- Zafrani Tomato Soup$6.00Saffron inspired tomato soup sprinkled with crusted pepper and parmesan cheese
- Sambhar$6.00Hearty lentil and vegetable soup from South India
- Lentil (Mulligatawny) Soup$6.50Splendid thick lentil soup elegantly seasoned, enhanced with special Indian herbs and spices
- Garden Salad$5.00Fresh greens tossed with cucumbers, carrots, onions served with house dressing
- Paneer Tikka$12.00Cubes of cottage cheese subtly spiced and grilled in clay oven with onions and bell peppers
- Chilli Paneer$12.00Cubes of cottage cheese batter-fried and tossed in chef's special chilli-garlic sauce
- Aloo Cashew Roll$8.00Fried balls of spiced mashed potato mixed with cashew nuts
- Gobi Manchurian$12.00Batter-fried florets of cauliflower tossed in a Manchurian sauce
- Chicken 65 from Chennai$12.00Stir-fried chicken tempered with mustard seeds and curry leaves
- Sesame Jhinga$13.50Sesame crusted shrimp drizzled with cilantro-cumin aioli
- Shrimp Balchao$13.50Pan-seared shrimp tossed in a spicy tangy sauce
- Amritsari Fish$12.00Batter-fried seasoned Tilapia fish
- Samosa$6.00Crisp pastry stuffed with potatoes and peas
- Spicy Chicken Wings$13.00Shallow fried wings tossed in special Clay Oven— Chef's Special
- Mixed Vegetable Pakoras$9.00Assorted vegetable fritters
- Chilli Pakoras$9.00Mildly spiced chilli fritters
- Onion Pakoras$9.00Mild spiced onion fritters deep fried
- Chicken Pakoras$11.00Succulent cubes of chicken dipped in an exquisite blend of masala batter and deep fried
- Mix Vegetable Platter$15.00An assortment of appetizers samosa, veg. pakoras, aloo tikki
- Clay Oven Mix Grill$24.50A meat lover's delight. A mix assortment of marinated chicken, lamb, and shrimp
- Tandoori Chicken$20.50Chicken marinated in yogurt and spices and grilled in the clay oven
- Tandoori Shrimp$26.00Shrimp rubbed with chef's special spices and grilled in the clay oven
- Tandoori Lamb Chops$28.00Baby lamb chops cooked with onion and aromatic herbs in the clay oven
- Tandoori Vegetables$17.50Garden fresh broccoli, capsicum, onions, cauliflower, tomatoes and potatoes marinated in mixed spices and roasted in the clay oven
- Achari Chicken$21.00Pickled chicken grilled in the clay oven
- Chicken Malai Kabab$21.00Grilled breast of chicken marinated in mild spices and cream cheese
- Lamb Boti Kabab$23.00Boneless cubes of tender lamb marinated with yogurt, garlic, ginger, skewered and roasted in the clay oven
- Seekh Kebab$21.00Ground lamb seasoned with fresh herbs & spices, grilled on skewers in the clay oven
- Chicken Seekh Kabab$21.00"Soft & Silky" minced chicken, simmered in butter cream and cashew nut base skewered and baked in the clay oven to tender perfection
- Fish Tikka Lasooni$22.00Fresh salmon marinated in sour cream, spices, and garlic, grilled in the clay oven
- Chicken Tikka Lasooni$21.00Boneless chicken marinated in sour cream, spices and garlic grilled in the clay oven
- Chicken Tikka$20.00Boneless chicken cubes marinated in yogurt and spices grilled in the clay oven
- Paneer Tikka$18.00Cubes of homemade cottage cheese marinated in yogurt, lightly spiced to preserve its delicate taste, skewered and roasted in the clay oven
- Chicken Haryali Tikka$20.50Boneless chicken marinated in mint paste with exotic Indian masala spices, yogurt and roasted in theclay oven
- Chicken Shahi Korma$19.50Chicken cooked in a mild almond & cashew sauce
- Murg Curry$19.50Home-style chicken curry
- Chicken Tikka Masala$19.50Tandoori chicken tikka cooked with mild spices in an onion tomato sauce
- Chicken Vindaloo$19.50A traditional Goan chicken and potato dish marinated in vinegar and cooked in a hot fiery sauce
