Appetizers

• GARLIC & BRANDY MUSHROOMS$10.95
  Sautéed in garlic, butter, and brandy, topped with parmesan & served with grilled artisan bread

• HOUSE-MADE ANGUS BEEF MEATBALLS$11.95
  Four of our famous meatballs in our house-made marinara, served with grilled artisan bread

• GARLIC-BRANDIED PRAWNS$16.95
  Gulf prawns sautéed in garlic butter & brandy, served with grilled artisan bread, great for dipping in the sauce

• REALLY GOOD BRUSCHETTA$9.95
  Signature herb blend, tomato, fresh basil & EVOO on grilled artisan bread

• PEPERONATA$11.95
  A unique twist on bruschetta with infused garlic oil, roasted red peppers, tomatoes, shallots & goat cheese on grilled artisan bread

• BURRATA & ROASTED TOMATOES$13.95
  Fresh burrata topped with our house-made pesto Genovese, crowned with sweet oven-roasted tomatoes, and finished with fresh basil & a balsamic glaze; served with grilled ciabatta bread

• CALAMARI$13.95
  Calamari that is both light and crispy, served with house- made garlic lemon aioli and our spicy marinara dipping sauces

• HOUSE-MADE CRAB CAKES$14.95
  Two freshly made crab cakes, served with our house-made chipotle mayo and tartar sauce

• BEEF TENDERLOIN SLIDERS$13.95
  Two hanging beef tenderloin sliders, served on grilled brioche buns with our basil aioli & arugula

Soup & Salads

• (Our dressings are all house-made)
• SIGNATURE SOUPC: $6.95B: $9.95
  Our famous house-made roasted red pepper tomato soup, served with grilled artisan bread

• SIMPLE SIDE SALAD$6.95
  A bowl of salad topped with diced tomatoes and red onion; served with your choice of our Point-Reyes blue cheese, Italian Dijon mustard vinaigrette, ranch, or honey-sherry vinaigrette dressing

• SIGNATURE SOUP & SALAD$14.95
  A cup of our roasted red pepper tomato soup with your choice of side salad & a slice of grilled artisan bread

• CALAMARI & SOUP or SALAD$16.95
  Our light and crispy calamari, house-made garlic lemon aioli, and our spicy marinara dipping sauces; served with a cup of our signature soup or your choice of side salad

• SIGNATURE SALAD$13.95
  Fresh arugula & baby greens, candied pecans, gorgonzola crumbles, and Bosc pear slices; tossed with our honey-sherry vinaigrette

• CAESAR$11.95
  Fresh romaine, diced tomatoes & grated parmesan; tossed in our house-made white anchovy dressing

• ITALIAN CHOPPED$14.95
  Fresh romaine with soppressata, provolone, diced Roma tomatoes, red onion, and garbanzo beans; tossed in our Italian Dijon mustard vinaigrette dressing

• HEART BEET SALAD$14.95
  Fresh spinach, goat cheese, house-roasted red & golden beets, red onion, and candied pecans; served with our honey- sherry vinaigrette

• DECONSTRUCTED WEDGE$14.95
  Fresh romaine hearts with diced tomato, bacon, red onion, crumbled blue cheese & your choice of our buttermilk ranch or Point-Reyes blue cheese dressing.

• POINT–REYES BLUE CHEESE$14.95
  Our favorite blue cheese dressing makes this flavorful salad, with fresh Romaine, diced tomatoes, bacon, sliced egg, and fresh chives.

Pasta

• Our pasta is made using premium noodles & served with a side of grilled artisan bread. Gluten-free pasta +$2.50
• BELLO FORNO 6-LAYER LASAGNA$19.95
  House-made meat sauce layered with lasagna noodles, oven-baked in a light bechamel sauce & topped with marinara & fresh basil

• SPAGHETTI & ANGUS MEATBALLS$19.95
  Three of our now-famous Angus beef meatballs with spaghetti and our herbed red sauce

• VODKA TOMATO CREAM SAUCE$17.95
  Vodka tomato cream sauce with mushrooms & roasted red peppers; served over penne pasta

