- Chicken Satay5 Skewers: $7.99Marinated grilled chicken served with a peanut sauce and cucumber salad
- Chicken Wings$8.95Sweet chili sauce or The BBQ sauce
- Shrimp Tempura$9.95Jumbo shrimp coated in a seasoned flour batter and deep fried
- Mixed Vegetable Tempura$11.95Corn, Eggplant, Bean Sprouts, Shallots, and Burmese squash deep fried in lightly seasoned flour
- Spring Roll (Fried)$6.99Deep fried spring rolls stuffed with pork, carrots, onion, glass noodle and cabbage
- Ocean Roll (Fresh)$7.95Shrimp, Crab-stick, Rice noodles, Lettuce, Basil, Cucumber, and Carrot wrapped in rice paper
- Crispy Tofu$6.99Crispy yellow tofu served with chef's special dipping sauce
- Samosa4 Pieces: $6.99vegetable or Chicken. Burmese ravioli stuffed with potato, onion, and curry spices
- Paratha & Chick Peas$5.99Burmese flat-bread served with chick peas in sesame
- Tea Leaf Salad$9.99Burmese pickled tea leaf. Tossed with crispy peas, peanut, sesame seed, garlic, cabbage, onion, and tomato, topped with dry shrimp
- Ginger Salad$9.99Shredded fresh ginger, tossed in lime Juice dressing with crispy peas, peanut, garlic, cabbage, onion, and tomato topped with crispy garlic
- Mango Salad$9.99Shredded mango, shredded cabbage, shallots, been powder, crispy garlic and shrimp powder
- Papaya Salad$9.99Shredded raw papaya. Tossed in lime juice dressing with tomato, long bean, carrot, and peanut, topped with dry shrimp
- Seafood Papaya Salad$14.95Shredded raw papaya, tossed in lime juice dressing with shrimp, calamari, crab-sticks, tomato, long bean, carrot, and peanut topped with dry shrimp
- Glass Noddle Salad$9.99Glass noodles mixed tossed lime juice dressing with onion, tomato, scallion, shrimp and ground pork
- Eastern Thailand Beef Salad$15.95Gritted strip steak thinly sliced tossed in citrus dressing with shallots, basil, mint, toasted chili powder, roasted rice flour, and cilantro
- Chicken Curry with Coconut Rice$13.65Traditional Burmese braised chicken curry, slow cooked in traditional Burmese spices (masala, ginger, garlic, onion & chili). Served with coconut rice
- Beef Curry$14.75Braised beef curry slow cooked with traditional Burmese spices and served with rice
- Pork Belly Curry$11.99Pork belly slow cooked with traditional Burmese spices & served with rice
- Fish Soup$11.95Traditional Burmese noodle fish soup with crispy pea fritter, cilantro, long bean & egg
- Chicken Coconut Noodle Soup$9.99Burmese style chicken noodle soup with coconut curry topped with red onion, sliced egg & cilantro
- Shan Kao Soy$11.95Rice noodle soup topped with chicken, tomato sauce, and peanut served with sow pickled mustard greens
- Noodle Salad$11.95Burmese noodles with chicken curry topped with boiled egg, cilantro, crispy pea fritter, shallots and scallion
- BiryaniChicken / Pork: $12.95Beef: $15.95Fish Curry: $11.95Rice cooked with Burmese spices, green pecs and cashews
- Small - $7.95, Large - $13.95, Family Size - $19.95
- Tom Yum SoupSpicy & sour soup with mushroom, tomato, lemon grass, galangal root and lemon leaf
- Tom KhaCoconut soup with mushroom, onion, tomato, cilantro, galangal root & lemon leaf
- Tom JittClear mild vegetable soup with napa cabbage, mushroom, egg and tofu
- All curries ore served with white rice. Chicken / Pork - $12.95, Beef / Seafood - $13.95
- Green CurryGreen curry sauce with eggplant, green pea zucchini, green pepper basil and long bean
- Red CurryRed curry sauce with eggplant, bamboo shoot, red and green pepper basil and long bean
- Panang CurryPanang curry sauce with green pea red end green pepper and basil
- Yellow CurryYellow curry sauce with potato, onion one carrot
- Chicken / Pork - $12.95, Beef / Seafood - $13.95