- Butter Chicken$19.50Pieces of tandoori chicken cooked in a creamy tomato sauce flavored with fenugreek
- Chicken Jalfrezi$19.50Chicken tossed with onions and bell peppers in a tomato chilli sauce
- Chicken Hari Mirch$19.50Spicy chicken flavored with curry leaves and hot green chillies
- Murg Madras$19.50Cubes of chicken cooked with coconut, mustard seeds, curry leaves and dried red chillies
- Chicken Saag$19.50Mixture of chicken cubes and spinach cooked in mild spices
- Chicken Kadahi$19.50Chicken stir-fried with onions and bell peppers in chef's special masala
- Chilli Chicken Masala$19.50Boneless pieces of chicken cooked with green chillies and hot spices
- Chicken Madras$19.50Boneless chicken cooked with tomato-coconut base soup tempered with mustard seeds and curry leaves
- Chicken Chettinad$17.50Cube of chicken cooked with poppy seeds, cloves, cardamom and grated coconut, a delicacy of southern India
- Chicken Green Masala$21.00Boneless chicken cooked in a blend of onion, tomato, cilantro and mint sauces blended with Indian spices
- Lamb Roganjosh$21.00A traditional Kashmiri dish of lamb cubes cooked with onions, tomatoes and Kashmiri spices
- Lamb Saag$21.00Mixture of lamb and spinach cooked in mild spices
- Lamb Kali Mirch$21.00Lamb cooked in a freshly ground black pepper sauce
- Lamb Vindaloo$19.50A traditional Goan dish of lamb and potatoes marinated in vinegar and cooked in a hot fiery sauce
- Bhuna Goat$21.00Muglai delicacy of goat meat on the bone
- Lamb Chilli Masala$21.00Boneless lamb cooked in a hot and spicy sauce
- Lamb Madras$22.00Cubes of lamb cooked with tomato-coconut base sauce tempered with mustard seeds and curry leaves
- Lamb Boti Kabab Masala$21.00Tandoori lamb kabab cooked in a tomato and onion sauce with home style blend of cumin, pepper, cloves and cardamom
- Lamb Kadai$19.50Cubes of lamb stir-fried with onions and bell peppers in chef's special masala sauce
- Goat Chettinad$19.50Goat Cubes cooked with cloves, cardamom, and grated coconut: a delicacy of Southern India
- Kadai Goat$18.00Goat Cubes stir-fried with onions and bell pepper in a chef's special sauce
- Paneer Tikka Masala$18.00Cubes of cottage cheese cooked with a sauce of cashews and cream with onion and tomato sauce
- Kadai Paneer$18.00Cubes of cottage cheese stir-fried with onions and bell peppers in chef's special sauce
- Matar Paneer$18.00Cubes of cottage cheese cooked with green peas in an onion and tomato sauce
- Paneer Bhurji$18.00Cottage cheese grated and cooked with green peppers, tomatoes, and onions
- Egg Curry$18.00Boiled eggs cooked in mildly spiced onion gravy with onions and tomatoes
- Butter Paneer$18.00Cubes of cottage cheese in fenugreek flavored creamy tomato sauce
- Malai Kofta$16.00Vegetable and cheese dumplings seasoned with herbs in a rich creamy sauce
- Dal Makhani$16.00Black lentils and kidney beans simmered to perfection with tomato & spices
- Pancharatni Dal$16.00A mixture of five lentils cooked with tomatoes and onions tempered with chillies, garlic and cumin
- Kadhi Pakora$16.00Vegetable fritters simmered in yogurt and thickened in chickpea flour
- Saag Makai$16.00Spinach and baby corn cooked in an onion sauce
- Aloo Tikka Masala$16.00Cubes of clay oven baked potatoes in fenugreek flavored creamy tomato sauce
- Bhindi Amchur$16.00Fresh okra crisply fried and tossed with chefs special spices
- Vegetable Jalfrezi$16.00Vegetable medley tossed in an onion-tomato chili sauce
- Palak Paneer$18.00Cubes of cottage cheese in creamy spinach
- Navratan Korma$17.50An assortment of seasonal vegetables cooked in a mild cashew sauce
