Appetizers

• Let's get started
• Beer-Battered Asparagus$10.00
  Hand dipped in yuengling beer batter, fried to order, served with Cajun hollandaise sauce

• Fried Green Tomatoes$9.00
  A southern favorite! Corn meal breaded, pan fried, served with a spicy remoulade

Salads

• House-made dressings include 1000 island, blue cheese, Caesar, and cranberry-mandarin vinaigrette. We also serve hidden valley ranch
• Caesar$9.00
  Traditional, romaine lettuce, parmesan cheese, croutonsand house-made Caesar dressing

• California$11.00
  Feta, craisins, mandarin orange slices, pecansand chicken on a bed of spinach with house-made cranberry-mandarin vinaigrette. Dressing Choice: 1000 Island, Blue Cheese, Caesar, Cranberry-Mandarin Vinaigrette, Valley Ranch

Sandwiches

• All sandwiches served with house-made chips and a pickle
• Rachel$11.00
  Fresh turkey, coleslaw and 1000 island dressing served on marble rye bread

• Reuben$12.00
  Corned beef, sauerkraut and 1000 island dressing served on marble rye bread

Burgers

• Farm to table. All burgers are hand-pattied and cooked to temp, served with house-made chips and a pickle
• Classic Cheeseburger$9.00
  Topped with cheddar, fresh lettuce, tomatoand onion

• The 'On Point Burger$12.00
  Topped with sliced avocado, crispy bacon, provolone, and a 'dippy' egg, foster's signature burger

Entrees

• Served from 4:00 pm. All entrees are served with two sides unless otherwise noted, choice of sides are as follows: side salad, potato of the day, French fries, housemade chips, vegetable of the day, kohlrabi mix, rice or risotto of the day
• Apple Slaw Pork Chop14 oz: $22.00
  Bone-in grilled pork chop, topped with vinegar apple and cabbage slaw, served with risotto and fresh vegetable of the day. Side Choice: French Fries +$5, House-Made Chips +$4, Kohlrabi Mix, Potato of the Day, Rice

• Foster's Pasta$20.00
  Penne pasta, chicken, capers, pancetta and artichoke hearts in a creamy parmesan sauce. Always a house favorite. Comes with a side of salad