut sauce

• Piedmontese Burger$30.00
  1/2 pound, Comté cheese, 22 step tomato

• Filet Mignon au Poivre$42.00
  trumpet mushrooms, rapini, bone marrow jus

Snacks

• PH Rolls$10.00
  cultured butter & whipped lardo

• Avocado Smash$14.00
  pickled daikon, pappadam chips

• Market Crudités$12.00
  today's dip

• 6 Daily Selection Oysters$22.00
  martini mignonette, espelette cocktail

• Deviled Eggs$10.00
  haricot vert, Calabrian chili

Accessories

• Steamed Market Vegetables$12.00

• Duck Tots$12.00

• Pommes Puree$12.00

• Sautéed Pea Leaves$12.00

Desserts

• Sundae Set$20.00
  Neapolitan ice cream, candy shop

• Chocolate Cake$15.00
  beet & raspberry jam

• Seasonal Cobbler$12.00
  whipped crème fraîche

• Maple Custard$10.00
  huckleberry preserves, fresh cream