- Veg Samosa (2pcs)$4.00Triangle shaped turn overs filled with seasoned potatoes and peas
- Bombay Veg Cutlet (3pcs)$6.00Spiced mixed vegetable patties flavored with cumin and ginger, fried to crispy golden brown
- Crispy Onion Pakoda$5.00Sliced onions flavored with ginger chilly and curry leaves fried with chickpea batter
- Mastani Mix Veg Pakoda$5.00Sliced mixed vegetables flavored with ginger chilly and curry leaves fried with chickpea batter
- Mirchi Bajji (4pcs)$5.00Long hot peppers fried in seasoned chick pea batter
- Cut Mirchi$6.00Batter fried long hot peppers cut and refried to golden brown
- Gobi Manchurian$9.00Deep fried cauliflower florets tossed in sweet and sour manchurian sauce
- Veg Manchurian$10.00Deep fried vegetable dumplings tossed with diced onions in sweet and sour manchurian sauce
- Baby Corn Manchurian$9.00Crispy fried baby corn tossed in sweet and source manchurian sauce
- Dilkhush Chilli Gobi$9.00Deep fried Cauliflower stir fried with diced onions and bell peppers in chef's spl hot chilli sauce
- Dilkhush Chilli Paneer$9.00Indian cottage cheese stir fried with diced onions and bell peppers in chef's spl hot chilli sauce
- Veg Spring Roll (5)$6.00Seasoned Chinese vegetables rolled in thin wrap fried to golden brown
- Siri Special Veg Platter$11.00Combination of veg Samosa, mixed veg pakoda, mirchibajji and spring rolls
- Hyderabadi Chicken 65$10.00Marinated fried chicken tossed in yogurt, chillies and curry leaves with spl Hyderabadi spices
- Chicken Pepper Fry$10.00Fried chicken sautéed with onion chillies, curry leaves with crushed peppercorn and spices
- Andhra Cashew Chicken Fry$11.00Marinated diced chicken sautéed with cashews, chillies and authentic Andhra spices
- Mirapakaya KodiVepudu*$11.00Bone-in chicken marinated in fresh ground spices and fried with onions and chillies
- Chilli Chicken$10.00Marinated fried chicken stir fried with diced onions and bell peppers in chef's splchilli sauce
- Chicken Lollypop$12.00Hand carved chicken wings marinated in chef's spl spices and fried to perfection
- Chicken Manchurian$11.00Deep fried chicken tossed with diced onions in sweet and sour manchurian sauce
- Lamb Keema Samosa (2 pcs)$6.00Triangle shaped turn overs filled with seasoned ground lamb
- Hyderabadi Apollo Fish$10.00Fresh tilapia marinated with authentic hyderabadi spices, fried to perfection
- Patiala Fish Pakoda$10.00Fresh tilapia fried with seasoned chick pea flour batter
- Bhimavaram Royyala Vepudu*$14.00Fresh shrimp cooked with onions and chillies with coastal spices
- Chilli Shrimp*$14.00Crispy fried shrimp tossed with diced onions and bell peppers in chef's spl chilli sauce
- Lajawab Paneer Tikka$14.00Cubes of paneer, bell peppers, onions and tomato marinated with traditional spices, grilled in clay oven
- Tandoori Guldasta$15.00Assorted garden fresh vegetables marinated with yogurt and ground spices, grilled in clay oven
- Nawabi Tandoori ChickenHalf: $10.00Full: $16.00Spring chicken marinated with yogurt, ginger, garlic and authentic spices and grilled in clay oven
- Akbari Chicken Tikka$14.00Chicken breast marinated in yogurt, ginger, garlic and spices and grilled in clay oven
- Noor Jahani Reshmi Kebab (Chicken)$14.00Chicken breast flavored with ginger, garlic and spices in cream cheese grilled in clay oven
- Kashmir Sheek Kebab (Chicken)$14.00Ground chicken flavored with fresh herbs and spices, skewered and cooked in clay oven
- Lamb Boti Kebab Albela$16.00Tender pieces of lamb marinated in typical frontier spices grilled to perfection
- Adrak-ke-Panje (New Zealand Lamb Chops)$20.00Lamb chops marinated in ginger, cardamom, frontier spices and yogurt and grilled to perfection
