Breakfast and Lunch

• Panini (BLT or 2 Eggs, or Tomato, Mozzarella, Basil)$12.00
  Served with house cut French fries and mixed green salad

• Three Organic Egg Omelette$10.00
  With crispy potatoes and mixed salad

• Old Charleston Style Shrimp and Grits$15.00
  With duck sausage, bell pepper

• Buckwheat - Quinoa Pancakes$12.00
  (Gluten free) with banana

• Crispy Polenta$14.00
  With mushrooms and spinach

• French Toast$12.00
  With mixed berry jam, cinnamon

• Fried Amish Egg on Beef Patty$15.00
  Red butter lettuce

• Baked Amish Eggs en Cocotte$13.00
  With prosciutto, grain mustard

• Hunters Eggs$14.00
  With duck sausage, mushroom and tomato sauce

• Herby Poach Egg$12.00
  In mash potato nest with red wine jus

Soups

• Hearty Russian Borscht$8.50

• Spring Peas Soup$8.50
  With fresh cheese, mint and prosciutto toast

Market Table, Salads and Appetizers

• House Made Beets and Carrots Hummus$12.00
  With pita bread, roasted chick peas

• Farm Greens Caesar Salad$12.00
  Organic egg, anchovies, parmesan

• Baby Beets & Carrots Salad$14.00
  With potato gnocchi and goat cheese

• Housemade Russian Black Bread$3.00
  Citrus marmalade, carrot butter

• Springtime Vegetables Glazed$14.00
  Summertime vegetables glazed with lemon confit and basil

Pasta (House - Made)

• Bell Pepper Rigatoni$18.00
  With cherry tomatoes and mozzarella

• Fettuccine$18.00
  With traditional bolognese sauce

• Farfalle$18.00
  With pancetta and spring peas rague

• Beet Bucatini$18.00
  Beet bucatini with swisschard, mushrooms and almonds

• Potato Gnocchi$22.00
  With artichokes barigoule

Main Course

• Organic (Amish) Burger$20.00
  With bacon, cheddar, house pickles, and house cut fries

• Vegan Veggie Burger$15.00
  With fries and roasted bell pepper aioli

• Organic (Amish) Herb-Roasted Half Chicken$28.00
  With weat berries and mushrooms

• Saffron Risotto$20.00
  With shrimps and crunchy artichoke