• BOLOGNESE "18"$19.95
  House-made Angus beef meat sauce with over 18 ingredients, slow-simmered with red wine to perfection, served with a dollop of Mascarpone cheese & freshly-grated parmesan

• BELLO FORNO FETTUCCINE ALFREDO$15.95
  House recipe blend of cheeses forms the foundation for our white cream sauce

• GARLIC BRANDIED PRAWN PASTA$20.95
  Three large prawns in our garlic brandied cream sauce

• SHRIMP SCAMPI & CAPELLINI$20.95
  Three large prawns sautéed in garlic, butter, white wine, diced tomatoes & lemon, served over capellini pasta & topped with fresh basil

• BEEF SHORT RIB TORTELLINI$19.95
  One of our most popular dishes! Served in our white mushroom vermouth reduction cream sauce & topped with freshly-grated aged parmesan

Kiddie Meals

• (for young children 5 & under)
• BUTTER & PASTA NOODLES$6.95

• SPAGHETTI & 1 MEATBALL$8.95

Pizzas

• Artisan gluten-free pizza dough available +$4.00 | Vegan cheese available +$3.50 | You may substitute any ingredient listed for any of our vegetables | All beef pepperoni available upon request
• MARGHERITA$16.95
  Crushed vine-ripened tomatoes, house-made fresh mozzarella & dusted with parmesan. Topped with fresh basil and a drizzle of EVOO

• EZZO PEPPERONI$16.95
  Herbed red sauce with premium Ezzo pepperoni, and mozzarella, dusted with parmesan and a dash of oregano

• 5 CHEESE$16.95
  Herbed red sauce with provolone, fontina, gouda, mozzarella & parmesan cheeses

• GREEK$20.95
  Genovese pesto sauce with feta, mozzarella, Roma tomato, red onion, deli green olives & Kalamata olives (Wanna add jalapeños?)

• NORTH BEACH$20.95
  Genovese pesto sauce with mozzarella and fontina cheeses, topped with roasted plum tomatoes and toasted pine nuts

• BBQ CHICKEN PIZZA$20.95
  Tangy BBQ sauce, smoked mozzarella, gouda, and red onion, and finished with freshly chopped cilantro

• ASPARAGUS & ARTICHOKE$21.95
  Pesto Genovese with mozzarella, asparagus, artichoke hearts, and goat cheese, topped with a balsamic glaze

• PESTO VEGGIE SUPREME$21.95
  Pesto Genovese with a fontina/mozzarella blend, artichokes, cremini mushrooms, roasted red peppers, Roma tomatoes, and an olive mix; topped with arugula and a drizzle of EVOO

• CHICKEN BIANCA$21.95
  Creamy white garlic sauce with mozzarella, wood-fired chicken, artichokes, black olives & fresh chives

• TART CHERRIES & SAUSAGE$21.95
  EVOO with herbed tart cherries, Italian fennel sausage, mozzarella, and goat cheese; topped with arugula

• PEAR & PROSCIUTTO$21.95
  EVOO with a buttery blend of cheeses, and fresh Bosc pears; topped with imported Italian prosciutto. We began serving this pizza at catering events over 15 years ago. Today it is still one of our most popular pizzas!

• FIG JAM & PROSCIUTTO$21.95
  Dollops of fig jam, mozzarella, and a sprinkle of gorgonzola; topped with locally-sourced arugula & a drizzle of sweet balsamic reduction

• HOT HONEY PEPPERONI$21.95
  Herbed red sauce with pepperoni, house-made fresh mozzarella, caramelized onion, candied jalapeno & a light honey drizzle

• PEPPS ON PEPP$21.95
  Herbed red sauce with nitrate-free pepperoni, artisan pasilla peppers, red onion, and smoked mozzarella; finished with a dusting of parmesan & oregano

• MEAT LOVERS$21.95
  A PBF classic! Herbed red sauce with Molinari Italian fennel sausage, pepperoni, mozzarella & parmesan

• NEW YORKER$21.95
  Herbed red sauce with Ezzo pepperoni, mozzarella, parmesan, cremini mushrooms, red onion & red bell pepper

