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State Directory- Mezza/tapas plates - $6 each.
- Spinach Dumplings
- Tabouli
vegan
- Hoomis
vegan
- Baba Ghanoush
vegan
- Falafel
vegan
- Whipped Garlic
vegan
- Black Olive Pate
vegan
- Veggie Grape Leaves
vegan
- Pumpkin Kibby Mishi
- Labneh
- Guacamole
vegan
- Harrisa
vegan
- Meat Empanadas
- Grape Leaves
- Kibbeh Mishi
- Kafta
- Chicken Livers
- Vegetarian Pupu Platter$25.00Spinach dumplings, tabouli, hoomis, black olive pate, labneh, grape leaves, baba ghanoush, pumpkin kibby mishi & falafel. Served with harrisa, whipped garlic, pico de gallo & chive cream.
- Stuffed Artichoke$11.00Two marinated artichokes, served warm with herbs & goat cheese filling. Finished with baby arugula & balsamic glaze.
- Quesadilla$12.00Baked tortillas stuffed with fresh vegetables & cheese. Served with pico de gallo, chive creme & guacamole.
- Soup du Jour$7.00Made fresh daily. Ask your server for today's choices.
- Caesar$8.00Romaine, parmesan, housebaked croutons & anchovies.
- Fattoush$8.00Romaine, tomatoes, onion, fresh mint, cucumber & diced parsley. Crispy pita croutons & imported sumac. Served with a house garlic lemon vinaigrette.
- Baby Arugula$9.00Cherry tomatoes, supreme orange pieces & house glazed nuts. Served with a homemade coconut lemon dressing.
vegan
- Spinach & Beet$9.00Fresh baby spinach topped with mixed nuts & gorgonzola cheese. Finished with a balsamic vinaigrette.
- Mediterranean$8.00Romaine, fava beans, diced onion, chickpeas & tomato marinated in a lemon garlic vinaigrette.
vegan
- Add any Kebab$4.00Your choice of chicken, beef, lamb or shrimp.
- ZuZu Pupu Platter$25.00Grape leaves, spinach dumplings, meat empanadas, chicken brik, kibby mishi & your choice of two kebabs: chicken, beef, lamb, or shrimp. Served with hoomis, tabouli, baba ghanoush, harrisa, & whipped garlic.
- Fried Calamari$13.00Tossed with cherry peppers, parmesan & parsley. Served with a side of citrus aioli.
- Atlantic Salmon Cake$8.00Panko-crusted, pan-seared fresh Atlantic salmon with capers & diced red pepper. Served with a side of citrus aioli.
- Shrimp Cocktail$13.00Six large shrimp served with homemade cocktail sauce.
- Prince Edward Island Steamed Mussels$15.00Cooked with white wine, garlic & lemon broth. Served with a side of garlic toast.
- Chicken Brik Plate$8.00Seasoned chicken rolled in crispy pastry. Served with whipped garlic & harrisa.
- Red Hot Buffalo or Honey BBQ Chicken Tenders$12.00Served with celery & blue cheese.
- Kebab Trio Plate$12.00Three marinated & grilled skewers. Your choice of chicken, beef, lamb, or shrimp. Served with whipped garlic & harrisa.
- Veggie Confit$15.00Vegetables, cherry tomatoes, spinach & cheese in a farro style risotto.
- Mac & Brie$12.00Small shell pasta in a brie cheese bechamel.
- Eggplant Braciolettine$14.00Baked eggplant filled with seasoned ricotta cheese rolled in a lightly breaded eggplant topped with marinara sauce, mozzarella & parmesan. Served with pasta & baked garlic bread.
- Pumpkin Kibby Labanieh$15.00Layers of ground pumpkin, cracked wheat & onions with a spinach, chickpea, onion & sumac filling, baked to perfection. Served with a side salad.
- Maklouta$13.00Bean stew with kidney beans, string beans, lentils & onions. Served with a side salad.
vegan
- Middle Eastern Cous Cous$13.00Served with chickpeas, carmelized onions & vegetables.
vegan
- Msaah$13.00Baked eggplant with carmelized onions, tomatoes & chickpeas complete with red sauce & brown rice.
vegan
- ZuZu Veggie Burger$12.00Homemade veggie patty with sharp cheddar or swiss, lettuce, tomato & onion. Served with seasoned french fries & salad.
- Seared Scallops & Braised Bacon$18.00Pan-seared scallops over slow-braised pork belly. Served with toasted orzo, baby arugula & red bell peppers.
- Tequila Shrimp$18.00Seasoned shrimp with black beans, pico de gallo & tequila. Flash seared with lime. Served over brown rice.
- Shrimp Scampi$18.00Shrimp served in a garlic wine broth with blistered cherry tomatoes & parsley. Served over linguine.
- Seafood Tagine$24.00Scallops, shrimp, mussels, salmon & calamari in a red sauce.
- Seared Herb Salmon$17.00Herb-crusted salmon with sauteéd baby spinach. Served with ginger infused brown rice & citrus broth.
- Grilled Sirloin Steak$18.00Cooked to order & served with homemade mashed potatoes & vegetables.
- Marinated Steak Tips$18.00Marinated & grilled steak tips, sauteéd mushrooms, peppers & onions. Served over brown rice or mashed potatoes & vegetables.
- Guinness Braised Lamb Shank$17.00Slow-roasted lamb shank with portobello mushrooms, tomatoes & finished with a Ruby Port demi glaze. Served with roasted sweet potatoes or red bliss mashed potatoes.
- Confit of Duck$18.00Slow-roasted confit of duck over a farro style risotto with baby spinach & cherry tomatoes.
- Chicken Brouchole$17.00Chicken breast stuffed with spinach & brie with roasted sweet potatoes in a white wine & sage reduction.
- Fried Chicken Breast$15.00Served with honey barbeque sauce, mashed potatoes & vegetables.
- Chicken Parmesan$16.00Lightly breaded chicken breast topped with marinara, mozzarella & parmesan. Served over pasta & baked garlic bread.
- ZuZu Burger$12.00All natural beef with sharp cheddar or swiss, lettuce, tomato & onion. Served with seasoned french fries & salad.
- Mashed Potatoes$4.00
- French Fries$4.00
- Onion Rings$4.00
- Rice Pilaf$4.00
- Side Salad$4.00
- Garlic Bread$4.00
- Roasted Sweet Potatoes$4.00
- Add ice cream to any dish for $3.
- Homemade Baklava or Chocolate Baklava$6.00
- Chia Rice Pudding$6.00
- Coconut Honey Cake$6.00
- Carrot Cake$7.00
- Homemade Flan$7.00
- Cheesecake$7.00
- Chocolate Cake$7.00
- Chocolate Baklava Sundae$8.00