- Lamb Sheek Kebab$16.00Ground lamb flavored with fresh herbs and spices, skewered and cooked in clay oven
- Jalpari Fish Tikka$15.00Fresh Atlantic salmon marinated in yogurt, ginger, garlic and spices and grilled in clay oven
- Hyderabadi Shrimp Tikka16$16.00Jumbo Shrimp marinated in yogurt, ginger, garlic and spices and grilled in clay oven
- Siri Special NonVeg Tandoori Platter$22.00Assortment of tandoori chicken, reshmi kebab, sheek kebab, boti kebab and shrimp tikka
- Naan$3.00Traditional leavened bread made with all purpose flour, cooked in tandoor oven
- Butter Naan$4.00Naan brushed with fresh butter
- Garlic Naan$4.00Naan bread topped with chopped fresh garlic, cooked in tandoor clay oven
- Bullet Naan$4.00Spicy naan topped with crushed chilli, cooked in tandoor clay oven
- Garlic Cheese Naan$5.00Naan stuffed with cream cheese, topped with garlic and cooked in tandoor clay oven
- Paneer Kulcha$5.00Naan stuffed with seasoned grated paneer and cooked in tandoor clay oven
- Onion Kulcha$5.00Naan stuffed with cumin flavored, chopped onions, cooked in tandoor clay oven
- Aloo Paratha$5.00Naan stuffed with seasoned mashed potatoes, cooked in tandoor clay oven
- Chicken Tikka Naan$6.00Naan stuffed with chopped chicken tikka, cooked in tandoor clay oven
- Tandoori Roti$4.00Whole wheat flat bread cooked with tandoor clay oven
- Lacha Paratha$5.00Whole wheat flaky flat bread cooked in clay oven
- Home Style Chapathi (2 pcs)$5.00Whole wheat flat bread cooked on flat top iron griddle
- Pulka (2 pcs)$5.00Whole wheat thin puffed bread cooked on open flame
- Siri Special Bread Basket$10.00Combination of butter naan, garlic naan and kulcha
- Hyderabad Veg Dum Biryani$11.00Unique combination of fragrant basmati rice and vegetables cooked under steam with authentic hyderabadi spices in a sealed pot on a slow flame with a touch of saffron
- Hyderabad Chicken Dum Biryani$13.00Unique combination of fragrant basmati rice and overnight marinated chicken cooked under steam with authentic hyderabadi spices in a sealed pot on a slow flame with a touch of saffron
- Hyderabadi Goat Dum Biryani*$16.00Unique combination of fragrant basmati rice and overnight marinated goat pieces cooked under steam with authentic hyderabadi spices in a sealed pot on a slow flame with a touch of saffron
- Natukodi Guddu Biryani (Egg)$11.00A dish made with boiled eggs and fragrant basmati rice with authentic hyderabadi biryani masala with a touch of saffron
- Special Chicken Biryani*$14.00A dish made with boneless chicken and fragrant basmati rice with authentic hyderabadi biryani masalawith a touch of saffron
- Special Lamb Biryani*$16.00A dish made with boneless pieces of tender lamb and fragrant basmati rice with authentic hyderabadi biryani masalawith a touch of saffron
- Siri Special Shrimp Biryani*$16.00A dish made with tiger shrimp and fragrant basmati rice with authentic hyderabadi biryani masalawith a touch of saffron
- Siri Special Nizami Biryani (Mix of Chicken, Prawns and Lamb)*$18.00A specialty dish made with Himalayan basmati rice and chicken, prawn and lamb in authentic hyderabadi spices cooked together in a sealed pot with a touch of saffron
- Gongura Biryani (Daily Special)$11.00
- Avakaya Biryani (Daily Special)$11.00
- Andhra Kodi pulav Biryani (Daily Special)*$11.00
- Dum Pukth Parada Biryani (Daily Special)
- Plain Rice$4.00Slow cooked steamed fragrant basmati rice
- Jeera Rice$6.00Steamed fragrant basmati rice flavoured with cumin seeds
- Peas Pulav$6.00Fragrant basmati rice cooked with peas and fresh herbs
