- Mesquite-smoked And Cooked For 18 Hours Or More, Our Briskets Are Tender And Full Of Flavor!
- Brisket
- Sausage
- Ham
- Ribs
- Mini-ribs (3)
- Chicken (1/2)
- Mini-chickenmesquite-grilled boneless thighs
- Turkey
- Child's Plate(10 and under) no "to go" child's plates, please
- Mini-combo2 meats
- Regular Comboany combination
- Large Comboany combinaton
- Hand-chopped Brisket
- Sliced Brisket
- Sausage
- Ham
- Combobrisket, ham sausage
- Chicken
- Turkey
- Hamburgers
- Hamburger Basketfries & beans
- Our Veggies On The Buffet Are: Cole Slaw, Potato Salad, Red Beans, And Buttered New Potatoes. Our Breads Are Cornbread, Jalapeno Cornbread, And Our White And Wholewheat Loaf Bread That We Bake Daily!
- Bowl Of Meat & Beansincludes chopped brisket, ham, sausage, chicken or turkey -- you add the beans on top, and help yourself to cornbread or homemade bread.
- Beans & Corn Bread
- Baked Potato
- Stuffed Potatochoose your meat
- Baked Sweet Potato
- Stuffed Sweet Potato
- Vegetable Plate
- Green Saladwith ranch dressing
- Serving Of Buffet Veggies
- French Fries$1.50
- Onion Ringsregular
- Homemade Bread
- Cornbread
- Peach Cobbler
- Servings Approximately: Pint - 3 To 4, Quart -- 6 To 8, Gallon -- 20 To 30
- Veggies4 ounces, 1/2 pint, pint, quart, gallon
- Cobbler4 ounces, 1/2 pint, pint, quart
- Brisket (per Pound)sliced, chopped, whole, extra lean sliced
- Sausage
- Pork Ribs
- Ham
- 1/2 Chicken
- Whole Chicken
- Party Packs(to go only -- 12 or more). (includes brisket, sausage, cole slaw, beans, potato salad, homemade bread, pickles & onions & paper goods.) with tea (no ice), with tea & cobbler
- Party Traysany combo of meat (except ribs -- they are extra!) small (serves 12), medium (20), large (30)
- Joe Allen's Famous Ribeye Steak ... Fresh From The Mesquite Fire ... No Artificial Heat Used In Our Cooking! Joe Allen's World-famous Steaks Are Cooked Over A Mesquite Fire. We Cut The Ribeye Fresh To Your Order Of Thickness. All Steaks Are Served With Our Real Fries Or Baked Potato. You Help Yourself To 2 Veggies From The Buffet And Our Breads.
- Ribeyes3/4 inch, 1 inch, 1-1/4 inch, 1-1/2 inch, 2 inch
- T-bone
- Texas Porterhouse
- Bone-in Strip
- Filet
- Petite Filet
- New York Strip
- Sirloin 8 Oz
- Sirloin 10 Oz
- Scraps
- Chicken Fried Steak
- Pork Chop
- T-bone
- Grilled Shrimp
- Grilled Salmon
- Grilled Tuna
- Extra Setup
- Add 4 Shrimp
- Chicken Breastserved with baked potatoes and steamed veggies.
- Halibutserved with baked potatoes and steamed veggies.
- Fajitas2 ribeye fajitas served with fries, picante & pico de gallo, 2 chicken fajitas served with fries, picante & pico de gallo
- Hamburger Steakw/sauteed onions & bell peppers, fries or baked potato
- Ends & Piecesend cuts from ribeyes