Starters

• Soup Of The Day$6.00

• Organic Chicken Fingers$6.00
  with home-made bbq , honey mustard or ranch dressing

• Lodge Spinach Dip$8.00
  white button mushrooms, asiago w/ toasted croistini

• Hot Artichoke Dip$8.00
  reggiano parmesan w/toasted croistine

• Steamed Mussele$10.00With Fries: $12.00
  old bay & beer

Mains

• Spice Grilled Organic Chicken Breast$13.00
  with isreali cous cous, grilled radicchio & endive

• Country Fried Steak$14.00
  grass fed beef, collard greens & dirty mashed potatoes

• Grilled Whole Trout$14.00
  stuffed with lemon, garlic & rosemary & sauteed julinne market vegetables

• Grilled Hanger Stick$15.00
  french fries & watermelon, feta salad with a basalmic reduction

• Pulled Pork$16.00
  with gouda mac & cheese jalapeno cheedar corn bread

Salads

• Organic Mixed Green & Herbs$6.00
  herb balsamic & extra virgin oliveoil / saved permesan

• Pears & Walnuts Salad$9.00
  baby arugula w/herb goat cheese & mustard balasmic

• Lodge Iceberg Wedge Salad$11.00
  organic grilled chicken breast & cheery tomatoes w/ danish blue dressing.

• Original Ceasar Salad$8.00Add Grilled Chicken Or Shrimp: $5.00
  homemade dressing, herb crotons & pecorino romano

Sides

• Grilled Market Vegetable Of The Day$6.00

• Gouda Mac & Cheese$6.00W/ Bacon: $8.00

• Toasted Brussel Sprouts$7.00

• Sweet Potatoes FriesSm.: $5.00Lg: $8.00

• Yukon Gold FriesSm.: $4.00Lg: $7.00