- Gianni Fig's$12.00burrata, prosciutto, tomato, fig jam, balsamic, basil
- Garlic Bread$9.00with mozzarella, and gorgonzola fondue
- Arancini$8.00saffron risotto balls, smoked mozzarella, prosciutto, peas, over marinara & pesto
- Eggplant Rollatini$7.00thinly sliced eggplant rolled with ricotta, provolone, smoked ham, baked with mozzarella & marinara
- Roasted Mushrooms$8.00spiced with garlic, herbs, asiago & marinara
- Fried Calamari$10.00with marinara & lemon
- Chicken Wings$7.00garlic parmigiano, hot bbq, or buffalo with blue cheese
- Zuppa di Clams or Mussels$10.00garlic & oil or marinara, crostini and fresh parsley
- Fried Mozzarella$7.00with marinara, basil & asiago
- Request grilled chicken $2.50, scallops $6, salmon $7, or shrimp $5
- Spinach$9.00roasted peppers, walnuts, tomatoes, grilled chicken, bacon, ranch-blue cheese dressing
- Caesar$7.00romaine, house croutons, asiago, crostin, Caesar dressing
- Chopped$8.00cucumbers, tomatoes, asparagus, kalamata olives, peppers, feta, garlic, olive oil & lemon
- All soups are homemade and served in cup or bowl
- TortelliniCup: $3.00Bowl: $6.00cheese tortellini, rich chicken broth, parmigiano
- Pasta e FagioliCup: $3.00Bowl: $5.00white cannellini beans, garlic, oregano, tomato broth
- Roasted GarlicCup: $3.00Bowl: $6.00creamy tomato basil, roasted garlic puree, crostini bread
- Soup of the DayCup: $3.00Bowl: $5.00
- All pasta and risotti include your choice of soup or salad
- Neopolitan Lasagne$18.00fresh pasta sheets, angus ragu, egg, bechamel, ricotta, salame, mozzarella
- Braciola di Agnello$17.00braised lamb, tomato ragu, pecorino romano, basil, with penne
- House Meatballs or Sausage$15.00basil & marinara tossed with spaghetti
- Bolognese$16.00slow cooked beef, spices, chianti, marinara, with spaghetti
- Crazy Alfredo$17.00seared Italian sausage, julienne chicken, roasted peppers, spicy alfredo, with fettuccine
- Risotto alla MilaneseWith Grilled Chicken: $19.00With Scallops: $22.00saffron risotto, mushroom, bacon, parmigiano
- Risotto alla Pescatora$24.00saffron risotto, diced shrimp, scallop, calamari, mussels, clams, marinara, fish broth
- $15; add chicken $2.50, scallops $6, or shrimp $5
- Vodkashallot, bacon, vodka rose sauce, with penne
- Pestobasil pesto (nut free), cream, with angel hair
- Alfredocream, parmigiano, with fettuccine
- Teriyakispinach, roasted red peppers, mushroom, teriyaki cream sauce, with penne
- Gorgonzolasun-dried tomatoes, roasted garlic, gorgonzola dolce cream, pesto (nut free), with fettuccine
- $14; add chicken $2.50, scallops $6, or shrimp $5
- Aglio e Oliocrispy garlic, anchovies, capers, red pepper flake, olive oil, parsley, with spaghetti
- Al Fornopenne, plum tomato sauce, ricotta and mozzarella
- Pomodoroangel hair pasta, marinara, basil, parmigiano
- Carbonaralinguini, crispy onion, pancetta, egg, parmigiano, black pepper sauce
- Puttanescalinguini, kalamata olives, capers, anchovies, marinara
- Broccoli & Sausagepenne, garlic & oil
- Vongole$19.00linguine, littleneck clams, fresh herbs, your choice of marinara or pinot grigio wine sauce
- Shrimp or Scallop Fradiavolo$19.00angel hair, seared shrimp or scallops, crushed red pepper, capers, marinara
- Scampi$19.00linguini, seared shrimp, capers, artichoke heart, white wine and lemon sauce
- Zuppa di Pescelinguini, mussels, clams, calamari, scallops, shrimp, and fish of the day with garlic, rich seafood broth
- All entrees include your choice of soup or salad, and vegetable and potato or side of penne in marinara
- Baked SeafoodWith Scallops: $20.00With Salmon: $19.00With Haddock: $18.00with shrimp, scallops, spiced seafood stuffing
- Branzino$21.00battered European sea bass filet, sauteed spinach, lemon wine sauce
- FlorentineWith Chicken: $18.00With Chicken: $20.00prosciutto, aged cheddar, fresh mozzarella, white wine & lemon sauce, sauteed spinach
- MilaneseWith Chicken: $18.00With Veal: $20.00pan seared with spiced breading, chopped salad, fresh arugula with lemon butter sauce
- SaltimboccaWith Chicken: $18.00With Veal: $20.00pan roasted, deglazed in burgundy wine sauce with sage and lemon, prosciutto and mozzarella
- PiccataWith Chicken: $18.00With Veal: $20.00egg battered, roasted red peppers, garlic, baby spinach, capers, white wine & lemon sauce
- ParmigianaWith Chicken: $16.00With Veal: $20.00baked with parmigiano, mozzarella, marinara
- Arancini$8.00saffron risotto balls, smoked mozzarella, peas, marinara, pesto drizzle
- Pasta Primavera$15.00mixed julienne vegetables, broccoli, spinach, oil & garlic sauce
- Eggplant Parmigiana$16.00sliced eggplant, marinara, mozzarella
- your choice of ribeye $22, chicken $17, or veal $20
- Cacciatoreonions, roasted red peppers, mushroom, marinara, basil
- Gorgonzolamushroom, roasted garlic, gorgonzola, touch of pesto cream sauce
- Marsalasauteed mushroom, Sicilian marsala wine
- Veal Chop Burratapan roasted bone in veal chop, burrata cheese, marinara, basil
- Pasta$5.00your choice of pasta, marinara
- Vegetable and Potato of the Day$5.00chef's choice
- Dinner SaladSmall: $3.50Large: $7.00mixed greens, cucumber, tomato, onion, red cabbage, shredded carrot, choice of dressing
- French Fries$3.00With Salt, Pepper, and Truffle: $4.00with salt and pepper
- made exclusively in-house
- Tiramisu$6.00lady fingers, espresso, mascarpone, chocolate pieces, cocoa powder
- Triple Chocolate Fudge Cake$6.00layered dark chocolate cake, chocolate ganache, fudge
- Cannoli$6.00crispy shell, ricotta cheese, chocolate pieces, powdered sugar
- We proudly serve Baronet Coffee and Tazo Tea
- Espresso$3.00
- Espresso Doppio$4.00
- Macchiato$3.50
- Americano$4.00
- Cappuccino$5.00
- $2.50
- Earl Grey
- Awake English
- Zen Green
- Green Ginger
- Wild Sweet Orange
- Chamomile
- Passion
- Mint
- San Pellegrino500 ml Sparkling: $3.001 Liter Sparkling: $4.00
- Pompelmo-Grapefruit330 ml: $3.00
- Aranciata-Orange330 ml: $3.00
- Limonata-Lemon330 ml: $3.00