- Shimuja's Spicy Miso Ramen$17.50This spicy ramen is born from original rich tonkotsu broth married with blend of Japanese white and red miso and secret blend of spices. It has been cooked for hours for the rich perfect combination of flavors and spiced to develop.
- Niku Ramen$17.00This mild and light broth is made from kombu, shiitake, and kagoshima's kaneyo sukuchi soy sauce. Topped with a 15 hour preparation duroc pork shoulder which has been marinated and smoked, sliced red onions and scallions.
- Kagoshima Ramen$20.00Tonkotsu broth with wavy thin egg noodles topped with scallions, sprouts, extra kikurage mushrooms, seasoned half boiled egg, tempura burdock, cabbage, carrots, seaweed, fish cake and extra chashu pork.
- Champon Kyushu Vegetarian and Vegan Ramen$18.00Thin egg noodle, rice noodle, vegetable broth, tofu, sprouts, cabbages, carrots, kikurake mushroom, scallion, corn and snow pea.
- Rice Topped with Chashu$13.00Kinshi egg, lettuce, mayo and unagi sauce.
- Rice Topped with Spicy Cod Roe$12.00butter, seaweed, shiso leaves, mayonnaise and original soy sauce.
egg
- Rice Topped with Fried Chicken$12.00Fried chicken over rice, kinshi egg, lettuce, QP mayo, unagi sauce and scallions.
- Shrimp Pop$12.006 seasoned Japanese breaded shrimp lollipops and sweet chili-katsu sauce.
- Crispy Shrimp Mayonnaise$10.00
- Chicken Wing$10.008 pieces. Served with spicy gochujan sauce on the side.