Starters

• Esquites al Fresco$12.00
  "Elote" Mexican street corn, off the cobb! Roasted corn, onions smothered in our chipotle mayo, and cotija cheese topped with cilantro crema

• Michoacan GuacamolePequeno (Serves 2): $7.00Grande (Serves 4): $13.00
  Ripe avocados, diced onions, tomatoes, fresh lime juice, and cilantro served with fresh corn chips

Tacos, Burritos, & Bowls

• Choose Style: 3 Tacos +$1; Burrito: Peruvian green rice, Cuban black beans, lettuce, tomatoes, guacamole, and cilantro crema; Bowl: Peruvian green rice, Cuban black beans, fried sweet plantains, lettuce, and tomatoes +$2
• La Cochinita$12.50
  Asian inspired crispy pork belly, smothered in our guava hoison sauce topped with honey-jalapeño slaw and fresh cilantro

• Pollo Mumbai$12.50
  Indian style slow cooked chipotle chicken topped with Cotija cheese, sour cream, and fresh cilantro

Main Courses

• Fajita Platter$14.00
  Sauteed pepper trio and onions served with corn tortillas accompanied with pico de gallo, sour cream, and avocado mayo. Choose One: Vegetarian, Chicken +$4, Steak +$8, Shrimp +$11

• Chuleta al Caballo$19.00
  Cantina marinated thick-cut pork chop topped with a fried egg

Sides

• Fried Sweet Plantains$5.00

• French Fries$5.00

Desserts

• Mexico City$8.00
  Deep fried banana caramel cheesecake stuffed eggroll, tossed in cinnamon sugar churro-style drizzled with dulce de leche sauce and served with vanilla ice cream

• Tres Leches$8.00
  Three milk perfectly moist sponge-cake layered with dulce de leche