Taqueria San Luis

• Taco$2.15
  handmade corn tortillas with your choice of meat, topped with cilantro and onions (raw or grilled)

• Sopes$3.50
  thick corn tortillas topped with refried beans, meat of your choice, lettuce, cheese, sour cream, and avocados

• Burrito$8.25
  Beans, rice, sour cream, avocado, pico de gallo, lettuce, & choice of meat

• Quesadilla$8.00

• Torta$8.50
  mexican sandwich with refried beans, choice of meat, queso fresco, tomatoes, onions, jalapenos, avocado, lettuce, and mayonnaise

• Torta Campesina$9.50
  asada, choirzo and poblano mix

• Torta Cubana$9.50
  chicken, chorizo, ham, and weenies

• Tortas Hawaiana$8.50
  ham and pineapple

Side Orders

• Rice$1.85

• Refried Beans$1.85

• Side Salad$3.50

Appetizer

• Guacamole$5.25

• Queso Dip$3.50

• Chips & Salsa$2.00

• Chips & Salsa (To Go)$4.25

Main

• Nachos$9.50
  tortilla chips topped with refried beans, queso, choice of meat, lettuce, pico de gallo, queso fresco, sour creams, avocado, and jalapenos

• Flautas (4)$6.50
  corn tortillas rolled up with chicken or shredded beef, topped with lettuce, pico de gallo, queso cotija, sour cream, and avocado

• Enchiladas Potosina (4)$6.00
  red corn tortilla filled with chorizo, potatoes, carrots, cabbage, tomatoes, and queso fresco

• House Salad$7.99
  bes of lettuce topped with pico de gallo, queso fresco, sour cream, and avocado slices. with asada, chicken

• Taco Salad$10.00
  Fried flour tortilla shell filled with lettuce, pico de gallo, queso fresco, sour cream, and avocado slices. With asada, chicken, Alpastor, chorizo

• Gorditas$3.25
  thick corn tortilla filled meat of choice and cheese. Asada, alpastor, chicken, chorizo, chicharron c/nopales, queso, barbacoa, lengua-$4, poblano c/ queso fresco

Platos Especial (Specialty Plates)

• Carne Asada$12.25
  marinated, filet steak, accompanied with rice, beans, side salad, and tortillas

• Fajita de Pollo$11.75
  grilled chicken with sauted peppers and onions, accompainied with rice, beans, side salad and

• Arroz con Pollo$9.50
  grilled chicken on a bed of rice covered in queso sauce