Soups & Salads

• Chuka Salad
  Marinated seaweed. Add to any entree

• Sashimi Salad
  Pepper-seared tuna with mesclun greens tossed in sweet onion soy dressing. Add to any entree

• Gyoza Soup
  Clear broth with dumplings. Add to any entree

• Spicy Salad
  Chopped seafood served with spicy sauce. Add to any entree

• Miso Soup
  Soybean soup with tofu and scallions Add to any entree

• Avocado Salad
  Mesclun greens topped with fresh avocado. Add to any entree

Traditional Appetizers

• Combination Platter
  A combination of popular appetizers including: kushiyaki, yakitori, Japanese chicken wings and tempura shrimp $ per person

• Hawaiian Roll
  Spinach, crabmeat and red pepper wrapped with thinly sliced chicken in creamy mustard

• Beef Negimaki
  Thinly sliced beef wrapped with scallions and house-made teriyaki sauce

• Kushiyaki
  Sirloin beef medallions skewered with scallions and seared with a teriyaki glaze

• Tartare Sampler
  Tuna, salmon, and yellowtail tartare with wasabi soy sauce and tobiko caviar

• Japanese Chicken Wings
  Plump, deep-fried chicken wings tossed in a spicy teriyaki glaze

• Tuna Pizza
  Crispy flat bread topped with guacamole, sashimi tuna, masago, spicy mayo, crunchies and eel sauce

• Gyoza
  Deep-fried Japanese shrimp dumplings

• Asian Sliders
  Three mini burgers served with ginger ketchup, Asian BBQ sauce, wasabi mayo and sweet onions

• Tatsutage
  Tender, marinated chicken breast lightly dusted with Japanese bread crumbs and served with tonkatsu for dipping

• Asparagus Maki
  Asparagus wrapped in thinly sliced sirloin with house-made teriyaki sauce

• Pan-Fried Dumplings
  Mouth watering pan-fried shrimp dumplings with traditional dipping sauce

• Pork Spare Ribs
  Fall-off-the-bone tender barbecued pork ribs with our own special sauce

• Lettuce Wraps
  Sauteed marinated chicken breast served with fresh lettuce cups, crispy rice noodles and mushroom scented hoisen sauce

• Shumai
  Steamed shrimp dumplings with hot mustard

• Edamame
  Steamed and salted soybeans

• Pork Belly Bao Buns
  Tender pork belly, hoison glaze, pickled cucumber served on a Asian Bao bun

• Japanese Tacos
  Crispy wonton taco shell, Asian slaw, topped with spicy mayo and teriyaki sauce. Choice of: Tuna | with wakeme Beef | with Sushi rice Rock Shrimp | with pineapples Combo | one of each

• Spicy Edamame
  togarashi seasoning, soy sauce, toasted garlic and sesame

Tempura Style Appetizers

• Tempura Vegetables
  Assorted tempura vegetables served with Arirang tempura sauce

• Crispy Calamari
  Flash-fried calamari tossed with cherry peppers and vegetables served with a teriyaki sauce

• Shrimp & Vegetables
  Three tempura shrimp with assorted tempura vegetables served with Arirang Tempura sauce

• Rock Shrimp
  Fried rock shrimp and shiitake mushrooms tossed with a spicy cream sauce

• Coconut Shrimp
  Jumbo white shrimp battered with shaved coconut served with sweet chili sauce

• Chicken & Vegetables
  Tender chicken breast pieces battered and fried with an assortment of vegetables served with Arirang tempura sauce