• 3 BEER NAUGHTY OAK – SPICY$21.95
  Herbed red sauce with premium andouille sausage, jalapeno, red onion, and green onion; finished with Cajun spices

• WHERE'S THE BEEF?$21.95
  Herbed red sauce with all-beef (no pork) pepperoni, mozzarella, romano, cremini mushrooms, garnished with fresh basil & Sicilian oregano

• ITALIAN HAWAIIAN$21.95
  Herbed red sauce with prosciutto, fresh pineapple, and mozzarella; garnished with fresh chives

Sandwiches

• HANGING BEEF TENDERLOIN$18.95
  Tender grilled steak on a toasted brioche bun with our basil aioli & arugula; served with a side Caesar salad

• ANGUS BEEF MEATBALL$14.95
  Our famous Angus beef meatballs with marinara sauce, topped with melted provolone & parmesan, prepared on a soft roll & served with kettle chips

• CHIPOTLE GRILLED CHICKEN$15.95
  Marinated grilled chicken with our chipotle mayo, fresh lettuce, tomatoes, and pickled onion; served on a fresh brioche bun

Beverages

• PEET'S PREMIUM COFFEE$2.95
  Regular / Decaf

• ESPRESSOSingle Shot: $3.00Double Shot: $4.50

• LATTE/CAPPUCCINO$4.50
  Vanilla or Hazelnut

• PELLEGRINO$2.95

• HIBISCUS ICED TEA$2.95

• LEMONADE$2.95

• STRAWBERRY LEMONADE$2.95

• DR. PEPPER, PEPSI, DIET PEPSI, SPRITE, ROY ROGERS, SHIRLEY TEMPLE$2.95

• KIDS LEMONADE/SOFT DRINK$1.50

• A' SICILIANA ITALIAN SODA$3.99
  (Blood Orange & Limon)

Dessert

• WARM CHOCOLATE RUM ESPRESSO CAKE$10.00
  Signature dessert with rich organic vanilla ice cream. Chef's choice! A perfect dessert to share.

• EMMY'S WEDDING CHEESECAKE$8.95
  Some cheesecakes are dry by nature. We cook ours with steam in the process, which translates to a cheesecake that is decadent, smooth

• CARROT CAKE WITH MASCARPONE FROSTING$8.95
  We put a little spin on traditional carrot cake, replacing the often too sweet cream cheese frosting with a lighter mascarpone frosting. We added a hint of orange zest and Grand Marnier. Moist and textured best describes our carrot cake

• CRÈME BRÛLÉE$8.95
  Real vanilla bean crème brûlée, made in house almost every day. We top this dessert with a turbinado glaze and fresh berries

• AFFOGATO$6.95
  Illy Italian Espresso shot poured over a scoop of organic vanilla ice cream. Simple & delicious

• VILLA DOLCE GELATOPure Sicilian Pistachio: $6.00Belgian Dark Chocolate: $6.00Strawberry Swirl: $6.00

Family Pizza Meal - $35

• Includes two 12" standard pizzas & Caesar salad. Standard pizzas:
• Margherita

• North Beach

• Chicken Bianca

• Pear & Proscuitto

• Pepperoni

• Fennel Sausage

• Salumi

Family Pasta Meal - $45

• Includes pasta, Caesar salad & artisan baguette. Choose from:
• Fetuccini Alfredo with Chicken

• Spaghetti & 8 Meatballs

• Bolognese

• Vodka Tomato Cream Sauce

• Lasagna

Family Combo Meal - $45

• Includes two 10" standard pizzas (listed above), your choice of standard pasta (listed below), Caesar salad & artisan baguette. Standard pastas:
• Fetuccini Alfredo with Chicken

• Spaghetti & 8 Meatballs

• Vodka Tomato Cream Sauce

• Bolognese

Family Meals' Salad Upgrade - +$5

• Choose from:
• Signature Arugula & Baby Greens

• Rockin' Stilton Blue Cheese

• Italian Chopped

• Deconstructed Wedge

Bello Forno Market

• BELLO FORNO PIZZA DOUGH BALL$3.50