- Assorted Olives$5.00Marinated in Mediterranean spices
- Greek Spreads & Pita$15.00Tzatziki / Roasted Eggplant / Fava Puree / Htipidi (Vegan options available)
- Eggplant & Zucchini Chips$15.00Cut paper thin with yogurt spread
- Spanikopita Empanadas$14.00Kale pistachio puree, balsamic gastrique
- Burrata$16.00Baby kale, arugula, pear, pomegranate, pecans, honey pear vinaigrette
- Shrimp & Artichokes$22.00Olives, chilies, fennel, tomato, crumbled feta, grilled bread
- Grilled Octopus$23.00Sushi grade, braised gigantes beans, smoked onions, oven tomato, shishito peppers, fava puree
- Baby Shrimp & Calamari$16.00Flash-fried, crispy chickpeas, lemon, spicy aioli, tomato sauce
- Tuna Tartare$18.00Avocado yogurt mousse, tahini, ginger puree, haricot verts, oven roasted tomatoes, shallots, chives, crispy quinoa
- 95% Crab Cake$22.00Pickled winter fruit, blood orange, baby kale, pear, whole grain lemon tartare sauce
- Prince Edward Mussels$16.00Tomato sauce with chilies, feta, and lamb sausage or White wine lemonato sauce
- Mediterranean Ceviche$18.00Chefs selection of the day
- Keftedes$15.00Braised meatballs, savory tomato, cumin essence, Greek yogurt, dates
- Mini Lamb Gyros$17.00Braised lamb, picked cucumber, dill, onions, tomato, tzatziki
- Snail Stifado$18.00Roasted tomatoes, lamb sausage, mushrooms
- Short Rib Crostini$15.00Whipped ricotta cheese, apple slaw, pickled jalapeno
- Filet Mignon Beef Tartare$21.00Classic condiments, grilled artisan bread, Quail Egg
- Saganaki$15.00Pan-fried Graviera cheese sticks, apple & delicate squash jam, honey, pistachio
- Sesame-Crusted Feta$15.00Grape tomato, olives, red-wine-poached dry figs, mint
- Cheese Board$16.00Assorted Mediterranean cheese, Grapes, prosciutto, dried nuts, honey, olives
- Horiatiki$16.00Greek "peasant" salad, organic tomatoes, cucumbers, peppers, onions, olives, barrel-aged feta
- Farro & Black-Eyed Peas$14.00Oven-Roasted tomatoes, asparagus, avocado, dried cranberries, candied almonds, lemon vinaigrette
- Mediterranean Chopped Salad$14.00Organic tomatoes, peppers, onions, cucumbers, chickpeas, capers, crispy pita, crumbled feta
- Chicken$10.00
- Shrimp$20.00
- Salmon$18.00
- Steak$20.00
- Served with our house condiments: citrus cocktail sauce, mignonette, and garlic aioli
- Cherry Stones Clams$2.25
- Littleneck Clams$2.00
- East Coast Oysters$3.50
- West Coast Oysters$3.50
- Jumbo Shrimp Cocktail$5.00
- Calamari Ceviche$14.00
- Raw Sampler RoyaleFor Two People: $55.00For Four People: $55.00
- Fresh-caught, whole fish grilled on charcoal. Please visit our fresh whole fish display for our seasonal availability. Our chef de-bones your fish to the best of his ability unless otherwise instructed. All whole fish served with lemon potatoes or horta. Weekend Whole Fish Specials Available
- Lavraki$34.00European sea bass (Loup de Mer), sweet & flaky white fish
- Tsipoura$34.00Royal Dorado, Mediterranean fish with mild flavor & firm flakes
- Red SnapperSweet & nutty flavor, moist with a firm texture
- Seafood Pasta$33.00House made fresh pasta, shrimp, calamari, scallops, mussels, dried chilies, fresh tomato
- Lemon Shrimp$35.00Sweet potato skordalia, roasted maple candy carrots, Xinomavro sauce
- Seared Yellowfin Tuna$37.00Buckwheat, golden raisins, string beans, grapes, fried tomato, citrus pistou
- Chilean Sea Bass$40.00Squid ink risotto, baby shrimp, roasted fennel, Champagne Beurre Blanc sauce
- Pan Seared Diver Scallops$38.00Tricolored cauliflower, dried cranberries, crispy parsnips, cauliflower mousseline
- Grilled Faroe Island Salmon$33.00Shaved Brussel sprouts, braised purple cabbage, oyster mushrooms, date sauce
- Braised Short Rib Cavatelli$38.00Assorted mushrooms, fresh herbs, burrata, cream sauce
- Organic Boneless Half Chicken$29.00Tarragon polenta, roasted seasonal vegetables, chicken demi sauce
- Braised Lamb Shank$45.00Greek orzo, baby onions, carrots, tomato lamb sauce, crumbled feta
- Domestic Lamb Chops$44.00Vegetable souvlaki, roasted tomatoes, lemon potatoes, mint pistachio pesto
- Skirt Steak$38.00Crushed fingerling potatoes, garlic confit, spinach, grilled peppers confit, basil chimichurri sauce
- Fresh Cut Greek Fries$8.00
- Roasted Lemon Potatoes$7.00
- Polenta & Mushrooms$7.00
- Sautéed Spinach$7.00
- Horta (Steamed Wild Greens)$7.00
- Winter Roasted Vegetables$10.00
- Grilled Tomatoes & Shishito Peppers
- Crispy Brussel Sprouts$9.00Tahini ginger puree