- Hyderabadi Eggplant$16.00Eggplant braised in sesame, peanut and coconut sauce with curry leaves and red chillies
- Mushroom Matar$16.00Green peas and mushrooms in a creamy onion sauce
- Baingan Bharta$16.00Clay oven roasted eggplant puree, seasoned with onions and tomatoes
- Aloo Gobhi$16.00Cauliflower florets and diced potatoes tossed in onion and tomato sauce
- Picnic Aloo$16.00Carom flavored potatoes tossed in a spicy onion tomato sauce
- Jaipur Cumin Aloo$16.00Cubes of potato gently fried with whole cumin seeds and chopped onion
- Fish Goa Curry$21.00Seasonal fish cooked with grated coconut in a spicy sauce
- Fish-Tikka Masala$21.00Pieces of Mahi-Mahi/Catfish fillet first grilled in clay oven and then finished in chef's special sauce
- Shrimp Masala$22.00Shrimp cooked in a medley of exotic Indian herbs and spices
- Kadai Shrimp$22.00Shrimp sautéed with bell peppers, onion, tomato, ginger green chillies and cilantro
- (add $1.50 for masala to any dosa) served with chutney & sambhar
- Idli$8.50Steamed, rice & lentil flour cakes
- Medhu Vada$8.50Spiced lentil/rice donuts
- Idli Vada Combo$8.50
- Plain Dosa$9.00Thin rice & lentil crepes
- Butter Dosa$9.50Butter spread all over rice crepe
- Spinach Dosa$10.00Thin rice crepe with chef's special spinach coating
- Masala Dosa$10.50Thin rice crepe stuffed with spiced vegetables
- Paneer Bhurji Dosa$14.00Thin rice crepe stuffed with grated cottagecheese
- ClayOven Special Dosa$14.00Rice crepe with chef's special stuffing with cashews, pistachios and raisins
- Dosa with Chicken Curry$14.00
- Dosa with Goat Curry$15.00
- Madras Mutta Dosa$14.00Rice crepe with Madras special egg masala
- Onion Chilli Uttapam$12.00Pan Cakes made with rice flour with onions and green chillies
- Baked in the Clay Oven
- Tandoori Roti$4.00Whole wheat unleavened bread
- Naan$4.00Leavened flour bread
- Garlic Naan$5.00Leavened flour bread topped with garlic
- Onion Kulcha$5.00Leavened flour bread stuffed with onion
- Aloo Naan$5.00Leavened flour bread stuffed with potato
- Pudina Naan$5.00Leavened flour bread stuffed with mint
- Cauliflower Naan$6.00Leavened flour bread stuffed with cauliflower
- Assorted Tandoori Breads$14.00A basket of breads with naan, garlic naan, onion kulcha and tandoori roti
- Kashmiri Naan$7.00Stuffed with pistachio, almonds, cashews
- Laccha Paratha$5.00Whole Wheat bread in three layers
- Lamb Keema Naan$8.00Bread stuffed with mildly spiced ground lamb
- Paneer Kulcha$6.00Leavened flour bread stuffed with grated cottage cheese
- Bullet Naan$7.00Bread stuffed with fine chopped jalapeno
- Bhatura-2 Pieces$5.00Deep-fried leavened flour bread
- Puri-2 Pieces$5.00Deep-fried whole wheat bread
- Steamed Rice$4.50Steamed long grain Basmati rice (one portion complimentary for dine-in)
- Pea Pulao$6.50Aromatic long-grain Basmati rice with green peas
- Kashmiri Pulao$8.50Long-grain Basmati rice with assorted dry fruits and nuts
- Zeera Rice$6.00Aromatic long grain basmati rice with cumin seeds
- Palak Rice$7.00Basmati rice with fresh spinach and exotic Indian herbs
- Vegetable $15.50 | Egg $16 | Chicken $18 | Goat $18 | Lamb or Shrimp $20
- BiryaniLong-grain Basmati rice cooked with exotic herbs & spices, served with raita
- Gulab Jamun$6.00Golden fried milk dumplings soaked in rose saffron syrup served warm
- RasmalaiSweetened cottage cheese patties in saffron-flavored reduced
- Kheer$9.00Cardamom-flavored rice pudding
- Mango/Pistachio Kulfi$7.00Traditional Indian ice-cream with mango or pistachio
- Gajar Halwa$7.00Caramelized grated carrots with raisins, cashews and pistachios
- Tea/Coffee$4.00
- Mango Lassi$6.00
- Sweet or Salted Lassi$6.00
- Soft Drinks$3.00Coke, Diet Coke, Sprite, Ginger Ale