- Bruschetta Calda$7.99grilled il fornaio ciabatta bread rubbed with garlic, warm chopped tomatoes, basil and kalamata olives
- Rustichella$9.99housemade flat bread topped with goat cheese, mozzarella, tomatoes, red onion, kalamata olives, basil, oregano baked in the wood-fired oven.
- Carpaccio$10.99thinly sliced raw beef, shaved grana, capers and wild arugula drizzled with lemon-olive oil.
- Crostini Di Polenta$10.99polenta-provolone squares with six toppings: mixed mushrooms and truffle oil, italian sausage, grilled peppers, imported ham, sauteed zucchini and gorgonzola
- Calamaretti Fritti$11.99baby squid, lightly floured and deep fried, served with spicy marinara
- Grigliata Costa Smeralda$13.99grilled scallops, calamari and shrimp served with parsley sauce.
- Antipasto Della Casa$14.99a sampling of authentic italian antipasti including: seasoned goat cheese rolled in smoked salmon, grilled scallops wrapped in pancetta, tuscan melon with prosciutto, bruschetta al pomodoro, eggplant salad, grilled marinated artichoke, caprese, olives - for 2 or more.
- Soups And Dressings Are Made On-site
- Minestrone Di Verdure$5.99seasonal vegetable soup made with vegetable stock.
- Insalata Al Balsamico$7.99organic baby lettuces; balsamic vinaigrette
- Insalata Del Fornaio$8.99mixed greens, garlic croutons and shaved parmesan; house vinaigrette
- Caprese Calda$9.99grilled sliced tomatoes and fresh mozzarella, basil, drizzled with extra-virgin olive oil
- Insalata Di Bietole$9.79organic red and gold beets with red wine vinegar, wild arugula, toasted walnuts and asiago cheese; lemon-olive oil dressing
- Insalata Cesarina$9.79romaine lettuce, parmesan cheese, hardboiled egg, focaccia croutons; housemade caesar dressing
- Insalata Della Casa$9.99chopped salad of romaine, radicchio, cannellini beans, avocado, tomato and cucumber with gorgonzola dressing
- Insalata Di Spinaci$10.99organic baby spinach salad with aged ricotta, red onions, applewood-smoked bacon, tomatoes, champignon mushrooms and toasted walnuts; warm vinaigrette
- All Fresh Pasta Is Made On-site And Dry Pasta Is Imported From Italy.
- Capellini Al Pomodoro$9.99$14.99angel hair pasta, chopped tomatoes, marinara sauce and fresh basil.
- Ravioli Alla Lucana$12.99$17.99fresh organic spinach ravioli filled with italian sausage, ricotta, parmesan and fennel; fresh tomatoes, spicy tomato sauce with imported peperoncino, pecorino pepato cheese and fresh basil
- Conchiglie Al Pollo$12.99$16.99shell pasta, chicken breast, broccoli, sun-dried tomatoes, pecorino cheese, roasted garlic, trebbiano wine.
- Tagliatelle Alla Bolognese$10.99$15.99pasta ribbons with traditional meat ragu and parmesan cheese
- Paccheri Alle Melanzane$9.99$15.79wide pasta tubes tossed with diced eggplant, tomatoes, calabrese peperoncino and smoked mozzarella
- Barilotti Alla Pugliese$10.99$15.99barrel-shaped whole wheat pasta with cherry tomatoes, arugula, dried ricotta, garlic and tomato sauce
- Pennoni Alla Vodka$11.99$16.99large pasta tubes with bacon, vodka-cream-tomato sauce and parmesan cheese
- Cappellacci Di Zucca$11.99$16.99ravioli filled with butternut squash and walnuts; tomato sauce, brown butter, parmesan and crispy sage
- Thin-crust Pizza Using Housemade Dough And Mozzarella Imported From Italy
- Pizza Margherita$12.99mozzarella, oregano, tomato sauce, basil.
- Pizza Vegetariana$13.99mozzarella, tomato sauce, sliced artichokes, zucchini, eggplant, sliced tomatoes, mushrooms, fresh basil
- Pizza Fradiavola$13.99mozzarella, tomato sauce, italian sausage, mushrooms, bell peppers, red onions, spicy peperoncino oil
- Pizza Cristina$14.99fresh mozzarella, prosciutto, shaved parmesan, mushrooms and wild arugula, drizzled with white truffle oil.
- Calzone$14.59folded pizza filled with mozzarella, ricotta, mushrooms, ham and tomato sauce.
- Authentic Italian Specialties From Our Wood-fired Rotisserie And Grill.
- Pollo Toscano$19.59free-range rotisserie chicken seasoned with rosemary; served with sauteed seasonal vegetables and roasted yukon gold potatoes
- Scaloppine Ai Carciofi E Limone$22.99thinly pounded veal sauteed with artichokes and lemon, served with fingerling potatoes and sauteed vegetables.
- Tagliata Chianina$26.99beef tenderloin grilled rare and sliced, balsamic vinegar and green peppercorn sauce; served with sauteed organic spinach and roasted yukon gold potatoes
- Bistecca Alla Fiorentina$34.99grilled 22-ounce porterhouse steak served with sauteed organic spinach and roasted yukon gold potatoes
- Petto Di Pollo Al Peperoncino$19.99grilled free-range chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine, dijon mustard and lemon; served with spicy peperoncino sauce, sauteed organic spinach and roasted yukon gold potatoes
- Lasagna Ferrarese$16.99fresh pasta sheets layered with meat ragu, porcini mushrooms, parmesan and bechamel, baked in the oven
- Cannelloni Al Forno$17.99large fresh pasta tubes filled with free-range rotisserie chicken, sundried tomatoes, ricotta, pecorino, smoked mozzarella and organic spinach; bechamel, marinara and mushrooms
- Linguine Mare Chiaro$19.99thin flat pasta with clams, mussels, prawns and scallops; seasoned with tomatoes, crushed red pepper, garlic and trebbiano wine
- Crespelle Di Mele$7.99crepes filled with apples and grappa infused pastry cream; vanilla gelato and caramel sauce
- Zabaione Alla Gritti$7.99chilled zabaione with fresh berries, bellini sorbet, fresh whipped cream and amarena cherry
- Tiramisu$7.99lady fingers, rum, mascarpone cheese, espresso, cocoa powder
- Rosina Al Cioccolato$7.99chocolate mousse, fresh raspberries and sponge cake soaked with triple sec; served with orange creme anglaise
- Affogato Al Caffe$6.99espresso poured over two scoops of vanilla gelato and topped with fresh whipped cream
- Bianco Mangiare Ai Frutti Di Bosco$7.99almond custard topped with caramel sauce, toasted almonds and fresh berries
- Gelati Misti$6.99assortment of italian gelat
- Dolce Trio$13.99dessert sampler of half rosina al cioccolato, half tiramisu and one crespelle with a scoop of vanilla gelato
- Spumone Gelato$7.29strawberry, chocolate hazelnut and pistachio gelato folded together with cherries, chocolate chips and pistachios; served with raspberry and chocolate sauce