- Veg Pulav$9.00Fragrant basmati rice cooked with fresh vegetables, herbs and whole spices
- Veg Noodles$11.00Soft noodles stir fried with fresh chinese vegetables in soy, garlic sauce
- Egg Noodles$11.00Soft noodles stir fried with freshchinese vegetables and scrambled egg in soy, garlic sauce
- Chicken Noodles$13.00Soft noodles stir fried with freshchinese vegetables and chicken in soy, garlic sauce
- Veg Fried Rice$11.00Basmati rice stir fried with freshchinese vegetables in soy, garlic sauce
- Chicken Fried Rice$13.00Basmati rice stir fried with fresh chinese vegetables and chicken in soy, garlic sauce
- Schezwan Veg Noodles$11.00Hot soft noodles stir fried with fresh chinese vegetables in soy and spicy schezwan chilli sauce
- Schezwan Chicken Noodles$11.00Hot soft noodles stir fried with chinese vegetables and chicken in soy and spicy schezwan chilli sauce
- Schezwan Chicken Fried Rice$14.00Basmati rice stir fried with chinese vegetables and chicken in soy and spicy schezwan chilli sauce
- Paneer Tikka Masala$13.00Homemade cottage cheese with diced onions and bell peppers simmered in rich creamy cashew and tomato sauce
- Paneer Makhani$13.00Homemade cottage cheese cooked in rich creamy cashew and tomato sauce finished with fresh butter
- Shahi Paneer$13.00Homemade cottage cheese cooked in rich creamy cashew and onion sauce with mild spices
- Palak Paneer$13.00Homemade cottage cheese cooked with fresh spinach, onions, tomatoes and ground spices, with a touch of fresh cream
- Mutter Paneer$14.00Homemade cottage cheese and fresh green peas in a creamy cashew and onion sauce
- Kamal-ka-Kadhai Paneer$13.00Homemade cottage cheese and diced bell peppers, onions and tomatoes tossed with fresh herbs and ground spices in Indian kadhai (wok)
- Nawabi Malai Kofta$13.00Cheese and cashew veg dumplings simmered in rich mildly spiced rich creamy onion sauce finished with fresh cream
- Navaratan Kurma$12.00A medley of garden fresh vegetables, dry fruits and nuts cooked in delicately spiced classic creamy cashew sauce
- Charminar Mirchi-ka-Salan$12.00A traditional hyderabadi long hot pepper dish made with ground peanut, sesame, onions and fresh ground spices in a copper pot
- Andhra Guthi Vankaya$13.00Baby egg plant stuffed with peanuts, coconut and sesame paste simmered in tangy spiced onion sauce
- Dum Aloo Banarasi$13.00Yukon gold potatoes cooked with finely spiced onion, tomato and creamy yogurt sauce in a sealed pot
- Aloo Gobi / Mutter$12.00Perfect combination of cubed potatoes and cauliflower/gr peas tossed with onion, tomatoes, fresh herbs and spices
- Jaipuri Bhendi Masala$12.00Freshly cut okra stir fried with onion, tomatoes and traditional spices with a touch of amchur (mango powder)
- Bhendi Peanut Fry$12.00Freshly cut okra stir fried with onions, peanuts and traditional spices, tempered with cumin and curry leaves
- Nalgonda Vankaya Karam$12.00Baby eggplant tossed with onions, chillies, curry leaves along with pungent fresh ground telangana spices
- Dal Bhukara$12.00A Mughal's favourite black lentils slow cooked on charcoal overnight, flavoured with ginger and fenugreek leaves, finished with rich cream
- Channa Masala$12.00Chick peas cooked with onions, tomatoes and finely ground spices to perfection
- Tadka Dal$12.00A simple dish made with the combination of yellow lentils and tomatoes, tempered with mustard, cumin seeds and chopped ginger
- Egg Curry$12.00Hard boiled eggs cooked with fresh onions and tomatoes with home made spices
- Dhaba Style Egg Bhurji$12.00A simple scrambled egg dish made with chopped onions, tomatoes, chillies and ground spices
