- Seafood Spider Tempura$9.95Soft shell crab fried to perfection. Served with a spicy seafood salad, including fresh scallops tobiko and crabmeat
- Tako (Octopus)$4.00
- Spicy Tuna Maki$4.50
- B-52 Maki$8.50Yellowtail, tobiko, asparagus and avocado, wrapped up then lightly fried, topped with chef's special sauce.
- Tiger's Eye Maki$8.50Tuna, king salmon, asparagus, and tobiko. Deep fried and served with Marks special sauce.
Menu
"Fish and Chips" found in 1 dish