- Pad ThaiFamous Thai stir fried rice noodles tossed in chef's special sauce with egg, small dry shrimp, shallots and bean sprouts
- Pad Kee MaoBig flat noodle stir fried in our special spicy soy sauce With egg, basil, bell pepper, baby corn, onion, mushroom and green bean
- Pad See UBig flat noodle stir fried in caramelized sauce with egg, carrot, Chinese broccoli and baby corn
- Rad NarFlat noodle in a thick gravy and egg drop topped with mushroom, carrot, baby corn and Chinese broccoli
- Drunken Fried RiceSauteed rice in our special spicy soy sauce With basil, bell pepper, carrot, green bean, mushroom
- Pattaya Fried RiceSauteed rice with onion, green pea, Chinese broccoli and carrot wrap In on egg omelet
- Beef Noodle soup$11.95Beef meat ball, sliced beef, Chinese broccoli, scallion, cilantro and nee noodles
- Chicken Noodle Soup$10.95Sliced chicken, bean spout, scallion and cilantro and rice noodles
- Tom Yum Seafood Noodles soup$14.95shrimp, calamari, mussel mushroom, tomatoes and rice noodles
- Fried Vegetarian Spring Roil$5.99Stuffed with cabbage, green pea, carrot, onion and glass noodle
- Vegetable Soup$5.99Carrot, mushroom, napa cabbage and soft tofu m clear broth
- Tom Yum Joy$5.99Mushroom, tomato, lemon grass, galangal root, napa cabbage, tofu and lemon leaf
- Vegetarian Fried Rice$9.99Onion, tomato, Chinese broccoli, green peas, carrot, yellow bean, tofu in our special soy sauce
- Pad Thai Tofu$11.95Famous Thai stir fried rice noodles tossed m chef's special sauce with egg, small dry shrimp, carrots, shallot and bean sprout, broccoli and tofu
- Pod Rom Mit Joy$9.99Stir fried vegetables and tofu In on oyster sauce served with rice
- Eggplant Curry$10.95Stir fried eggplant with onion, garlic, ginger and masala served with white rice
- Kyazan Chet$11.95Mandalay bean vermicelli with chicken soup, mushroom, onion, cilantro, and dried bean curd
- Stir Fried Mixed Vegetables$11.95Cabbage carrot, broccoli, celery, garlic, and egg
- Pad Ka PaoChicken / Pork: $12.95Beef / Seafood: $13.95Onion, mushroom, red pepper, and green pepper in a Chili basil sauce
- Pad Prik GangChicken / Pork: $12.95Beef / Seafood: $13.95Bell pepper, green bean, basil, and coconut In red curry sauce
- Pad Prik PhaoChicken / Pork: $12.95Beef / Seafood: $13.95Onion, basil, bell pepper, and green onion in chili paste sauce
- Pad Rom MitChicken / Pork: $12.95Beef / Seafood: $13.95Mixed vegetable in oyster sauce
- Pad KhingChicken / Pork: $12.95Beef / Seafood: $13.95Onion, mushroom, bell pepper, fresh ginger, baby corn in ginger sauce
- Sweet and SourChicken / Pork: $12.95Beef / Seafood: $13.95Onion, red and green pepper, carrot, pineapple topped with spring onion
- Cashew Nut DishChicken / Pork: $12.95Beef / Seafood: $13.95Onion, mushroom, zucchini, carrot and cashews
- Kong PaoChicken / Pork: $12.95Beef / Seafood: $13.95Peanut, celery, ginger, green onion and dry chili pepper in chef's special sauce
- Pineapple BoatChicken / Pork: $14.95Beef: $15.95Seafood: $16.95Fried rice with curry spices, fresh pineapple, raisins, carrots, topped with cashew nuts Served in a fresh pineapple
- Crispy Whole Fish$23.00Whole fish, deep fried topped with green pepper, onion, and pineapple In the chef's spec id lightly spicy sauce
- Bottle Water$1.00
- Coconut WaterGlass: $3.50
- Fresh Baby Coconut water$4.99whole coconut
- Thai Iced Tea$3.00
- Thai Iced Coffee$3.00
- Jasmine Tea / Ginger Tea$1.99
- Bottled - $20
- Pepsi
- Coke
- Sprite
- Sunkist Orange
- Diet Pepsi
- Diet Coke
- Thai Style Homemade Mango Ice Cream$6.99Served with crispy fried banana and honey
- Mango Sticky Rice$6.99Fresh Mango, coconut milk and sesame seed
- Chilled Rambutan$4.50Fruit served on crushed ice
- Chilled Lychee$4.00Fruit served on crushed ice