- Chicken Makhani$12.00Cashew and Tomato Sauce Finished with Fresh Butter: $14.00Boneless tandoori chicken cooked in rich creamy
- Chicken Tikka Masala$12.00Char grilled chicken breast cooked with diced onions and bell peppers simmered in rich creamy cashew and tomato sauce
- Chettinadu Chicken$14.00An authentic dish of chicken with onions, tomatoes, curry leaves and pungent spices of chettinadu regioncooked in a traditional way
- Andhra Chicken Curry (Bone-in)$14.00Spring chicken marinated with ginger, garlic and typical andhra spices and cooked in spicy onion, tomato gravy
- Kadai Chicken$14.00Boneless chicken and diced bell peppers, onions and tomatoes tossed with fresh herbs and ground spices in Indian kadhai (wok)
- Gongura Chicken$15.00A true delicacy-chicken cooked with onions, gr chillies, gongura leaves and traditional andhra spices on a slow flame
- Goan Chicken Chilli Masala$14.00Boneless chicken stir fried with chillies, onions and bell peppers in chef's special fresh ground spiced chilli garlic sauce
- Raju Gari Kodi Vepudu$15.00Quails marinated with ginger, garlic, chillies and delicate combination of fresh ground spices, fried with sliced onions and curry leaves
- Lamb Curry$15.00A classic preparation of lamb with onions, tomato and delicately spiced curry sauce
- Kashmiri Lamb Rogan Josh$15.00A truly unique dish of tender piece of lamb, simmered in saffron flavoured onion tomato sauce on a slow flame in a copper pot
- Goan Lamb Vindaloo$15.00A fiery lamb dish made with onions, tomatoes, potatoes and fresh ground spices in Indo-Portuguese style
- Lamb Badami Khorma$15.00Australian lamb pieces stewed in rich mildly spiced cardamomflavoured creamy almond onion sauce, finished with fresh cream
- Lamb Chilli Masala$15.00Australian lamb stir fried with chillies, onions and bell peppers in chef's special fresh ground spiced chilli garlic sauce
- Andhra Goat Curry$16.00Baby goat pieces marinated with ginger, garlic and typical andhra spices and cooked in spicy onion, tomato gravy on slow flame till tender
- Gongura Mutton$16.00A true delicacy-baby goat pieces cooked with onions, gr chillies, gongura leaves and traditional andhra spices on slow flame till tender
- Karaikudi Goat Masala$16.00Baby goat stir fried with onions, tomatoes, chillies and curry leaves with authentic fresh ground spices
- Golkonda Bhuna Goat$16.00Baby goat cooked with sliced onions, chillies, curry leaves and authentic hyderabadi spices in Indian kadhai (wok)
- Fish Curry$15.00A classic preparation of fresh fish with onions, tomato and delicately spiced curry sauce
- Nellore Chepala Pulusu$15.00Fresh fish cooked in tangy onion, tomato sauce and traditional spices, tempered with fresh chillies, garlic and curry leaves
- Malbari Fish Curry$15.00Fresh fish cooked with onions, coconut milk and malabari spiced sauce and tempered with mustard and curry leaves
- Fish Masala$12.00A classic preparation of fresh fish with onions, tomato and delicately spiced curry sauce
- Goan Fish Vindaloo$15.00A fiery fresh fish made with onions, tomatoes, potatoes and fresh ground spices in Indo-Portuguese style
- Fish Tikka Masala$15.00Char grilled fish cooked with diced onions and bell peppers simmered in rich creamy cashew and tomato sauce
- Shrimp Masala$16.00A classic preparation of shrimp with onions, tomato and delicately spiced curry sauce
- Chennai Shrimp Curry$16.00Tiger shrimp cooked with onions, coconut milk and malabari spiced sauce and tempered with mustard and curry leaves
- Goan Shrimp Vindaloo$16.00A fiery tiger shrimp dish made with onions, tomatoes, potatoes and fresh ground spices in Indo-Portuguese style
- Shrimp Tikka Masala$16.00Char grilled shrimp cooked with diced onions and bell peppers simmered in rich creamy cashew and tomato sauce
- Iyer's Idli (3pcs)$7.00Traditional Indian steamed rice cakes
- Madras Medhu Vada (3pcs)$8.00Whole wheat flat bread cooked on flat top iron griddle
- Idli Vada Combo$8.00Combination of Idli and vada
- Mini Idli (Weekend Special)$8.00Miniature version of steamed rice cakes
- Kanchipuram Cashew Upma$8.00Savoury dish made with cream of rice and cashews flavoured with ginger and curry leaves
- Old City Puri Kurma$9.00Deep fried whole wheat puffed bread served with potato curry
- Punugulu$8.00Fermented rice and lentil deep fried dumplings
- Plain Dosa$7.00Thin rice and lentil creeps made on flat top iron gridle
- Amma's Style Paper Dosa (Ghee Roast)$8.00Thin and crispy lentil and rice creeps made on iron gridle, brushed with desi ghee
- Siri Super-Size Dosa$10.00Special Jumbo size rice and lentil creeps made on iron gridle
- Chennai Masala Dosa$9.00Thin rice and lentil creeps made on iron gridle, stuffed with spicy potato filling
- Mysore Masala Dosa$9.00Thin rice and lentil creeps spread with spicy chutney, stuffed with seasoned potato filling
- Andhra Kandi Podi Dosa$8.00Thin rice and lentil creeps sprinkled with home style lentil blend
- Guntur Spicy Masala Dosa$9.00Thin rice and lentil creeps spread with spicy Andhra chutney, stuffed with seasoned potato filling
vegetarian
- Bangalore Set Dosa$8.00Two thin pancakes made with rice and lentils
- Special Paneer Dosa$10.00Thin rice and lentil creeps sprinkled with seasoned grated paneer
- Cheese Dosa$10.00Thin rice and lentil creeps sprinkled with shredded cheese
- Nellore Egg Dosa$9.00Thin rice and lentil creeps coated with spiced beaten eggs
- Garden Spring Dosa$9.00Thin rice and lentil creeps stuffed with stir fried chinese vegetables
- Plain Ravva Dosa$8.00Traditional cumin gingered flavoured creeps made with cream of rice and semolina
- Onion Ravva Dosa$9.00Traditional cumin ginger flavoured creeps made with chopped onions, cream of rice and semolina
- Onion Ravva Masala Dosa$10.00Traditional cumin gingered flavoured creeps made with chopped onions, cream of rice and semolina, stuffed with seasoned potato filling
- Plain Uthappam$7.00Thick pancake made with cream of rice and lentils cooked on iron gridle
- Onion Chilli Uthappam$8.00Thick pancake made with cream of rice and lentils, topped with chopped onions and gr chillies
- Onion Tomato uthappam$8.00Thick pancake made with cream of rice and lentils, topped with chopped onions and tomatoes
- Adayar Veg Uthappam$8.00Thick pancakes made of cream of rice and lentils, topped with diced vegetables
vegetarian
- Tanuku Pesarattu (Weekend Special)$9.00Ginger and cumin flavoured creeps made with rice and whole moong lentils
- MLA Pesarattu (Weekend Special)$11.00Traditional ginger and cumin flavoured creeps made with rice and whole moong lentils, stuffed with upma
- Tomato Soup$4.00
vegetarian
- Veg Corn Soup$4.00
vegetarian
- Chicken Corn Soup$5.00
- Veg Hot and Sour Soup$4.00
vegetarian
- Chicken Hot and Sour Soup$5.00
- New Delhi Gajar-ka-Halwa$4.00
- Nagpur Gulabjamun$4.00
- Rasbhari Rasmalai$5.00
- Hyderabadi Double-ka-Meetha$5.00
- Mango Kulfi$5.00
- Rice Kheer$4.00
- Pista Kulfi$5.00
- Mango Lassi$4.00
- Strawberry Lassi$4.00
- Sweet Lassi$3.00
- Salt Lassi$3.00
- Badam Milk$3.00
- Masala Tea$3.00
- Indian Coffee$3.00
- Thums up$3.00
- Limca$3.00
- Fanta$3.00
- Coke Products$3.00
- French Fries$4.00
- Chicken Nuggets$3.00
- Cone Dosa$3.00With option of Chocolate
- Kashmiri Naan$3.00
- Mozzarella Stick$3.00